Grape Pest Management, Third Edition

Grape Pest Management, Third Edition PDF Author: LARRY J. BETTIGA
Publisher: UCANR Publications
ISBN: 1601078005
Category : Technology & Engineering
Languages : en
Pages : 625

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Book Description
In the much anticipated 3rd edition of Grape Pest Management, more than 70 research scientists, cooperative extension advisors and specialists, growers, and pest control advisers have consolidated the latest scientific studies and research into one handy reference. The result is a comprehensive, easy-to-read pest management tool. The new edition, the first in over a decade, includes several new invasive species that are now major pests. It also reflects an improved understanding among researchers, farmers, and growers about the biology of pests. With nine expansive chapters, helpful, colorful photos throughout, here’s more of what you’ll find: •Diagnostic techniques for identifying vineyard problems •Detailed descriptions of more than a dozen diseases •Comprehensive, illustrated listings of insect and mite pests,including the recently emerging glassy winged sharpshooter and Virginia creeper leaf-hopper •Regional calendars of events for viticultural management •Up-to-date strategies for vegetation management

Arthropod Management in Vineyards:

Arthropod Management in Vineyards: PDF Author: Noubar J. Bostanian
Publisher: Springer Science & Business Media
ISBN: 9400740328
Category : Technology & Engineering
Languages : en
Pages : 511

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Book Description
Provides a state-of-the-science overview of arthropods affecting grape production around the world. Vineyard pest management is a dynamic and evolving field, and the contributed chapters provide insights into arthropods that limit this important crop and its products. Written by international experts from the major grape-growing regions, it provides a global overview of arthropods affecting vines and the novel strategies being used to prevent economic losses, including invasive pests affecting viticulture. The book contains reviews of the theoretical basis of integrated pest management, multiple chapters on biological control, current status of chemical control, as well as in-depth and well-illustrated reviews of the major arthropod pests affecting grape production and how they are being managed worldwide. This text will serve as a primary resource for applied entomologists, students, growers, and consultants with interests at the intersection of viticulture and applied entomology.

The Grape Grower's Handbook

The Grape Grower's Handbook PDF Author: Ted Goldammer
Publisher:
ISBN: 9780967521251
Category : Grape industry
Languages : en
Pages : 482

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Book Description
"Updated and revised to keep pace with developments, the third edition of Grape Grower's Handbook: a Guide to Viticulture for Wine Production is meant to be a stand-alone publication that describes all aspects of wine grape production. The book is written in a nontechnical format designed to be practical and well-suited for vineyard applications."--Back cover.

Grape Pest Management

Grape Pest Management PDF Author: Donald L. Flaherty
Publisher: ANR Publications
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 324

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Book Description


Cover Cropping in Vineyards

Cover Cropping in Vineyards PDF Author: Chuck A. Ingels
Publisher: University of California, Agriculture and Natural Resources
ISBN: 9781879906358
Category : Technology & Engineering
Languages : en
Pages : 172

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Book Description
This guide features cutting-edge methods for using cover crops to enhance vineyard performance. Based on extensive research, this guide details technical and theoretical information on how cover crops affect vineyards and promote ecological stability. With how-to instructions for activities such as field application, this practical reference is a must-have for vineyard owners, managers, consultants, and pest control advisers.

Arthropod Management in Vineyards

Arthropod Management in Vineyards PDF Author:
Publisher: Springer
ISBN: 9789400740334
Category :
Languages : en
Pages : 524

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Book Description


Vineyard Pest Identification and Monitoring Cards

Vineyard Pest Identification and Monitoring Cards PDF Author: Lucia G. Varela
Publisher:
ISBN: 9781601077363
Category :
Languages : en
Pages :

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Book Description


Areawide Pest Management

Areawide Pest Management PDF Author: Opender Koul
Publisher: CABI
ISBN: 1845933737
Category : Pests
Languages : en
Pages : 616

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Book Description
Pest management has long been a problem for farmers worldwide and new techniques are continually being developed to reduce the adverse effects of pest populations. The use of areawide pest management has increased dramatically over the past decade and offers potential advantages to traditional and more localized approaches. Suppression over a broad area can reduce re-infestation of previously treated areas and the specific pest management techniques may be more effective when applied over larger areas. Providing the first comprehensive discussion of areawide pest management, this book will explore the theoretical development and implementation of techniques from a worldwide perspective. Areas covered include history and development, biological and ecological impacts and recent case studies of pest management programmes.

Vineyard Pest Management

Vineyard Pest Management PDF Author:
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 46

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Book Description


Raisin Production Manual

Raisin Production Manual PDF Author: L. Peter Christensen
Publisher: UCANR Publications
ISBN: 9781879906440
Category : Technology & Engineering
Languages : en
Pages : 308

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Book Description
Over 80 years of UC research plus industry and grower experience and innovation are brought together in this production manual. Covers all aspects of the California system of raisin production from vineyard planting and development, pest management, cultural practices, harvesting, drying, handling, and economic considerations, to inspection and marketing. Chapters on grapevine physiology, growth and development, fruitfulness, fruit ripening and drying, characteristics, and raisin quality factors reveal the latest in technology and best practices. This 280 page manual is illustrated with 86 color and black and white photographs, 44 tables, and 72 graphs and line drawings. A detailed appendix outlines resources and organizations in the California raisin industry.