An Early Meal-A Viking Age Cookbook & Culinary Odyssey PDF Download
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Author: Daniel Serra
Publisher: Chronocopia Publishing
ISBN: 9789198105605
Category : Cooking, Viking
Languages : en
Pages : 192
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Book Description
Author: Daniel Serra
Publisher: Chronocopia Publishing
ISBN: 9789198105605
Category : Cooking, Viking
Languages : en
Pages : 192
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Book Description
Author: Craig Brooks
Publisher:
ISBN:
Category :
Languages : en
Pages : 109
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Book Description
Eat like a viking! Is a handy guide to authentic viking age food. With quick and simple recipes, easy to follow sections on brewing and baking, and a reference list of ingredients, it's perfect for either re-enactors or for anyone who loves cooking on an open fire. A proportion of the proceeds from this book will go towards supporting Moorforge Viking settlement, a living history site offering a unique Viking discovery experience in Gilcrux, Cumbria
Author: Tom Bloch-Nakkerud
Publisher:
ISBN: 9788204064950
Category : Cooking, Scandinavian
Languages : en
Pages : 40
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Book Description
Fifty authentic recipes from the Viking era. All recipes are without sugar and artificial additives. They have been updated for today's cooks. Also includes fascinating facts about Viking life and culture.
Author: Betty Green
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 72
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Book Description
Travel back to the Viking era for legendary recipes that lived a lifetime in this incredible compilation that will leave you mesmerized and fulfilled. Ragnar Lothbrom, the charismatic blue-eyed hunk with a body so delicious we cannot forget in a hurry. And it broke our heart when he died but that aside. The Viking is a legendary history that has remained throughout time and transcending into modern time delivery delicious meals using the freshest ingredients, herbs, and cooking techniques to make every mealtime heaven.
Author: Steven Poses
Publisher: Doubleday
ISBN: 0307826449
Category : Cooking
Languages : en
Pages : 732
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Book Description
Originally published in 1985, The Frog Commissary Cookbook is a bestseller beloved by home cooks. This classic tome culls recipes from The Frog and Commissary restaurants “from everyday favorites like Commissary Carrot Cake and Vegetarian Chili to more eclectic fare like Stir-fried Duck with Chinese Sausage."
Author: David John Herbert
Publisher: Viking Canada
ISBN: 9780670040513
Category : Cookery
Languages : en
Pages : 182
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Book Description
Cookbook containing over 120 classic recipes. Includes simple instructions for traditional favourites such as roast leg of lamb, ratatouille, pumpkin soup, pecan pie, pavlova, lemon delicious pudding, bread, bolognese sauce and Anzac biscuits. Author is a weekly columnist for the 'Australian' newspaper. Includes photos, conversion table and index.
Author: Abigail Darling
Publisher: Green Tiger Press
ISBN: 9781883211608
Category : Cooking
Languages : en
Pages : 0
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Book Description
Includes simple menus for picnics with foods that both teddy bears and children can prepare with minimal help.
Author: John Madden
Publisher: Viking Adult
ISBN:
Category : Outdoor cooking
Languages : en
Pages : 282
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Book Description
Madden takes a witty and tasteful look at two of America's greatest obsessions--sports and food--and how they meet in the purely American phenomenon of the tailgate party. Over 80 recipes sorted by region combine with sidebars explaining regional history and origins, to create a book that is vintage Madden. of color photos.
Author: Dagmar Freuchen
Publisher: M Evans & Company
ISBN: 9780871310163
Category : Cooking
Languages : en
Pages : 256
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Book Description
Author: Eileen Yin-Fei Lo
Publisher: Douglas & McIntyre
ISBN: 9780888946157
Category : Cookery, Chinese Cantonese style
Languages : en
Pages : 258
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Book Description
