Author: John W. Bartok
Publisher: Natural Resource Agriculture and Engineering Service (Nraes)
ISBN:
Category : Cut flowers
Languages : en
Pages : 164
Book Description
Production of Vegetables, Strawberries, and Cut Flowers Using Plasticulture
Author: John W. Bartok
Publisher: Natural Resource Agriculture and Engineering Service (Nraes)
ISBN:
Category : Cut flowers
Languages : en
Pages : 164
Book Description
Publisher: Natural Resource Agriculture and Engineering Service (Nraes)
ISBN:
Category : Cut flowers
Languages : en
Pages : 164
Book Description
Plasticulture in California Vegetable Production
Author:
Publisher: UCANR Publications
ISBN: 1601071965
Category :
Languages : en
Pages : 9
Book Description
Farmers up and down California are using plastic mulches, row covers, and tunnels to improve vegetable production or extend the growing season. This publication describes the variety of materials available, their uses, and their potential benefits.
Publisher: UCANR Publications
ISBN: 1601071965
Category :
Languages : en
Pages : 9
Book Description
Farmers up and down California are using plastic mulches, row covers, and tunnels to improve vegetable production or extend the growing season. This publication describes the variety of materials available, their uses, and their potential benefits.
Vegetable Production Using Plasticulture
Author:
Publisher:
ISBN:
Category : Plastics in agriculture
Languages : en
Pages : 58
Book Description
Publisher:
ISBN:
Category : Plastics in agriculture
Languages : en
Pages : 58
Book Description
Using Plasticulture Technology for the Intensive Production of Vegetable Crops
Author:
Publisher:
ISBN:
Category : Plastics in agriculture
Languages : en
Pages : 40
Book Description
Publisher:
ISBN:
Category : Plastics in agriculture
Languages : en
Pages : 40
Book Description
A Guide to the Manufacture, Performance, and Potential of Plastics in Agriculture
Author: Michael Orzolek
Publisher: Elsevier
ISBN: 0081021763
Category : Technology & Engineering
Languages : en
Pages : 225
Book Description
The use of plastics in agriculture – to increase crop output, improve food quality and improve sustainability – has grown substantially in both quantity and the range of applications. Many of the early researchers that conducted field research in the use of plastics in agriculture have either retired or are deceased. These early pioneers in plasticulture research, the basis of plant production using plastics, were very creative and persistent in discovering uses of plastics in agricultural applications. A Guide to the Manufacture, Performance, and Potential of Plastics in Agriculture contains both references not only to their accomplishments but also their publications. The book discusses plasticulture-the basis of plant production using plastics – including topics such as plastic mulch, row covers, drip irrigation, and high/low tunnels. It covers the process of producing polyethylene and polypropylene plastics that are used in plant and animal production agriculture, and the many uses of plastics in all aspects of agriculture, including plastic greenhouses, rigid mold plastics, disposal of plastics, and plastics in animal production. This book introduces a range of academics and industrial practitioners to the impact of plastics in agriculture, both historically and in a range of current applications. It also provides new perspectives on future developments to enable further research and application. It is an invaluable reference on the use of polyethylene, polypropylene films, and such products in all aspects of agricultural production. Discusses plasticulture, the basis of plant production using plastics, including topics such as plastic mulch, row covers, drip irrigation, and high/low tunnels Contains 10 chapters that cover the process of producing polyethylene and polypropylene plastics that are used in agriculture Covers the many uses of plastics in all aspects of agriculture, including plastic greenhouses, rigid mold plastics, disposal of plastics, and plastics in animal production
Publisher: Elsevier
ISBN: 0081021763
Category : Technology & Engineering
Languages : en
Pages : 225
Book Description
The use of plastics in agriculture – to increase crop output, improve food quality and improve sustainability – has grown substantially in both quantity and the range of applications. Many of the early researchers that conducted field research in the use of plastics in agriculture have either retired or are deceased. These early pioneers in plasticulture research, the basis of plant production using plastics, were very creative and persistent in discovering uses of plastics in agricultural applications. A Guide to the Manufacture, Performance, and Potential of Plastics in Agriculture contains both references not only to their accomplishments but also their publications. The book discusses plasticulture-the basis of plant production using plastics – including topics such as plastic mulch, row covers, drip irrigation, and high/low tunnels. It covers the process of producing polyethylene and polypropylene plastics that are used in plant and animal production agriculture, and the many uses of plastics in all aspects of agriculture, including plastic greenhouses, rigid mold plastics, disposal of plastics, and plastics in animal production. This book introduces a range of academics and industrial practitioners to the impact of plastics in agriculture, both historically and in a range of current applications. It also provides new perspectives on future developments to enable further research and application. It is an invaluable reference on the use of polyethylene, polypropylene films, and such products in all aspects of agricultural production. Discusses plasticulture, the basis of plant production using plastics, including topics such as plastic mulch, row covers, drip irrigation, and high/low tunnels Contains 10 chapters that cover the process of producing polyethylene and polypropylene plastics that are used in agriculture Covers the many uses of plastics in all aspects of agriculture, including plastic greenhouses, rigid mold plastics, disposal of plastics, and plastics in animal production
Vegetable Production Using Plasticulture
Author: William James Lamont
Publisher:
ISBN:
Category : Plastics in agriculture
Languages : en
Pages : 10
Book Description
Publisher:
ISBN:
Category : Plastics in agriculture
Languages : en
Pages : 10
Book Description
Cucurbitaceae '98 : Evaluation and Enhancement of Cucurbit Germplasm
Author: American Society for Horticultural Science
Publisher:
ISBN: 9780961502799
Category : Cucurbitaceae
Languages : en
Pages : 64
Book Description
Publisher:
ISBN: 9780961502799
Category : Cucurbitaceae
Languages : en
Pages : 64
Book Description
Vegetable Production and Practices
Author: Gregory E Welbaum
Publisher: CABI
ISBN: 1780645341
Category : Science
Languages : en
Pages : 488
Book Description
Successful vegetable production in a modern competitive market requires an understanding of many more factors than the biology of crops and the production techniques involved. This major new textbook brings the science and practice of vegetable production right up to date by addressing modern culture techniques and the recent challenges of consumer demand facing producers today. It introduces vegetable production from the perspective of producing high quality produce that satisfies the needs of the modern consumer. Beginning with the basics of how vegetables are grown using high and low input methods, including organic and sustainable production techniques, the book goes on to introduce and discuss many topics covered less comprehensively in older texts, including Good Agricultural Practices to improve quality, reduce biological contamination and secure food safety; water management; cropping systems; plasticulture; protected culture and mineral nutrition. Vegetable Production and Practices also introduces the use of molecular biology for genetic improvement of crops. Issues specific to individual vegetable crops are addressed by family, including their diseases, harvesting, quality attributes and other issues of increasing importance to consumers, including the role of vegetables in human health. Professor Gregory E. Welbaum has a long history of teaching successful courses in horticulture at Virginia Tech and other universities in the US and worldwide. Vegetable Production Practices has been specifically designed to accompany courses in vegetable crop production, so is ideally suited to inspire students in crop and horticultural sciences, as well as provide a useful reference for experienced practitioners.
Publisher: CABI
ISBN: 1780645341
Category : Science
Languages : en
Pages : 488
Book Description
Successful vegetable production in a modern competitive market requires an understanding of many more factors than the biology of crops and the production techniques involved. This major new textbook brings the science and practice of vegetable production right up to date by addressing modern culture techniques and the recent challenges of consumer demand facing producers today. It introduces vegetable production from the perspective of producing high quality produce that satisfies the needs of the modern consumer. Beginning with the basics of how vegetables are grown using high and low input methods, including organic and sustainable production techniques, the book goes on to introduce and discuss many topics covered less comprehensively in older texts, including Good Agricultural Practices to improve quality, reduce biological contamination and secure food safety; water management; cropping systems; plasticulture; protected culture and mineral nutrition. Vegetable Production and Practices also introduces the use of molecular biology for genetic improvement of crops. Issues specific to individual vegetable crops are addressed by family, including their diseases, harvesting, quality attributes and other issues of increasing importance to consumers, including the role of vegetables in human health. Professor Gregory E. Welbaum has a long history of teaching successful courses in horticulture at Virginia Tech and other universities in the US and worldwide. Vegetable Production Practices has been specifically designed to accompany courses in vegetable crop production, so is ideally suited to inspire students in crop and horticultural sciences, as well as provide a useful reference for experienced practitioners.
Plasticulture Engineering and Technology
Author: Rohitashw Kumar
Publisher: CRC Press
ISBN: 1000559424
Category : Technology & Engineering
Languages : en
Pages : 459
Book Description
The utilization of successful plasticulture engineering technology can ideally optimize crop yields and provide both economic and environmental benefits, such as reducing the need for water and fertilizer. This book discusses the myriad important aspects of crop production that utilize plastic, such as micro-irrigation, water management, plastic mulch films, protected cultivation and low tunnels, crop covers, canal linings, silage bags, and more. It also examines the latest methods for vertical farming and technological aspects, such as smart agriculture using the internet of things (IoT).The current state of the art, as well as potential future uses,ofplastics isdiscussed in addition to the benefits and limitations of plastics applications in agriculture generally. Features Illustrates application of plastic in protected cultivation, water management, aquaculture, and hi-tech horticulture using innovative technologies to enhance water use efficiency and crop productivity Presents precision farming for climate-resilient technologies Includes real-world examples to present practical insights of plastic engineering for climate change mitigation strategies. Plasticulture Engineering and Technology will serve as a useful resource for students, professionals, and researchers in agriculture and agricultural engineering, hydrology, hydraulics, water resources engineering, irrigation engineering, and environmental science.
Publisher: CRC Press
ISBN: 1000559424
Category : Technology & Engineering
Languages : en
Pages : 459
Book Description
The utilization of successful plasticulture engineering technology can ideally optimize crop yields and provide both economic and environmental benefits, such as reducing the need for water and fertilizer. This book discusses the myriad important aspects of crop production that utilize plastic, such as micro-irrigation, water management, plastic mulch films, protected cultivation and low tunnels, crop covers, canal linings, silage bags, and more. It also examines the latest methods for vertical farming and technological aspects, such as smart agriculture using the internet of things (IoT).The current state of the art, as well as potential future uses,ofplastics isdiscussed in addition to the benefits and limitations of plastics applications in agriculture generally. Features Illustrates application of plastic in protected cultivation, water management, aquaculture, and hi-tech horticulture using innovative technologies to enhance water use efficiency and crop productivity Presents precision farming for climate-resilient technologies Includes real-world examples to present practical insights of plastic engineering for climate change mitigation strategies. Plasticulture Engineering and Technology will serve as a useful resource for students, professionals, and researchers in agriculture and agricultural engineering, hydrology, hydraulics, water resources engineering, irrigation engineering, and environmental science.
Plasticulture for Commercial Vegetable Production
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 22
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 22
Book Description