Author: Maurice Ravel
Publisher: Courier Corporation
ISBN: 0486435881
Category : Music
Languages : en
Pages : 146
Book Description
Among the most popular composers of the twentieth century, Ravel is loved by audiences and assiduously studied by musicians and music scholars. His masterpiece La Valse ranks among his most performed works and offers a supreme example of his compositional mastery, innovative concepts, and consummate skill at orchestration. Ideal for study in the classroom, at home, or in the concert hall, this affordable new miniature-score edition offers music lovers, performers, and students an opportunity to study Ravel's popular work in an accessible, convenient format.
LA Valse
Author: Maurice Ravel
Publisher: Courier Corporation
ISBN: 0486435881
Category : Music
Languages : en
Pages : 146
Book Description
Among the most popular composers of the twentieth century, Ravel is loved by audiences and assiduously studied by musicians and music scholars. His masterpiece La Valse ranks among his most performed works and offers a supreme example of his compositional mastery, innovative concepts, and consummate skill at orchestration. Ideal for study in the classroom, at home, or in the concert hall, this affordable new miniature-score edition offers music lovers, performers, and students an opportunity to study Ravel's popular work in an accessible, convenient format.
Publisher: Courier Corporation
ISBN: 0486435881
Category : Music
Languages : en
Pages : 146
Book Description
Among the most popular composers of the twentieth century, Ravel is loved by audiences and assiduously studied by musicians and music scholars. His masterpiece La Valse ranks among his most performed works and offers a supreme example of his compositional mastery, innovative concepts, and consummate skill at orchestration. Ideal for study in the classroom, at home, or in the concert hall, this affordable new miniature-score edition offers music lovers, performers, and students an opportunity to study Ravel's popular work in an accessible, convenient format.
La Valse and Foreign
Author: Elisabeth Reichart
Publisher: SUNY Press
ISBN: 9780791447741
Category : Fiction
Languages : en
Pages : 164
Book Description
Ten short stories & a dramatic monologue by one of contemporary Austria's most important & provocative writers.
Publisher: SUNY Press
ISBN: 9780791447741
Category : Fiction
Languages : en
Pages : 164
Book Description
Ten short stories & a dramatic monologue by one of contemporary Austria's most important & provocative writers.
Valse and Romance
Author: Sergei Rachmaninoff
Publisher: Alfred Music
ISBN: 9781457491375
Category : Music
Languages : en
Pages : 32
Book Description
Written when the composer was just 17 to 18 years of age, these romantic-styled pieces for piano trio were dedicated to 3 friends, Natalya, Lyudmila, and Vera Skalon. They feature a short passage that would later be used in Rachmaninoff's 2nd Piano Concerto, beginning the 2nd movement. It is an especially nice, and playable, ensemble concert piece, technically within the reach of late intermediate artists.
Publisher: Alfred Music
ISBN: 9781457491375
Category : Music
Languages : en
Pages : 32
Book Description
Written when the composer was just 17 to 18 years of age, these romantic-styled pieces for piano trio were dedicated to 3 friends, Natalya, Lyudmila, and Vera Skalon. They feature a short passage that would later be used in Rachmaninoff's 2nd Piano Concerto, beginning the 2nd movement. It is an especially nice, and playable, ensemble concert piece, technically within the reach of late intermediate artists.
Rock's Ball-Room Hand Book, Quadrille Preceptor ... and Valse à deux tems danseur ... Edited by G. L. Saunders. Third edition
Author: George Lemore SAUNDERS
Publisher:
ISBN:
Category :
Languages : en
Pages : 90
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 90
Book Description
Four Valse Caprices, Op. 30, 38, 59, 62
Author: Gabriel Fauré
Publisher: Alfred Music
ISBN: 9781457485800
Category : Music
Languages : en
Pages : 60
Book Description
A collection of piano solos expertly composed by Gabriel Fauré.
Publisher: Alfred Music
ISBN: 9781457485800
Category : Music
Languages : en
Pages : 60
Book Description
A collection of piano solos expertly composed by Gabriel Fauré.
La Valse Ravel Organ Transcription
Author: Eugenio Maria Fagiani
Publisher: Lulu.com
ISBN: 1470949873
Category :
Languages : en
Pages : 78
Book Description
Publisher: Lulu.com
ISBN: 1470949873
Category :
Languages : en
Pages : 78
Book Description
Valse Bleue Easy Piano Sheet Music
Author: Alfred Margis
Publisher: SilverTonalities
ISBN:
Category : Music
Languages : en
Pages : 5
Book Description
1902 Waltz by French Composer and Pianist Alfred Margis for Easy Piano A SilverTonalities Arrangement! Easy Note Style Sheet Music Letter Names of Notes embedded in each Notehead!
Publisher: SilverTonalities
ISBN:
Category : Music
Languages : en
Pages : 5
Book Description
1902 Waltz by French Composer and Pianist Alfred Margis for Easy Piano A SilverTonalities Arrangement! Easy Note Style Sheet Music Letter Names of Notes embedded in each Notehead!
Valse Scherzo, Opus 34 (Urtext Edition)
Author: Peter Ilyich Tchaikovsky
Publisher: Alfred Music
ISBN: 9781457478529
Category : Music
Languages : en
Pages : 36
Book Description
A Violin solo with Piano Accompaniment composed by Peter Ilyich Tchaikovsky.
Publisher: Alfred Music
ISBN: 9781457478529
Category : Music
Languages : en
Pages : 36
Book Description
A Violin solo with Piano Accompaniment composed by Peter Ilyich Tchaikovsky.
la ValSe-Food 2019
Author: Isabel Castanheira
Publisher: MDPI
ISBN: 3036503684
Category : Science
Languages : en
Pages : 156
Book Description
The seeds and fruits (or their parts) of Iberoamerican crops have high nutritional and functional properties which could be utilized in a wide range of foods. The crops included in this book are amaranth (Amaranthus spp.), quinoa (Chenopodium quinoa), kañiwa (Chenopodium pallidicaule), chia (Salvia hispanica L.), Andean maize (Zea mays L.), moringa (Moringa oleifera), yvapuru (Plinia peruviana), kurugua (Sicana odorifera), sacha inchi (Plukenetia huayllabambana), camu camu (Myrciaria dubia), mango (Mangifera indica), tarwi (Lupinus mutabilis), peanut (Arachis hypogaea L.) and taro (Colocasia esculenta), all of them still underutilized. Their cultivation is low; nevertheless, in recent years, the worldwide demand for some of them has increased immensely, resulting in an increase in their production. The ancient Iberoamerican crops have been widely recognized for their nutritional value by food scientists and food producers because they contain high-quality proteins and large quantities of micronutrients such as minerals, vitamins and bioactive compounds. In addition, they are gluten-free, which makes them suitable for people suffering from various gluten intolerances. This book summarizes the large amount of investigations in this field in the last year and provides knowledge within all the relevant areas of food science. The editors hope that this book will contribute to an increased use of these products in human nutrition by consumers worldwide.
Publisher: MDPI
ISBN: 3036503684
Category : Science
Languages : en
Pages : 156
Book Description
The seeds and fruits (or their parts) of Iberoamerican crops have high nutritional and functional properties which could be utilized in a wide range of foods. The crops included in this book are amaranth (Amaranthus spp.), quinoa (Chenopodium quinoa), kañiwa (Chenopodium pallidicaule), chia (Salvia hispanica L.), Andean maize (Zea mays L.), moringa (Moringa oleifera), yvapuru (Plinia peruviana), kurugua (Sicana odorifera), sacha inchi (Plukenetia huayllabambana), camu camu (Myrciaria dubia), mango (Mangifera indica), tarwi (Lupinus mutabilis), peanut (Arachis hypogaea L.) and taro (Colocasia esculenta), all of them still underutilized. Their cultivation is low; nevertheless, in recent years, the worldwide demand for some of them has increased immensely, resulting in an increase in their production. The ancient Iberoamerican crops have been widely recognized for their nutritional value by food scientists and food producers because they contain high-quality proteins and large quantities of micronutrients such as minerals, vitamins and bioactive compounds. In addition, they are gluten-free, which makes them suitable for people suffering from various gluten intolerances. This book summarizes the large amount of investigations in this field in the last year and provides knowledge within all the relevant areas of food science. The editors hope that this book will contribute to an increased use of these products in human nutrition by consumers worldwide.
Valse in G flat, op. 70, no. 1
Author: Frédéric Chopin
Publisher:
ISBN:
Category : Violin and piano music, Arranged
Languages : en
Pages : 22
Book Description
Publisher:
ISBN:
Category : Violin and piano music, Arranged
Languages : en
Pages : 22
Book Description