Author: Sheilah Kaufman
Publisher: Capital Books
ISBN: 9781933102399
Category : Cooking
Languages : en
Pages : 268

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Book Description
More than 150 creative recipes that transform bread into imaginative (but easy-to-make) new appetizers, soups, salads, entrees, decadent desserts, and more--from hometown favorites to exotic international surprises

Author: S. Ross Taylor
Publisher: Cambridge University Press
ISBN: 0521841860
Category : Science
Languages : en
Pages : 405

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Book Description
This comprehensive reference volume surveys the development of crusts on solid planets and satellites in the solar system.

Author: Yuan-Hui Li
Publisher: Princeton University Press
ISBN: 9780691009384
Category : Reference
Languages : en
Pages : 510

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Book Description
A general understanding of these principles and processes (including those pertaining to cosmology, geology, and biology) is essential, maintains the author, for deciphering and predicting transport pathways and final sinks of anthropogenic pollutants in our environment."--BOOK JACKET.

Author: Atlantic Oceanographic and Meteorological Laboratories
Publisher:
ISBN:
Category : Meteorology
Languages : en
Pages : 688

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Author:
Publisher:
ISBN:
Category : Marine meteorology
Languages : en
Pages : 1030

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Book Description

Author: Fannie Merritt Farmer
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 776

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Book Description

Author: Carlotta Cherryholmes Greer
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 462

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Book Description

Author: United States. Army. Quartermaster Corps
Publisher:
ISBN:
Category : Cooking for military personnel
Languages : en
Pages : 202

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Author: United States. War Department
Publisher:
ISBN:
Category :
Languages : en
Pages : 322

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Book Description

Author:
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 718

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Book Description