United States Standards for Grades of Fruit Preserves (or Jams), Effective Oct. 29, 1974 PDF Download

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United States Standards for Grades of Fruit Preserves (or Jams), Effective Oct. 29, 1974

United States Standards for Grades of Fruit Preserves (or Jams), Effective Oct. 29, 1974 PDF Author:
Publisher:
ISBN:
Category : Jam
Languages : en
Pages : 16

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United States Standards for Grades of Fruit Preserves (or Jams), Effective Oct. 29, 1974

United States Standards for Grades of Fruit Preserves (or Jams), Effective Oct. 29, 1974 PDF Author:
Publisher:
ISBN:
Category : Jam
Languages : en
Pages : 16

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Book Description

United States Standards for Grades of Fruit Preserves (or Jams)

United States Standards for Grades of Fruit Preserves (or Jams) PDF Author: United States. Agricultural Marketing Service. Fruit and Vegetable Division. Processed Products Standardization and Inspection Branch
Publisher:
ISBN:
Category : Jam
Languages : en
Pages : 16

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Monthly Catalog of United States Government Publications

Monthly Catalog of United States Government Publications PDF Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 2834

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Monthly Catalogue, United States Public Documents

Monthly Catalogue, United States Public Documents PDF Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1542

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United States Standards for Grades of Fruit Preserves (or Jams), Effective May 25, 1956

United States Standards for Grades of Fruit Preserves (or Jams), Effective May 25, 1956 PDF Author: United States. Agricultural Marketing Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 13

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The Almanac of the Canning, Freezing, Preserving Industries

The Almanac of the Canning, Freezing, Preserving Industries PDF Author:
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Category : Canned foods industry
Languages : en
Pages : 718

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United States Standards for Grades of Fruit Preserves (or Jams), Effective January 23, 1953

United States Standards for Grades of Fruit Preserves (or Jams), Effective January 23, 1953 PDF Author: United States. Agricultural Marketing Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 17

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Book Description

United States standards for grades of fruit preserves (or jams)

United States standards for grades of fruit preserves (or jams) PDF Author: United States. Food Safety and Quality Service
Publisher:
ISBN:
Category : Jam
Languages : en
Pages : 16

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United States Standards for Grades of Orange Marmalade

United States Standards for Grades of Orange Marmalade PDF Author: United States. Agricultural Marketing Service. Fruit and Vegetable Division. Processed Products Standardization and Inspection Branch
Publisher:
ISBN:
Category : Marmalade
Languages : en
Pages : 9

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United States Standards for Grades of Fruit Preserves (or Jams), Effective January 23, 1953

United States Standards for Grades of Fruit Preserves (or Jams), Effective January 23, 1953 PDF Author: United States. Agricultural Marketing Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 17

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Book Description