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Author: Rosa Flanagan
Publisher:
ISBN: 9781988538143
Category : Cooking (Natural foods)
Languages : en
Pages : 208
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Book Description
It's no exaggeration to say that the Two Raw Sisters are visionaries of plant-based food in New Zealand. Rosa and Margo want to show you that plant-based food can be beautiful, creative, economical, healthy and above all, delicious. With stunning photography and over 100 easy-to-follow recipes, the Two Raw Sisters cookbook will inspire you to freshen up your food choices and give your health a boost.
Author: Rosa Flanagan
Publisher:
ISBN: 9781988538143
Category : Cooking (Natural foods)
Languages : en
Pages : 208
Get Book Here
Book Description
It's no exaggeration to say that the Two Raw Sisters are visionaries of plant-based food in New Zealand. Rosa and Margo want to show you that plant-based food can be beautiful, creative, economical, healthy and above all, delicious. With stunning photography and over 100 easy-to-follow recipes, the Two Raw Sisters cookbook will inspire you to freshen up your food choices and give your health a boost.
Author: Margo Flanagan
Publisher: Allen & Unwin
ISBN: 1761063006
Category : Cooking
Languages : en
Pages : 394
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Book Description
70 delicious and hearty plant-based salads from The Two Raw Sisters. Margo and Rosa firmly believe that a Two Raw Sisters salad is the perfect starting point to any meal. All eaters are welcome in this cookbook, with these recipes suitable for anyone and everyone, whether you're gluten free, dairy free, plant-based, flexitarian, FODMAP or an absolute meat lover. Packed full of delicious flavours, amazing textures and bright, vibrant colours, these recipes bring raw, whole unprocessed ingredients such as vegetables, grains, nuts, seeds and spices to life. You'll be amazed by the quick, inventive ways on how to cook these otherwise simple, everyday ingredients. There are more than 70 versatile recipes to suit everyone's tastebuds and dietary requirements - from garlic zucchini with mint pine nut salsa; to pumpkin, lentil avocado with roasted lemon oil; spiced eggplant, butter beans and pomegranate tahini; to something a little different ... extraordinary sweet salads such as walnut and date baked pears with dulce de leche. Margo and Rosa show how to create the perfect salad, including a step-by-step guide to your essential ingredients, pantry staples, the layering process, a guide to dressings, and how to combine flavours and textures, giving you the confidence to put together sensational salads with what you have on hand. Salads are a perfect way to explore the world of wholefoods and incredible produce, so start making them the heart of your meal because life is too short to eat a bad salad.
Author: Krista Ritchie
Publisher: K.B. Ritchie
ISBN: 0989339262
Category : Fiction
Languages : en
Pages : 497
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Book Description
Ryke Meadows, meet Daisy Calloway ... she's all grown up. Twenty-five-year-old Ryke Meadows knows he's hard to love. With a billion-dollar inheritance, a track-star resume, and an alpha-male personality—he redefines the term likable-asshole. But he's not living to make friends. Or enemies. He just wants to free climb three of the toughest mountains in Yosemite without drama or interruption. And then he receives a distressed call from a girl in Paris. Daisy Calloway is finally eighteen. With her newfound independence, she can say goodbye to her overbearing mother and continue her modeling career. Next stop: Paris. Fashion Week begins with a bang, and Daisy uncovers the ugly reality of the industry. She wants to prove to her family that she can live on her own, but when everything spirals out of control, she turns to Ryke to keep her secrets. As Daisy struggles to make sense of this new world and her freedom, she pushes the limits and fearlessly rides the edge. Ryke knows there's deep hurt beneath every impulsive action. He must keep up with Daisy, and if he lets her go, her favorite motto—"live as if you'll die today"—may just come true.
Author: Abbas Nazari
Publisher: Allen & Unwin
ISBN: 1761062328
Category : Biography & Autobiography
Languages : en
Pages : 307
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Book Description
The heart-rending story of a child 'Tampa' refugee who grew up to become a Fulbright scholar, highlighting the plight and potential of refugees everywhere. When the Taliban were at the height of their power in 2001, Abbas Nazari's parents were faced with a choice: stay and face persecution in their homeland, or seek security for their young children elsewhere. The family's desperate search for safety took them on a harrowing journey from the mountains of Afghanistan to a small fishing boat in the Indian Ocean, crammed with more than 400 other asylum seekers. When their boat started to sink, they were mercifully saved by a cargo ship, the Tampa. However, one of the largest maritime rescues in modern history quickly turned into an international stand-off, as Australia closed its doors to these asylum seekers. The Tampa had waded into the middle of Australia's national election, sparking their hardline policy of offshore detention. While many of those rescued by the Tampa were the first inmates sent to the island of Nauru, Abbas and his family were some of the lucky few to be resettled in New Zealand. Twenty years after the Tampa affair, Abbas tells his amazing story, from living under Taliban rule, to spending a terrifying month at sea, to building a new life at the bottom of the world. A powerful and inspiring story for our times, After the Tampa celebrates the importance of never letting go of what drives the human spirit: hope.
Author: James Patterson
Publisher: Grand Central Publishing
ISBN: 1538704609
Category : Fiction
Languages : en
Pages : 400
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Book Description
From the world's #1 bestselling author comes a thrilling new standalone novel where a detective duo of sisters finds themselves in the crosshairs of a dangerous and lawless group. Attorney Rhonda Bird returns home after a long estrangement when she learns her father has died. There she makes two important discoveries: her father stopped being an accountant and had opened up a private detective agency, and she has a teenage half sister named Baby. Baby brings in a client to the detective agency, a young man who claims he was abducted. During the course of the investigation, Rhonda and Baby become entangled in a dangerous case involving a group of overprivileged young adults who break laws for fun, their psychopath ringleader, and an ex-assassin victim who decides to hunt them down for revenge.
Author: Ida Cook
Publisher: Harlequin
ISBN: 142682386X
Category : Biography & Autobiography
Languages : en
Pages : 302
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Book Description
A remarkable memoir about two sisters and their brave acts of resistance and heroism during World War II Ida and Louise Cook are two ordinary Englishwomen, seemingly destined never to stray from their quiet London suburb and comfortable civil service jobs. But in 1923, a chance encounter sparked a determination to rescue of dozens of Jews facing persecution and death. Even when Ida began to earn thousands as a successful romance novelist, the sisters never departed from their homespun virtues of thrift, hard work, self-sacrifice and unwavering moral conviction. Through ingenuity, bottomless goodwill, and incredible bravery, the Cook sisters embark on dangerous undercover missions into the heart of Nazi Germany. They directed every spare resource toward saving as many people as they could from Hitler’s death camps, and coordinated networks of satellite families in safe nations for displaced Jews. No one would have predicted such glamorous and daring lives for Ida and Louise Cook—but saving people became their greatest happiness. First published in 1950, Ida’s memoir of the adventures she and Louise shared remains as fresh, vital and entertaining as the woman who wrote it, and is a moving testament to the extraordinary acts of courage by two everyday heroes. “Safe Passage is well worth reading.” —The New Yorker
Author: Jillian Harris
Publisher: Penguin
ISBN: 0735234310
Category : Cooking
Languages : en
Pages : 665
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Book Description
TV host and lifestyle influencer Jillian Harris and registered dietitian Tori Wesszer invite you into their world full of family, food, and casual celebrations. Living a stone's throw from each other, cousins Jillian and Tori grew up in a tight-knit family and were brought up like sisters. Fraiche Food, Full Hearts offers a peek into their lives and the recipes that have fed their families through the years. Instilled with a love of cooking at an early age by their granny, the kitchen is a place of fond memories and everyday home cooked meals. Like most families, their celebrations revolve around food--from birthdays, Valentine's Day, and Mother's Day to Thanksgiving, Christmas, and New Year's Eve. Fraiche Food, Full Hearts includes over 100 heart-warming recipes--from breakfasts, soups, salads, veggies, sides, and mains to snacks, appetizers, drinks, and desserts--for everyday meals, along with celebration menus and ideas for casual gatherings with family and friends. Gorgeously designed with dreamy full-colour photography throughout, the recipes also incorporate vegan, vegetarian, and gluten-free options. You'll find dishes like West Coast Eggs Benny, Vanilla Cherry Scones, Harvest Kale Salad, Squash Risotto with Fried Sage, Granny's Beet Rolls, Cedar-Plank Salmon Burgers, Veggie Stew with Dumplings, Cherry Sweetheart Slab Pie, and Naked Coconut Cake.
Author: Peter Gordon
Publisher: Jacqui Small
ISBN: 1910254835
Category : Cooking
Languages : en
Pages : 454
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Book Description
What defines a salad? Is it merely a few ingredients tossed together in a bowl with a dressing, or is it more complex than that? Acclaimed chef Peter Gordon shows us that salads are versatile and fun dishes that harmoniously combine a mixture of individually prepared ingredients, that when coming together, can either be very similar in texture and colour, or ones that oppose each other—such as crunch supporting smooth. Peter demonstrates how salads can be made to suit your mood; some salads are perfectly crafted assemblages, whilst others are quickly put together. By adding a contrasting flavour or texture to a mix, it can often highlight other ingredients in the same dish. Throughout the recipes within Vibrant Salads, you’ll discover that it is the shock of a sweet roast grape that highlights sharp citrus notes, or a spicy chilli being used to add excitement to a sweet mango. Peter’s salads are wide-ranging and the recipes within Vibrant Salads reflect this; from vegetarian dishes such as aubergine with gem, quinoa and pistachio, to red meat based salads such as poached veal with anchovy mayonnaise and potatoes. Whatever your mood, the occasion or season, there will always be a saladto complement it.
Author: Sarah Britton
Publisher: Clarkson Potter
ISBN: 0804185395
Category : Cooking
Languages : en
Pages : 585
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Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author: Matt Chisholm
Publisher: Allen & Unwin
ISBN: 1761062425
Category : Biography & Autobiography
Languages : en
Pages : 253
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Book Description
A raw memoir from television host Matt Chisholm on battling booze and depression and finding a way through. 'A book of great openness and courage' - Sir John Kirwan Country boy and television host Matt Chisholm seemed to have it all. With a plum job on TV and a great family, his future looked bright. But behind the happy facade, Matt was barely coping, driving himself into the ground with work and withdrawing from everyone but his family. One day something snapped. After admitting in a social media post that he was struggling with depression, Matt was shocked at the outpouring of public support. It would be the catalyst for him to face up to his unhappiness and change his life. Growing up in Otago, Matt was the sensitive youngest child in a family of four boys, with a difficult home life in which high standards were paramount. After trying his first drink at fourteen, Matt found himself in a decades-long spiral of aimlessness and heavy drinking - despite the physical and mental toll the booze took on him. It would take Matt until his thirties to find success as a journalist, always doubting himself and his abilities. After finally giving up drinking at 34, his career went from strength to strength, but the unrelenting pressure of having to perform and his own perfectionist tendencies came at a high cost and he was diagnosed with depression. Something had to give. Matt and his wife made a choice to leave Auckland and his job, moving to Central Otago with their two young boys to build their own home and enjoy a simpler life. Imposter reveals the hard-won wisdom Matt has learnt along the way. Poignant and inspiring, this is a helpful book for anyone who is battling their demons.
