Truman Capote's Southern Years, 25th Anniversary Edition PDF Download
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Author: Marianne M. Moates
Publisher: University of Alabama Press
ISBN: 0817358056
Category : Biography & Autobiography
Languages : en
Pages : 257
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Book Description
Although much is known about the mature Truman Capote--his literary genius and flamboyant life-style--details of his childhood years spent in Monroeville, Alabama, have remained a mystery. Truman Capote's Southern Years explores Capote's formative years, the abandonment by his mother, and his early life in the care of elderly relatives. In Monroeville young Capote formed significant bonds and played childhood games with his cousin, Jennings Faulk Carter, and next door neighbor, Nelle Harper Lee. Through the tales told here by Carter, readers discover the lively imagination and the early tragedies of a brilliant child.--Provided by publisher.
Author: Marianne M. Moates
Publisher: University of Alabama Press
ISBN: 0817358056
Category : Biography & Autobiography
Languages : en
Pages : 257
Get Book Here
Book Description
Although much is known about the mature Truman Capote--his literary genius and flamboyant life-style--details of his childhood years spent in Monroeville, Alabama, have remained a mystery. Truman Capote's Southern Years explores Capote's formative years, the abandonment by his mother, and his early life in the care of elderly relatives. In Monroeville young Capote formed significant bonds and played childhood games with his cousin, Jennings Faulk Carter, and next door neighbor, Nelle Harper Lee. Through the tales told here by Carter, readers discover the lively imagination and the early tragedies of a brilliant child.--Provided by publisher.
Author: Marianne M. Moates
Publisher: University of Alabama Press
ISBN: 0817355278
Category : Biography & Autobiography
Languages : en
Pages : 255
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Book Description
A biographical look at Truman Capote's childhood in Monroeville, Alabama from tape-recorded reminiscences of his cousin Jennings Faulk Carter.
Author: Ernest Matthew Mickler
Publisher: Ten Speed Press
ISBN: 1607741873
Category : Cooking
Languages : en
Pages : 162
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Book Description
More than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin’ in this original regional Southern cooking classic. A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes—collected from West Virginia to Key West—showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler’s much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti’s Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette’s Sister-in-Law’s Deep-Fried Eggplant and Cracklin’ Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton’s Don’t-Miss Chocolate Dump Cake and Charlotte’s Mother’s Apple Charlotte.
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 1034
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Book Description
Author: Marianne M. Moates
Publisher:
ISBN:
Category :
Languages : en
Pages : 240
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Book Description
Author: Catherine Foley
Publisher: Academy Chicago Publishers, Limited
ISBN:
Category : Performing Arts
Languages : en
Pages : 1044
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Book Description
Calling it 'a virtual cinemath'que on video', the Telluride Film Festival gave its coveted Silver Medallion award to Facets Video Encyclopedia. The Encyclopedia lists more than 35,000 rare films on video, laser disc and DVD. Included are foreign, independent, classic American, silent, documentary, experimental, cult and children's films. Each is carefully described and lists director, country of origin, year and running time credits and is categorized and cross-referenced by director and country. All films are available for sale or rent from Facets Multimedia.
Author: Paul Di Filippo
Publisher: Open Road Media
ISBN: 1504093852
Category : Fiction
Languages : en
Pages : 196
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Book Description
“Nothing is sacred to Di Filippo, as shown in this hilarious collection of parodies and other satirical writings that affectionately send up the SF genre.” —Publishers Weekly (starred review) No one has a finger on the pulse of the future quite like Paul Di Filippo, and here he sets his sights on humanity’s path in the wake of social media, artificial intelligence, and virtual reality—all with tongue firmly in cheek. In an age of poetry slams and publicity stunts, an author struggles to upgrade his stale live appearances in “Pimp My Read.” Let “Kozmic Kickstarter” put you on the ground floor of such futuristic projects as a chorus of doppelgängers, a live-role-playing simulation of the entire canon of ancient Star Wars movies, and more! In “The Very Last Miserabilist in Paradise,” a science fiction writer—used to delivering bad news about the future—searches for meaning in an era of unprecedented sanity, in which war and inequality, hatred and prejudice have vanished. Take “A Walk on the Mild Side” with a new production company that seeks to soothe an overstimulated populace with cozy new translations of old classics, such as Game of Thrones which features nothing but direwolf puppies being bathed by the Stark family. Head into the future with your sense of humor intact thanks to the thirty stories in this remarkable collection from a master of satirical science fiction.
Author: R.R. Bowker Company
Publisher: R. R. Bowker
ISBN:
Category : Reference
Languages : en
Pages : 1920
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Book Description
Author: R.R. Bowker Company. Department of Bibliography
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1932
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Book Description
Author: Sam Zien
Publisher: The Countryman Press
ISBN: 1682686035
Category : Cooking
Languages : en
Pages : 363
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Book Description
20 master recipes, more than 100 dishes—weeknight cooking has never been so exciting or so easy! Say goodbye to fourth-night-in-a-row meat loaf and identical containers of tragically “meal-prepped” chicken thighs. YouTube cooking sensation and restauranteur Sam the Cooking Guy is here to save us from mediocre leftovers. With 20 bulk-cooking master dishes, each featuring a main protein, with corresponding follow-up meals that all benefit from the work you’ve already done, Sam ensures that you’ll never be bored in the kitchen again! Sam’s recipes are simple and quick, but never tired. Your Mexican Meat Loaf from Sunday can shapeshift into Tuesday night’s Tacos or Thursday’s Sloppy Joes. Monday’s Roast Chicken becomes Wednesday’s Thai Chicken Curry or Friday’s Baked Taquitos. “Aw man, Beer-Braised Short Ribs again?” “Nah: Short Rib Egg Rolls!” Sam’s genuine and engaging personality, along with vibrant color photography, makes this book a lifesaver for busy folks who are looking for dinners that they can finally be excited about.
