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Author: Donald L. Plucknett
Publisher:
ISBN:
Category : Root crops
Languages : en
Pages : 196
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Book Description
Author: Donald L. Plucknett
Publisher:
ISBN:
Category : Root crops
Languages : en
Pages : 196
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Book Description
Author:
Publisher:
ISBN:
Category : Plant diseases
Languages : en
Pages : 1208
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Book Description
Author:
Publisher:
ISBN:
Category : Plant diseases
Languages : en
Pages : 620
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Book Description
Author: O. H. Frankel
Publisher: CUP Archive
ISBN: 0521205751
Category : Science
Languages : en
Pages : 516
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Book Description
Genetic variation in plant populations. Exploration. Evaluation problems. Conservation and storage. Documentation and information management. Genetic resources centres.
Author: Amos G. N. Ngongi
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 240
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Book Description
Author: Claudia Myers
Publisher: UCANR Publications
ISBN: 9781879906389
Category : Technology & Engineering
Languages : en
Pages : 196
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Book Description
Handy for commercial producers as well as backyard gardeners, this classic guide for growers and sellers of niche market produce provides detailed information about growing specialty crops that are growing in popularity among consumers. Includes 63 crop sheets-from arugula to radicchio, basil to thyme, prickly pear to tomatillos, variety and heirloom tomatoes. Includes market information, resources, and a glossary of Asian vegetable names.
Author: Richard K. Jansson
Publisher: International Potato Center
ISBN: 9780813378251
Category : Cooking
Languages : en
Pages : 488
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Book Description
Author:
Publisher: International Potato Center
ISBN: 9789290601340
Category : Sweet potatoes
Languages : en
Pages : 262
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Book Description
Country and research reports on sweet potato; CIP research and transfer program; Present status and future prospects of sweet potatoes in Bangladesh; Sweet potato production and research in china; Sweet potato production, utilization and constrains in India; Sweet potato production, utilization, and research in Indonesia; Country report of LAO P.D.R. participants; Sweet potato cultivation in Malaysia: a country report; Country paper - papua New Guinea; Sweet potato research and development in the Philippines; The outline for sweet potato in Korea; Sweet potato in Thailand; The Sweet potato in Vietnam; Development and testing of an integrated pest management technique to control sweet potato weevil; Digestibility of sweet potato starch; Sweet potato breeding in Japan: its past, present and future; Recent studies on dry matter production physiology; Sweet potato adaptation studies at North Carolina State University; Nutritional aspects of sweet potato roots and leaves; Sweet potato research at the International Potato Center; Research activities in CIP on sweet potato virus diseases; In vitro sweet potato germplasm management; Strategies to develop sweet potatoes with weevil resistance in developing countries; Important nematode parasites of sweet potatoes and their management; Constraints to sweet potato production and use; Sweet potato production and consumption surveys: variability and varieties; CIP's program for human resources development through training; Workshop on sweet potato improvement in Asia: highlights of session presenting CIP sweet potato research programme.
Author: Indra K. Vasil
Publisher: Springer Science & Business Media
ISBN: 9401726817
Category : Science
Languages : en
Pages : 593
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Book Description
Plant Cell and Tissue Culture gives an exhaustive account of plant cell culture and genetic transformation, including detailed chapters on all major field and plantation crops. Part A presents a comprehensive coverage of all necessary laboratory techniques for the initiation, nutrition, maintenance and storage of plant cell and tissue cultures, including discussions on these topics, as well as on morphogenesis and regeneration, meristem and shoot tip culture, plant protoplasts, mutant cell lines, variation in tissue cultures, isogenic lines, fertilization control, cryopreservation, transformation, and the production of secondary metabolites. Part B then proceeds into detail on the specific in vitro culture of specific crops, including cereals, legumes, vegetables, potatoes, other roots and tubers, oilseeds, temperate fruits, tropical fruits, plantation crops, forest trees and ornamentals. Plant Cell and Tissue Culture is, and is likely to remain, the laboratory manual of choice, as well as a source of inspiration and a guide to all workers in the field.
Author: Patrick Vinton Kirch
Publisher: University of Chicago Press
ISBN: 9780226733661
Category : History
Languages : en
Pages : 220
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Book Description
Combining archaeology and social anthropology this historical and archaeological two volume set constructs an integrated history of the Anahulu Valley in northwestern O'ahu that traces the cultural transformation in a typical local center of the Hawaiian Kingdom founded by Kamehame. Volume one is a historical ethnography and volume two is an archaeology of history.
