Author: Editors Of Martha Stewart Weddings
Publisher: Clarkson Potter
ISBN: 030795465X
Category : Reference
Languages : en
Pages : 274
Book Description
With rich photography, expert voice, and taste-making style, Martha Stewart Weddings—a brand-new volume, the first in nearly two decades—is at once a guide to and inspiration for planning a wedding. Since the debut of Martha Stewart Weddings in 1995, it has been the premier resource for couples looking to plan and personalize their big day. To coincide with the brand’s 20th anniversary, the magazine’s team of experts has compiled a comprehensive guide to their distinctive way of creating a customized celebration. It’s packed with the original ideas, real-wedding photographs, and tried-and-true advice for which the brand has become known. From the engagement to the day itself, every detail is covered. Readers will learn what goes into making a “Martha” wedding, which includes dreaming up a cohesive theme and color palette, as well as finding a dress and suit, registering for gifts, enjoying showers and bachelor(ette) parties, hiring vendors, choosing the flowers and cake, and orchestrating a sweet send-off for the evening. With 300 full-color photographs, Martha Stewart Weddings will be the most gorgeous and practical wedding book on the market and a keepsake for every bride.
Martha Stewart Weddings
Author: Editors Of Martha Stewart Weddings
Publisher: Clarkson Potter
ISBN: 030795465X
Category : Reference
Languages : en
Pages : 274
Book Description
With rich photography, expert voice, and taste-making style, Martha Stewart Weddings—a brand-new volume, the first in nearly two decades—is at once a guide to and inspiration for planning a wedding. Since the debut of Martha Stewart Weddings in 1995, it has been the premier resource for couples looking to plan and personalize their big day. To coincide with the brand’s 20th anniversary, the magazine’s team of experts has compiled a comprehensive guide to their distinctive way of creating a customized celebration. It’s packed with the original ideas, real-wedding photographs, and tried-and-true advice for which the brand has become known. From the engagement to the day itself, every detail is covered. Readers will learn what goes into making a “Martha” wedding, which includes dreaming up a cohesive theme and color palette, as well as finding a dress and suit, registering for gifts, enjoying showers and bachelor(ette) parties, hiring vendors, choosing the flowers and cake, and orchestrating a sweet send-off for the evening. With 300 full-color photographs, Martha Stewart Weddings will be the most gorgeous and practical wedding book on the market and a keepsake for every bride.
Publisher: Clarkson Potter
ISBN: 030795465X
Category : Reference
Languages : en
Pages : 274
Book Description
With rich photography, expert voice, and taste-making style, Martha Stewart Weddings—a brand-new volume, the first in nearly two decades—is at once a guide to and inspiration for planning a wedding. Since the debut of Martha Stewart Weddings in 1995, it has been the premier resource for couples looking to plan and personalize their big day. To coincide with the brand’s 20th anniversary, the magazine’s team of experts has compiled a comprehensive guide to their distinctive way of creating a customized celebration. It’s packed with the original ideas, real-wedding photographs, and tried-and-true advice for which the brand has become known. From the engagement to the day itself, every detail is covered. Readers will learn what goes into making a “Martha” wedding, which includes dreaming up a cohesive theme and color palette, as well as finding a dress and suit, registering for gifts, enjoying showers and bachelor(ette) parties, hiring vendors, choosing the flowers and cake, and orchestrating a sweet send-off for the evening. With 300 full-color photographs, Martha Stewart Weddings will be the most gorgeous and practical wedding book on the market and a keepsake for every bride.
Tree-planting for Farmers
Author: Thomas Robertson Sim
Publisher:
ISBN:
Category : Tree planting
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Tree planting
Languages : en
Pages : 20
Book Description
Farms Trees and Farmers
Author: J. E. Michael Arnold
Publisher: Routledge
ISBN: 1134182937
Category : Technology & Engineering
Languages : en
Pages : 302
Book Description
This title aims to provide introductory and concluding surveys of the subject of farms, trees and farmers. Two central parts explore trends in farmer tree-growing and the factors which influence decision-making. Eight case studies cover, among other topics, the need for tree products, market access, the allocation of land and labour, and exposure to risk. In showing why farmers decide to grow or not grow trees, it seeks to increase the reader's knowledge about farming systems and to provide a guide to encouraging farm forestry throughout the world.
Publisher: Routledge
ISBN: 1134182937
Category : Technology & Engineering
Languages : en
Pages : 302
Book Description
This title aims to provide introductory and concluding surveys of the subject of farms, trees and farmers. Two central parts explore trends in farmer tree-growing and the factors which influence decision-making. Eight case studies cover, among other topics, the need for tree products, market access, the allocation of land and labour, and exposure to risk. In showing why farmers decide to grow or not grow trees, it seeks to increase the reader's knowledge about farming systems and to provide a guide to encouraging farm forestry throughout the world.
Farming the Woods
Author: Ken Mudge
Publisher: Chelsea Green Publishing
ISBN: 1603585079
Category : Gardening
Languages : en
Pages : 386
Book Description
Learn how to fill forests with food by viewing agriculture from a remarkably different perspective: that a healthy forest can be maintained while growing a wide range of food, medicinal, and other nontimber products. The practices of forestry and farming are often seen as mutually exclusive, because in the modern world, agriculture involves open fields, straight rows, and machinery to grow crops, while forests are reserved primarily for timber and firewood harvesting. In Farming the Woods, authors Ken Mudge and Steve Gabriel demonstrate that it doesn’t have to be an either-or scenario, but a complementary one; forest farms can be most productive in places where the plow is not: on steep slopes and in shallow soils. Forest farming is an invaluable practice to integrate into any farm or homestead, especially as the need for unique value-added products and supplemental income becomes increasingly important for farmers. Many of the daily indulgences we take for granted, such as coffee, chocolate, and many tropical fruits, all originate in forest ecosystems. But few know that such abundance is also available in the cool temperate forests of North America. Farming the Woods covers in detail how to cultivate, harvest, and market high-value nontimber forest crops such as American ginseng, shiitake mushrooms, ramps (wild leeks), maple syrup, fruit and nut trees, ornamentals, and more. Along with profiles of forest farmers from around the country, readers are also provided comprehensive information on: • historical perspectives of forest farming; • mimicking the forest in a changing climate; • cultivation of medicinal crops; • cultivation of food crops; • creating a forest nursery; • harvesting and utilizing wood products; • the role of animals in the forest farm; and, • how to design your forest farm and manage it once it’s established. Farming the Woods is an essential book for farmers and gardeners who have access to an established woodland, are looking for productive ways to manage it, and are interested in incorporating aspects of agroforestry, permaculture, forest gardening, and sustainable woodlot management into the concept of a whole-farm organism.
Publisher: Chelsea Green Publishing
ISBN: 1603585079
Category : Gardening
Languages : en
Pages : 386
Book Description
Learn how to fill forests with food by viewing agriculture from a remarkably different perspective: that a healthy forest can be maintained while growing a wide range of food, medicinal, and other nontimber products. The practices of forestry and farming are often seen as mutually exclusive, because in the modern world, agriculture involves open fields, straight rows, and machinery to grow crops, while forests are reserved primarily for timber and firewood harvesting. In Farming the Woods, authors Ken Mudge and Steve Gabriel demonstrate that it doesn’t have to be an either-or scenario, but a complementary one; forest farms can be most productive in places where the plow is not: on steep slopes and in shallow soils. Forest farming is an invaluable practice to integrate into any farm or homestead, especially as the need for unique value-added products and supplemental income becomes increasingly important for farmers. Many of the daily indulgences we take for granted, such as coffee, chocolate, and many tropical fruits, all originate in forest ecosystems. But few know that such abundance is also available in the cool temperate forests of North America. Farming the Woods covers in detail how to cultivate, harvest, and market high-value nontimber forest crops such as American ginseng, shiitake mushrooms, ramps (wild leeks), maple syrup, fruit and nut trees, ornamentals, and more. Along with profiles of forest farmers from around the country, readers are also provided comprehensive information on: • historical perspectives of forest farming; • mimicking the forest in a changing climate; • cultivation of medicinal crops; • cultivation of food crops; • creating a forest nursery; • harvesting and utilizing wood products; • the role of animals in the forest farm; and, • how to design your forest farm and manage it once it’s established. Farming the Woods is an essential book for farmers and gardeners who have access to an established woodland, are looking for productive ways to manage it, and are interested in incorporating aspects of agroforestry, permaculture, forest gardening, and sustainable woodlot management into the concept of a whole-farm organism.
Restoration Agriculture
Author: Mark Shepard
Publisher: Acres U.S.A., Incorporated
ISBN: 9781601730350
Category : Agricultural ecology
Languages : en
Pages : 0
Book Description
Around the globe most people get their calories from "annual" agriculture - plants that grow fast for one season, produce lots of seeds, then die. Every single human society that has relied on annual crops for staple foods has collapsed. Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel and many other needs - in your own backyard, farm or ranch. This book, based on real-world practices, presents an alternative to the agriculture system of eradication and offers exciting hope for our future.
Publisher: Acres U.S.A., Incorporated
ISBN: 9781601730350
Category : Agricultural ecology
Languages : en
Pages : 0
Book Description
Around the globe most people get their calories from "annual" agriculture - plants that grow fast for one season, produce lots of seeds, then die. Every single human society that has relied on annual crops for staple foods has collapsed. Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel and many other needs - in your own backyard, farm or ranch. This book, based on real-world practices, presents an alternative to the agriculture system of eradication and offers exciting hope for our future.
Tree Seeds for Farmers
Author: R. Kindt
Publisher: World Agroforestry Centre Eastern and Central Africa Program
ISBN:
Category : Nature
Languages : en
Pages : 440
Book Description
Publisher: World Agroforestry Centre Eastern and Central Africa Program
ISBN:
Category : Nature
Languages : en
Pages : 440
Book Description
Silviculture
Author: Ralph D. Nyland
Publisher: Waveland Press
ISBN: 147863376X
Category : Technology & Engineering
Languages : en
Pages : 704
Book Description
Silviculture: Concepts and Applications reflects a belief that all the tools of silviculture have a useful role in modern forestry. Through careful analysis and creative planning, foresters can address a wide array of commodity and nonmarket interests and opportunities while maintaining dynamic and resilient forests. A landowner’s needs, circumstances, and site conditions guide a silviculturist’s judgment and decision making in finding the best ways to integrate the biologic-ecologic, economic-financial, and managerial-administrative requirements at hand. The Third Edition of this influential text provides a foundational basis for rigorous discussion of techniques. The inclusion of numerous real-world examples and balanced coverage of past and current practices broadens the concept of silviculture and the ways that managers can use it to address both traditional and emerging interests in forests. A thorough discussion of new and proven interpretations increasingly directs the attention of foresters toward the role silviculture plays in creating, maintaining, rehabilitating, and restoring forests that can sustain an expanding variety of ecosystem services.
Publisher: Waveland Press
ISBN: 147863376X
Category : Technology & Engineering
Languages : en
Pages : 704
Book Description
Silviculture: Concepts and Applications reflects a belief that all the tools of silviculture have a useful role in modern forestry. Through careful analysis and creative planning, foresters can address a wide array of commodity and nonmarket interests and opportunities while maintaining dynamic and resilient forests. A landowner’s needs, circumstances, and site conditions guide a silviculturist’s judgment and decision making in finding the best ways to integrate the biologic-ecologic, economic-financial, and managerial-administrative requirements at hand. The Third Edition of this influential text provides a foundational basis for rigorous discussion of techniques. The inclusion of numerous real-world examples and balanced coverage of past and current practices broadens the concept of silviculture and the ways that managers can use it to address both traditional and emerging interests in forests. A thorough discussion of new and proven interpretations increasingly directs the attention of foresters toward the role silviculture plays in creating, maintaining, rehabilitating, and restoring forests that can sustain an expanding variety of ecosystem services.
A Chat on Tree Planting with Farmers
Author: David Earnest Hutchings
Publisher:
ISBN:
Category :
Languages : en
Pages : 14
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 14
Book Description
Trees for Farms
Author:
Publisher:
ISBN:
Category : Agroforestry
Languages : en
Pages : 82
Book Description
Publisher:
ISBN:
Category : Agroforestry
Languages : en
Pages : 82
Book Description
Tree Planting by Farmers for Fuel, Fence Posts, and Shelter
Author: E. O. Siecke
Publisher:
ISBN:
Category : Tree planting
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Tree planting
Languages : en
Pages : 28
Book Description