Treasured Classics PDF Download
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Author:
Publisher: Chronicle Books
ISBN: 9780811849043
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
Acclaimed illustrator Michael Hague brings his hallmark artistry to 15 classic stories that have delighted children for generations. From Cinderella and Sleeping Beauty to The Gingerbread Man and The Three Billy Goats Gruff, each story is lush with detail and loaded with magic. A wealth of fable and fantasy, truly to be treasured.
Author:
Publisher: Chronicle Books
ISBN: 9780811849043
Category : Juvenile Fiction
Languages : en
Pages : 0
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Book Description
Acclaimed illustrator Michael Hague brings his hallmark artistry to 15 classic stories that have delighted children for generations. From Cinderella and Sleeping Beauty to The Gingerbread Man and The Three Billy Goats Gruff, each story is lush with detail and loaded with magic. A wealth of fable and fantasy, truly to be treasured.
Author: Donna Hay
Publisher: Harper Collins
ISBN: 0060095245
Category : Cooking
Languages : en
Pages : 200
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Book Description
In Modern Classics, Australia's bestselling food writer Donna Hay takes the food from the past we love the most and makes it irresistibly new. Then she looks at what's the best of the new and turns it into a cooking classic. Coleslaw gets a well-deserved makeover while free-form ratatouille tart enters the classics category. Chicken soup comes of age again while the fresh, crunchy and healthy rice paper roll makes its debut. Modem Classics is set to become the contemporary commonsense cookbook of a new generation and an indispensable handbook to those of cooking age now. More practical inspiration from Donna Hay.
Author: Terence W. Cavanaugh
Publisher: ISTE (Interntl Soc Tech Educ
ISBN: 9781564842213
Category : Education
Languages : en
Pages : 180
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Book Description
The rapidly increasing availability and low cost of e-book technology make it perfect for schools and educators looking to expand their resources for readers. This book introduces the unique features that have established e-books as a powerful, effective learning tool for all grade levels and for special needs students. It includes descriptions and illustrations of the most popular e-book platforms and programs, as well as dozens of practical ideas for using e-books for reading instruction, personal productivity, and curricular enrichment. Brimming with interactive lesson ideas, teaching tips, and online resources, this book is a must-have for teachers in all content areas and library media specialists. Descriptions of the most popular and affordable e-book devices, software, and content for educators Guidelines for accessing the free digital library resources available on the Web and for creating your own e-books using basic software tools Strategies for using the annotation, reference, and hypertext capabilities of electronic text to promote active reading.
Author: Bonnie Bachman
Publisher: Bonnie Bragg
ISBN: 9780741462855
Category : Biography & Autobiography
Languages : en
Pages : 230
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Book Description
Skissley lives a sheltered 1950s childhood on a Nebraska farm until ills from the "outside" infiltrate her world, shatter her naive beliefs and propel her on a quest for understanding.
Author: DK
Publisher: Dorling Kindersley Ltd
ISBN: 0241428807
Category : Transportation
Languages : en
Pages : 322
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Book Description
From the Chevrolet Bel Air to the Ferrari Testarossa, this book takes you on a scenic drive through the history of classic cars, exploring their status as objects of luxury and desire. The Classic Car Book showcases the most important and iconic classic cars from every decade since the 1940s, with a foreword by award-winning writer and commentator on the industry, history, and culture of cars and motoring, Giles Chapman. Fully illustrated and packed with stunning photography, The Classic Car Book uses specially commissioned photographic tours to put you in the driver's seat of the world's most famous and celebrated cars, including stylish roadsters and luxury limousines from manufacturers such as Mercedes-Benz, Ferrari, Rover, Jaguar, and Bentley. The Classic Car Book is ideal for any car collectors and enthusiasts.
Author: William B. Jones, Jr.
Publisher: McFarland
ISBN: 0786488409
Category : Literary Criticism
Languages : en
Pages : 412
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Book Description
A significant expansion of the critically acclaimed first edition, Classics Illustrated: A Cultural History, 2d ed., carries the story of the Kanter family's series of comics-style adaptations of literary masterpieces from 1941 into the 21st century. This book features additional material on the 70-year history of Classics Illustrated and the careers and contributions of such artists as Alex A. Blum, Lou Cameron, George Evans, Henry C. Kiefer, Gray Morrow, Rudolph Palais, and Louis Zansky. New chapters cover the recent Jack Lake and Papercutz revivals of the series, the evolution of Classics collecting, and the unsung role of William Kanter in advancing the fortunes of his father Albert's worldwide enterprise. Enhancing the lively account of the growth of "the World's Finest Juvenile Publication" are new interviews and correspondence with editor Helene Lecar, publicist Eleanor Lidofsky, artist Mort Kunstler, and the founder's grandson John "Buzz" Kanter. Detailed appendices provide artist attributions, issue contents and, for the principal Classics Illustrated-related series, a listing of each printing identified by month, year, and highest reorder number. New U.S., Canadian and British series have been added. More than 300 illustrations--most of them new to this edition--include photographs of artists and production staff, comic-book covers and interiors, and a substantial number of original cover paintings and line drawings.
Author: Jacob Smiley
Publisher: Niche Content Solutions
ISBN:
Category : Cooking
Languages : en
Pages : 32
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Book Description
Welcome to this collection of Chinese recipes! In this eBook, you will discover a diverse array of delicious dishes that showcase the rich culinary traditions of China. From mouthwatering stir-fries to comforting soups, and from savory dumplings to delectable desserts, this compilation offers a taste of the vibrant flavors and techniques that make Chinese cuisine so beloved worldwide. Chinese food is celebrated for its harmonious balance of flavors, its emphasis on fresh ingredients, and its artful presentation. With centuries of history and regional variations, Chinese cuisine encompasses a vast range of ingredients, cooking methods, and regional specialties. Whether you are a seasoned home cook or new to Chinese cooking, this eBook will guide you through step-by-step instructions to recreate these beloved dishes in your own kitchen. Each recipe has been carefully selected to provide a diverse culinary experience, showcasing both popular classics and lesser-known gems. From iconic dishes like Sweet and Sour Pork and Peking Duck to flavorful stir-fries like Kung Pao Shrimp and Szechuan Beef, these recipes will transport your taste buds to the heart of China. In addition to the savory delights, we have included delightful desserts such as Red Bean Paste Buns and refreshing beverages like Jasmine Tea. These sweet treats offer a perfect ending to a Chinese feast or a delightful indulgence on their own. We hope this collection of Chinese recipes inspires you to explore the flavors, techniques, and traditions of Chinese cuisine. Whether you are hosting a dinner party, preparing a family meal, or simply looking to expand your culinary repertoire, these recipes will guide you on a culinary adventure that celebrates the rich heritage and enticing flavors of China. So, grab your apron, gather your ingredients, and let's embark on this culinary journey through the enticing world of Chinese cooking. May your kitchen be filled with delicious aromas and your table with joyful gatherings as you savor the taste of China in every bite.
Author: Sasha Morton
Publisher: Hachette UK
ISBN: 184898992X
Category : Juvenile Fiction
Languages : en
Pages : 48
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Book Description
A Little Princess as you have never read it before! This beautifully illustrated new edition of the classic favourite is gloriously designed to be a treasured favourite, introducing a whole new generation to wonderful childhood stories. Sara Crewe has it all: a loving and wealthy father and a happy existence at boarding school. But when her father dies leaving her penniless she is forced into servitude and hidden from the world. But then a friend of her father's comes searching for her: could there be a happy ending for Sara after all? Beautiful watercolour illustrations and fabulous graphic typography bring this well-loved story to life, making this a perfect introduction to the children's classic. This book makes it easy to encourage your kids to read!?
Author: Edward Eggleston
Publisher:
ISBN:
Category : Readers
Languages : en
Pages : 172
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Book Description
Author: Mary Ann Esposito
Publisher: Macmillan + ORM
ISBN: 1429989408
Category : Cooking
Languages : en
Pages : 465
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Book Description
A “complete, authoritative and accessible guide to Italian ingredients, cooking and cuisine” from the host of America’s longest-running cooking show (Kirkus Reviews). On Ciao Italia, which has been airing on PBS for more than twenty years, Mary Ann Esposito has taught millions of fans how to cook authentic Italian dishes. Now Mary Ann returns to her family’s humble beginnings to bring us a treasure trove of more than 200 time-honored recipes. They represent traditional, everyday foods that she regards as culinary royalty—always admired, respected, and passed down through generations. Even better, they’re easy to make and guaranteed to please. Try such classics as: - Sicilian Rice Balls - Spaghetti with Tuna, Capers, and Lemon - Risotto with Dried Porcini Mushrooms - Lasagna Verdi Bologna Style - Homemade Italian Sweet Sausage - Veal Cutlet Sorrento Style - Roasted Sea Bass with Fennel, Oranges, and Olives - Almond Cheesecake - Orange-Scented Madeleines With appetizing full-color photographs and homespun essays about Italian cooking and family traditions throughout, Ciao Italia Family Classics will inspire you again and again. “Esposito has been demystifying rustic cooking from her ancestral homeland for decades. In this volume, which compiles favorite recipes passed down from her grandmothers and mother, Esposito argues for a return to the family dinner table, where meals are shared alongside memories and the traditional Italian values of food and togetherness are celebrated.” —Publishers Weekly
