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Author: Anne J. Sarkisian
Publisher:
ISBN: 9780989239202
Category : Health & Fitness
Languages : en
Pages : 358
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Book Description
MISDIAGNOSED, UNDIAGNOSED, OVERDOSED?ARE YOU SICK and TIRED of being SICK and TIRED? Gluten may be the culprit. TOXIC STAPLE exposes how the devastating effects of gluten reach far beyond celiac disease. Over 300 symptoms, diseases, and associated conditions are linked to this insidious protein, from allergies, arthritis, asthma, autoimmune disease, cancer, depression, fatigue, intestinal or memory issues, migraines, osteoporosis, reflux. . . to zits. TOXIC STAPLE was awarded Book of the Year, Informational Non-fiction, Best Cover Design, and Best Interior Design, in 2014 by the Independent Publishers of New England.TOXIC STAPLE encompasses health-enhancing and life-transforming information.READ TOXIC STAPLE and you will:?Learn to recognize how gluten could be affecting your health through 60+ stunning GF success stories?Discover the revolutionary, preventative health benefits of a gluten-free lifestyle?Find hope in the 60+ inspirational stories of real people ?substantiated by nearly 700 scientific, easy-to-read international studies?Get the scoop on cutting-edge and traditional tests that will help you detect gluten sensitivity?Become empowered to transform your health and lifeTOXIC STAPLE was featured by world expert Dr. Rodney Ford (NZ) on TEDx Talks as one of three books discussing the wider view of gluten intolerance beyond celiac disease."...I am awed by the detailed information presented in a user friendly format. Sarkisian raises valuable awareness not only about celiac disease, but about non-celiac gluten intolerance, putting this book on the cutting-edge of this topic, and is a must read for physicians and patients alike." ?Martha Bishop Pitman, MD, Associate Professor of Pathology, Harvard Medical School; Gastrointestinal Surgical Pathologist, Massachusetts General Hospital, Boston, MA "Toxic Staple is an exceptional book that integrates the vast amount of research on the gluten-related epidemic! It is a must-read, a gift for health-care professionals or anyone looking to improve his or her health." ?Marie-Nathalie Beaudoin, PhD, Training Director, Bay Area Family Therapy & Training Associates"Toxic Staple is an exceptional and unique book integrating the vast amount of research on the gluten-related epidemic." ?Beatrice Trum Hunter, food editor, Consumers' Research Magazine; Pioneer writer on nutrition and healthy living
Author: Anne J. Sarkisian
Publisher:
ISBN: 9780989239202
Category : Health & Fitness
Languages : en
Pages : 358
Get Book
Book Description
MISDIAGNOSED, UNDIAGNOSED, OVERDOSED?ARE YOU SICK and TIRED of being SICK and TIRED? Gluten may be the culprit. TOXIC STAPLE exposes how the devastating effects of gluten reach far beyond celiac disease. Over 300 symptoms, diseases, and associated conditions are linked to this insidious protein, from allergies, arthritis, asthma, autoimmune disease, cancer, depression, fatigue, intestinal or memory issues, migraines, osteoporosis, reflux. . . to zits. TOXIC STAPLE was awarded Book of the Year, Informational Non-fiction, Best Cover Design, and Best Interior Design, in 2014 by the Independent Publishers of New England.TOXIC STAPLE encompasses health-enhancing and life-transforming information.READ TOXIC STAPLE and you will:?Learn to recognize how gluten could be affecting your health through 60+ stunning GF success stories?Discover the revolutionary, preventative health benefits of a gluten-free lifestyle?Find hope in the 60+ inspirational stories of real people ?substantiated by nearly 700 scientific, easy-to-read international studies?Get the scoop on cutting-edge and traditional tests that will help you detect gluten sensitivity?Become empowered to transform your health and lifeTOXIC STAPLE was featured by world expert Dr. Rodney Ford (NZ) on TEDx Talks as one of three books discussing the wider view of gluten intolerance beyond celiac disease."...I am awed by the detailed information presented in a user friendly format. Sarkisian raises valuable awareness not only about celiac disease, but about non-celiac gluten intolerance, putting this book on the cutting-edge of this topic, and is a must read for physicians and patients alike." ?Martha Bishop Pitman, MD, Associate Professor of Pathology, Harvard Medical School; Gastrointestinal Surgical Pathologist, Massachusetts General Hospital, Boston, MA "Toxic Staple is an exceptional book that integrates the vast amount of research on the gluten-related epidemic! It is a must-read, a gift for health-care professionals or anyone looking to improve his or her health." ?Marie-Nathalie Beaudoin, PhD, Training Director, Bay Area Family Therapy & Training Associates"Toxic Staple is an exceptional and unique book integrating the vast amount of research on the gluten-related epidemic." ?Beatrice Trum Hunter, food editor, Consumers' Research Magazine; Pioneer writer on nutrition and healthy living
Author: Anne J. Sarkisian
Publisher:
ISBN: 9780989239219
Category : Health & Fitness
Languages : en
Pages : 358
Get Book
Book Description
Sick and tired of being Sick and Tired? Gluten may be the culprit. TOXIC STAPLE exposes how the devastating effects of gluten reach far beyond celiac disease. Over 300 symptoms and maladies are linked to this insidious protein, from allergies, arthritis, asthma, autoimmune disease, cancer, depression, fatigue, gut or memory issues, migraines, osteoporosis, reflux. . . to zits. Misdiagnosed / Undiagnosed Read Toxic Staple and you will - Learn to recognize how gluten could be affecting your health Discover the revolutionary health benefits of a gluten-free lifestyle Find hope in the inspirational stories of real people - substantiated by nearly 600 scientific studies from around the world Get the scoop on cutting-edge and traditional tests Become empowered to change your health and life "Toxic Staple is a exceptional book that integrates the vast amount of research on the gluten-related epidemic! It is a must-read, a gift for health-care professionals or anyone looking to improve his or her health." -- Marie-Nathalie Beaudoin, PhD"
Author:
Publisher: Chartwell Books
ISBN: 0785834885
Category : Cooking
Languages : en
Pages : 363
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Book Description
"From roots and shoots, almonds to zucchini, field and forest to the family table-this delectable guide reveals the intriguing stories of the world's favorite food plants. The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs covers every edible plant you can imagine. It invites us on a gorgeously illustrated tour through the world garden to discover the origins, traditions, and contemporary culture of more than 450 fruits, vegetables, nuts, grains, herbs, and spices. It's the explorative home cook's best friend in the kitchen, an edible guide for the vegans, vegetarians, and omnivores alike. Splashed with hundreds of appetizing images and written by top culinary and horticultural experts, it also tells individual stories in an extensive directory of species which lists geographical origins, botanical facts, traditional uses, and culinary tips for hundreds of plants."--provided by Amazon.com.
Author:
Publisher:
ISBN:
Category : Hazardous waste sites
Languages : en
Pages : 162
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Book Description
Author: Paul S. Martin
Publisher: University of Arizona Press
ISBN: 0816547440
Category : Science
Languages : en
Pages : 903
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Book Description
"What caused the extinction of so many animals at or near the end of the Pleistocene? Was it overkill by human hunters, the result of a major climatic change or was it just a part of some massive evolutionary turnover? Questions such as these have plagued scientists for over one hundred years and are still being heatedly debated today. Quaternary Extinctions presents the latest and most comprehensive examination of these questions." —Geological Magazine "May be regarded as a kind of standard encyclopedia for Pleistocene vertebrate paleontology for years to come." —American Scientist "Should be read by paleobiologists, biologists, wildlife managers, ecologists, archeologists, and anyone concerned about the ongoing extinction of plants and animals." —Science "Uncommonly readable and varied for watchers of paleontology and the rise of humankind." —Scientific American "Represents a quantum leap in our knowledge of Pleistocene and Holocene palaeobiology. . . . Many volumes on our bookshelves are destined to gather dust rather than attention. But not this one." —Nature "Two strong impressions prevail when first looking into this epic compendium. One is the judicious balance of views that range over the whole continuum between monocausal, cultural, or environmental explanations. The second is that both the data base and theoretical sophistication of the protagonists in the debate have improved by a quantum leap since 1967." —American Anthropologist
Author: Julia Lee-Thorp
Publisher: Oxford University Press
ISBN: 0191071013
Category : Social Science
Languages : en
Pages : 785
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Book Description
Humans are unique among animals for the wide diversity of foods and food preparation techniques that are intertwined with regional cultural distinctions around the world. The Oxford Handbook of the Archaeology of Diet explores evidence for human diet from our earliest ancestors through the dispersal of our species across the globe. As populations expanded, people encountered new plants and animals and learned how to exploit them for food and other resources. Today, globalization aside, the results manifest in a wide array of traditional cuisines based on locally available indigenous and domesticated plants and animals. How did this complexity emerge? When did early hominins actively incorporate animal foods into their diets, and later, exploit marine and freshwater resources? What were the effects of reliance on domesticated grains such as maize and rice on past populations and the health of individuals? How did a domesticated plant like maize move from its place of origin to the northernmost regions where it can be grown? Importantly, how do we discover this information, and what can be deduced about human health, biology, and cultural practices in the past and present? Such questions are explored in thirty-three chapters written by leading researchers in the study of human dietary adaptations. The approaches encompass everything from information gleaned from comparisons with our nearest primate relatives, tools used in procuring and preparing foods, skeletal remains, chemical or genetic indicators of diet and genetic variation, and modern or historical ethnographic observations. Examples are drawn from across the globe and information on the research methods used is embedded within each chapter. The Handbook provides a comprehensive reference work for advanced undergraduate and graduate students and for professionals seeking authoritative essays on specific topics about diet in the human past.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 432
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Book Description
Author:
Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 1242
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Book Description
Author: J Rose
Publisher: CRC Press
ISBN: 1482287404
Category : Science
Languages : en
Pages : 414
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Book Description
Because our chemical environment affects our physical and mental well-being, it is a matter of increasing concern and is therefore attracting much research effort. This timely collection of essays highlights current developments in the field of environmental toxicology. Chapters analyze the carcinogenic, mutagenic, genotoxic, and neurotoxic effects of both anthropogenic and natural toxins in the soil, air, and water around us, as well as in our workplace and diet. The book also examines the effects of toxins on other organisms, as well as the techniques, policies, and management strategies employed in studying and controlling environmental pollutants. It will be an essential reference to a variety of personnel in environmental studies and public health.
Author: Jon Dallimore
Publisher: Oxford University Press
ISBN: 0192636839
Category : Medical
Languages : en
Pages : 913
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Book Description
Fully revised for its third edition, the Oxford Handbook of Expedition and Wilderness Medicine continues to be the essential resource for all expedition medics and well-informed travellers, as well as nurses, paramedics, medical students, and other expedition members travelling in remote, wilderness areas of the world. Now containing more guidance about caving medicine, the third edition includes revised and additional illustrations and essential maps of the spread of diseases. Clear and concise, readers can rely on this handbook to provide the key knowledge and practical advice they need. It enables efficient preparation and planning before the journey, advises on camp logistics, risk management, and medical problems during the expedition, as well as highlighting rare but important risks to those visiting remote areas. Focusing on preventative measures, it also contains chapters dealing with crisis management, emergency care, and evacuation from challenging environments, with guidance about the obligations of a clinician joining an expedition, ethical approaches to such work, and medicine in various extreme environments. This edition will give you the confidence and skills you need to travel to any extreme or remote environment. Incorporating the combined knowledge and experience of a team of experienced clinicians and expeditioners, this is a practical, easy-to-use guide to all aspects of expedition and wilderness medicine.
