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Author: Brent Lovelock
Publisher: Routledge
ISBN: 113414024X
Category : Business & Economics
Languages : en
Pages : 352
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Book Description
Consumptive forms of wildlife tourism (hunting, shooting and fishing) have become a topic of interest – both to the tourism industry, in terms of destinations seeking to establish or grow this sector, and to other stakeholders such as environmental organisations, animal-rights groups, and the general public. Hunting tourism, in particular, has come under fire with accusations that it is contributing to the demise of some species. Practices such as "canned hunting" (within fenced safari parks) or the use of hounds are described as unethical, and fishing tourism too has attracted recent negative publicity as it is said to be cruel. At the same time, however, many peripheral and indigenous communities around the world are strategising how to capitalise on consumptive forms of wildlife tourism. This book addresses a range of contentious issues facing the consumptive wildlife tourism sector across a number of destinations in Europe, North America, Africa, India, Arabia and Oceania. Practices such as baited bear hunting, trophy hunting of threatened species, and hunting for conservation are debated, along with the impact of this type of tourism on indigenous communities and on wider societies. Research on all aspects of "consumptive wildlife tourism" is included, which for the purposes of the book is defined to include all tourism that involves the intended killing of wildlife for sport purposes, and may include the harvest of wildlife products. This includes, among others, recreational hunting, big-game hunting and safari operations, traditional/indigenous hunting, game-bird shooting, hunting with hounds, freshwater angling and saltwater game fishing etc. This is the first book to specifically address tourist aspects of consumption of wildlife. It will appeal to tourism and recreation academics and students, tourism industry operators, community tourism planners and wildlife managers.
Author: Brent Lovelock
Publisher: Routledge
ISBN: 113414024X
Category : Business & Economics
Languages : en
Pages : 352
Get Book Here
Book Description
Consumptive forms of wildlife tourism (hunting, shooting and fishing) have become a topic of interest – both to the tourism industry, in terms of destinations seeking to establish or grow this sector, and to other stakeholders such as environmental organisations, animal-rights groups, and the general public. Hunting tourism, in particular, has come under fire with accusations that it is contributing to the demise of some species. Practices such as "canned hunting" (within fenced safari parks) or the use of hounds are described as unethical, and fishing tourism too has attracted recent negative publicity as it is said to be cruel. At the same time, however, many peripheral and indigenous communities around the world are strategising how to capitalise on consumptive forms of wildlife tourism. This book addresses a range of contentious issues facing the consumptive wildlife tourism sector across a number of destinations in Europe, North America, Africa, India, Arabia and Oceania. Practices such as baited bear hunting, trophy hunting of threatened species, and hunting for conservation are debated, along with the impact of this type of tourism on indigenous communities and on wider societies. Research on all aspects of "consumptive wildlife tourism" is included, which for the purposes of the book is defined to include all tourism that involves the intended killing of wildlife for sport purposes, and may include the harvest of wildlife products. This includes, among others, recreational hunting, big-game hunting and safari operations, traditional/indigenous hunting, game-bird shooting, hunting with hounds, freshwater angling and saltwater game fishing etc. This is the first book to specifically address tourist aspects of consumption of wildlife. It will appeal to tourism and recreation academics and students, tourism industry operators, community tourism planners and wildlife managers.
Author: David Newsome
Publisher: Channel View Publications
ISBN: 1845413164
Category : Business & Economics
Languages : en
Pages : 322
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Book Description
This book is a landmark contribution to the rapidly growing field of wildlife tourism, especially in regard to its underpinning foundations of science, conservation and policy. Written by a number of environmental and biological scientists it explains the synergy between wildlife and tourism by drawing on their global experiences.
Author: Carol Kline
Publisher: Routledge
ISBN: 1351966286
Category : Business & Economics
Languages : en
Pages : 220
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Book Description
This book provides an interdisciplinary discussion of animals as a source of food within the context of tourism. It focuses on a range of ethical issues associated with the production and consumption of animal foods, highlighting the different ways in which animals are valued and utilised within different cultural and economic contexts. This book brings together food studies of animals with tourism and ethics, forming an important contribution to the wider conversation of human-animal studies.
Author: Richard Tapper
Publisher: UNEP/Earthprint
ISBN: 9783937429076
Category : Business & Economics
Languages : en
Pages : 68
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Book Description
Wildlife watching tourist activities can make an important contribution to community development and conservation, especially in developing countries, but it needs to be carefully planned and managed in order to ensure its long-term sustainability and to avoid potential adverse effects on wildlife and local communities. This report, published by UNEP and the Secretariat of the Convention on the Conservation of Migratory Species of Wild Animals (CMS), considers the socio-economic and environmental benefits that can be derived from watching wildlife tourism, including case studies from Brazil, Argentina and Mexico, the United States, Australia, Indonesia and Tanzania.
Author: Andrew Holden
Publisher: Routledge
ISBN: 0415582075
Category : Business & Economics
Languages : en
Pages : 626
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Book Description
This handbook explores and critically evaluates the debates and controversies inherent to tourism's relationship with nature, especially pertinent at a time of major re-evaluation of our relationship with the environment as a consequence of the environmental problems we now face.
Author: Karen Higginbottom
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 306
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Book Description
This is a comprehensive volume on the subject of wildlife tourism, written by experts in the field and drawing on a wide range of disciplines. It covers the full scope of wildlife tourism, including zoos, wildlife watching, hunting and fishing. Also includes a up to date review of the issues of wildlife tourism.
Author: Kevin Markwell
Publisher: Channel View Publications
ISBN: 184541506X
Category : Business & Economics
Languages : en
Pages : 348
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Book Description
This book critically examines the many ways in which tourism and animals intersect, whether as tourist attractions, wildlife conservation tools, as travel companions or as meat to be eaten. It aims to make a meaningful contribution to the growing body of knowledge concerning the relationships between animals, tourists and the tourism industry. The chapters are organised into three themes: ethics and welfare; conflict, contradiction and contestation; and shifting relationships. Theoretically informed and empirically rich, the chapters examine topics such as whale watching, animal performances, the objectification and commodification of animals and stakeholder conflict among a range of others. It is hoped that the book will help to highlight key research questions and stimulate other researchers and students to reflect critically on the place of animals within tourism spaces, experiences, practices and structures.
Author: Coad, L.
Publisher: CIFOR
ISBN: 602387083X
Category :
Languages : en
Pages : 216
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Book Description
The meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-living communities in tropical and subtropical regions. However, unsustainable harvest rates currently
Author: Edward B. Barbier
Publisher: Routledge
ISBN: 100069898X
Category : Nature
Languages : en
Pages : 204
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Book Description
Originally published in 1992 Economics for the Wilds argues that an economics that properly values the resources of the wilds offers the best long-term security for their future. Most of the world’s wilds have, in fact, always been utilized by local societies who have managed their resources sustainably, and one important guarantee for their preservation is therefore the continued participation of those communities and an adequate reward to them for their management. The book looks at the complexity and global nature of the issues, at the application of economics to the wilds and at the policies for their conservation and sustainable management which then result. It also examines specific forms of utilization of wild species and habitats, both sustainable and unsustainable, and including community-based development, tourism, the use of rainforest products, poaching and the impact of conservation on wildlife use. The book concludes that a comprehensive utilization strategy for wild resources is needed to ensure their continued existence and the continued flow of benefits from them.
Author: Neil Carr
Publisher: CABI
ISBN: 1786391856
Category : Business & Economics
Languages : en
Pages : 190
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Book Description
Animals are among the most sought after tourist attractions and the impact on them is a matter of concern to an increasing number of people. Tourism and Animal Welfare uniquely addresses the issue of animal welfare within the tourism experience. It explores important foundations such as the meaning of 'animal welfare' and its relation to ethics, animal rights and human obligations to animals. It also explores the nature and diversity of the position and role of animals within tourism. From students and academics to vets and those working within the tourism industry, this book will provide an engaging and thought-provoking read. It will also appeal to those with an interest in animal welfare, particularly in relation to the tourism industry. 'Tales from the front line' is the section of the book that provides the reader with the views and experiences of animal welfare organisations, individual leaders, tourism industry organisations and operators, and academic experts. These case studies and opinion pieces will encourage the reader to consider their own position regarding animals in tourism and their welfare.
