The Corn-free Cookbook & Survival Guide PDF Download
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Author: Laurel Lee Steele
Publisher: Cumberland House Publishing
ISBN: 9781581824827
Category : Cooking
Languages : en
Pages : 302
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Book Description
The authors present more than 150 corn-free recipes with many variations for differences of taste. They also teach the survival skills people need when they must avoid corn, including how to read labels quickly, easily and accurately.
Author: Laurel Lee Steele
Publisher: Cumberland House Publishing
ISBN: 9781581824827
Category : Cooking
Languages : en
Pages : 302
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Book Description
The authors present more than 150 corn-free recipes with many variations for differences of taste. They also teach the survival skills people need when they must avoid corn, including how to read labels quickly, easily and accurately.
Author: Helene Siegel
Publisher: Celestial Arts
ISBN: 0804153000
Category : Cooking
Languages : en
Pages : 97
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Book Description
Mochas and frappes, cookies and cakes, and even sauces and meat – no matter your preference, there are plenty of ways for coffee-lovers to get their fix in this handy pocket-size cookbook. Totally Coffee Cookbook will fill your kitchen with the comforting aroma of freshly baked cookies and muffins, the caffeinated kick of brewing coffee, or the spicy scent of Mexican mole.
Author: Helene Siegel
Publisher: Celestial Arts
ISBN: 0890877246
Category : Cooking
Languages : en
Pages : 97
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Book Description
Spice up your palate with some chile peppers! Try the zesty flavors of Chile Arbol Salsa, Jalapeño Flank Steak, or Poblano Corn Quesadillas. Whether you want to add just a touch of heat to your meals or you're a chilehead who craves a really fiery dish, this little pocket-size cookbook packs a punch.
Author: Helene Siegel
Publisher:
ISBN: 0890877254
Category : Cooking
Languages : en
Pages : 97
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Book Description
Filled with recipes for breads, broths, and bold dishes such as Garlic Herb Focaccia, Pork Roast with Garlic and Sage, and Roasted Garlic Mashed Potatoes, garlic takes center stage in this handy pocket-size book featuring the world's favorite seasoning.
Author: Helene Siegel
Publisher: Celestial Arts
ISBN: 0804153051
Category : Cooking
Languages : en
Pages : 97
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Book Description
Pancakes and waffles are a breakfast staple, but after a while they can fall a little flat. From Cappuccino Cakes to Cottage Cheese Cuties, this versatile little pocket-size cookbook contains dozens of options for these comfort food classics that the whole family will love!
Author: Helene Siegel
Publisher: National Geographic Books
ISBN: 0890878846
Category : Cooking
Languages : en
Pages : 0
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Book Description
Pumpkin pie, apple pie, cherry pie… You know the classics, but you’ve never tasted them like this before. The recipes in this handy pocket-size cookbook put a new crust on old favorites, offering fresh and unique pie recipes for all occasions, like a mouth-watering Mocha Tart, a Pear Almond Tart, and a Chicken Potpie with Beer-Batter Crust. They’re so delicious; no one can eat just one slice!
Author: Helene Siegel
Publisher: Celestial Arts
ISBN: 0804153043
Category : Cooking
Languages : en
Pages : 97
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Book Description
Whether you consider it a fruit or a vegetable, everyone can agree that the tomato is a vital recipe ingredient for sauces, salads, soups, starters, sandwiches, and more. In this handy pocket-size guide, you’ll discover a wealth of possibilities for this all-purpose food with recipes from rich tomato salsas to a tangy Tomato Lime Ice and a flavorful Tomato Cheese Pie.
Author: Helene Siegel
Publisher: Celestial Arts
ISBN: 080415306X
Category : Cooking
Languages : en
Pages : 98
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Book Description
This handy pocket-size cookbook will satisfy any chocolate lover’s cravings and makes a great little gift. Indulge in Devil’s Food Cupcakes, Double Chocolate Macaroons, Truffle Squares, and many other totally chocolate recipes. These decadent treats are sure to bring out the chocoholic in everyone.
Author: Helene Siegel
Publisher: Celestial Arts
ISBN: 0804153035
Category : Cooking
Languages : en
Pages : 91
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Book Description
From eggplant lasagna to baba ghanoush, and from ratatouille to moussaka, the smoky, savory eggplant does it all—whether grilled, fried, stuffed, rolled, baked, or roasted! This handy pocket-size guide to the aubergine contains eggplant recipes inspired by French, Italian, Greek, Middle Eastern, Indian, and Chinese cuisines.
Author: Helene Siegel
Publisher:
ISBN: 0890877564
Category : Cooking
Languages : en
Pages : 97
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Book Description
Perfect for the upcoming holiday season, we're pleased to announce the latest round of die-cut sensations. As you snuggle closer to your teapot and cozy nearer to your coffee mug, fill your kitchen with the comforting aroma of freshly baked cookies and muffins, each enticingly presented as a beloved collection of treats. Enjoy!
