The Dictionary of Colors and Colored Words PDF Download
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Author: Peter Isaacs
Publisher: Peter M. Isaacs
ISBN: 1737837552
Category : Art
Languages : en
Pages : 233
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Book Description
The Dictionary of Colors and Colored Words is the world’s only true and comprehensive collection of lexically verifiable colors and colored words! With this dictionary, individuals near and far now have anytime access to a credible, trusted, and reliable lexical partner to help in absorbing, engaging, exploring, discovering, learning, referencing, maneuvering, and operating within and around the world of color, colors, and colored words. This colorific repository, which has well over 500 individual/specific colors spread over 280 pages strong, is organized and presented in abecedarian format and includes three special bonus sections: nouns only, adjectives only, and verbs only. Some of the entries, which span almost every area, discipline, or field, also include parenthesized boldface guidance as to where they are primarily used, as in art, painting, zoology, biology, botany, chemistry, medicine, dentistry, cartography, crystallography, gemology, mineralogy, psychology, ophthalmology, dermatology, anthropology, entomology, ornithology, computing, digital imaging, graphic arts, astronomy, mathematics, physics, meteorology, photography, printing, publishing, broadcasting, electronics and optics. Additionally, all colors and certain colored words are assigned a six-digit alphanumeric hexadecimal code that allows for precise color matching, classification, confirmation, or reproduction on any digital platform or elsewhere.
Author: Peter Isaacs
Publisher: Peter M. Isaacs
ISBN: 1737837552
Category : Art
Languages : en
Pages : 233
Get Book Here
Book Description
The Dictionary of Colors and Colored Words is the world’s only true and comprehensive collection of lexically verifiable colors and colored words! With this dictionary, individuals near and far now have anytime access to a credible, trusted, and reliable lexical partner to help in absorbing, engaging, exploring, discovering, learning, referencing, maneuvering, and operating within and around the world of color, colors, and colored words. This colorific repository, which has well over 500 individual/specific colors spread over 280 pages strong, is organized and presented in abecedarian format and includes three special bonus sections: nouns only, adjectives only, and verbs only. Some of the entries, which span almost every area, discipline, or field, also include parenthesized boldface guidance as to where they are primarily used, as in art, painting, zoology, biology, botany, chemistry, medicine, dentistry, cartography, crystallography, gemology, mineralogy, psychology, ophthalmology, dermatology, anthropology, entomology, ornithology, computing, digital imaging, graphic arts, astronomy, mathematics, physics, meteorology, photography, printing, publishing, broadcasting, electronics and optics. Additionally, all colors and certain colored words are assigned a six-digit alphanumeric hexadecimal code that allows for precise color matching, classification, confirmation, or reproduction on any digital platform or elsewhere.
Author: Herman Wiley Ronnenberg
Publisher: Routledge
ISBN: 1315424797
Category : Social Science
Languages : en
Pages : 348
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Book Description
From antique bottles to closely guarded recipes and treasured historic architecture, breweries have a special place in American history. This fascinating book brings the material culture of breweries in the United States to life, from many regions of the country and from early 16th century production to today’s industrial operations. Herman Ronnenberg traces the evolution of techniques, equipment, raw materials, and architecture over five centuries, discusses informal production outside of breweries, and offers detailed information on makers marks, patents, labels, and beer containers that allows readers to identify items in their own collections. Heavily illustrated with photographs and line drawings, this book will be popular with collectors and general readers, and a key reference in historical archaeology, local history, material culture, and related fields.
Author:
Publisher:
ISBN:
Category : Entomology
Languages : en
Pages : 426
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Book Description
Author: Johann Rudolf Glauber
Publisher:
ISBN:
Category : Alchemy
Languages : en
Pages : 488
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Book Description
Author: Peter A. Kopp
Publisher: Univ of California Press
ISBN: 0520277481
Category : Business & Economics
Languages : en
Pages : 324
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Book Description
"Hoptopia argues that the current revolution in craft beer is the product of a complex global history that converged in the hop fields of Oregon's Willamette Valley. What spawned from an ideal environment and the ability of regional farmers to grow the crop rapidly transformed into something far greater because Oregon farmers depended on the importation of rootstock, knowledge, technology, and goods not only from Europe and the Eastern United States but also from Asia, Latin America, and Australasia. They also relied upon a seasonal labor supply of people from all of these areas as a supplement to local Euroamerican and indigenous communities to harvest their crops. In turn, Oregon hop farmers reciprocated in exchanges of plants and ideas with growers and scientists around the world, and, of course, sent their cured hops into the global marketplace. These global exchanges occurred not only during Oregon's golden era of hop growing in the late nineteenth and early twentieth centuries, but through to the present in the midst of the craft beer revival. The title of this book, Hoptopia, is a nod to Portland's title of Beervana and the Willamette Valley's claim as an agricultural Eden from the mid-nineteenth century onward. But the story is fundamentally about how seemingly niche agricultural regions do not exist and have never existed independently of the flow of people, ideas, goods, and biology from other parts of the world. To define Hoptopia is to define the Willamette Valley's hop and beer industries as the culmination of all of this local and global history. With the hop itself as a central character, this book aims to connect twenty-first century consumers to agricultural lands and histories that have been forgotten in an era of industrial food production"--Provided by publisher.
Author:
Publisher:
ISBN:
Category : Germplasm resources, Plant
Languages : en
Pages : 1516
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Book Description
Author:
Publisher:
ISBN:
Category : Germplasm resources, Plant
Languages : en
Pages : 1524
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Author:
Publisher:
ISBN:
Category : Horticulture
Languages : en
Pages : 1058
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Book Description
Author: Bernard Klem
Publisher: Board and Bench Publishing
ISBN: 0980064805
Category : Cooking
Languages : en
Pages : 369
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Book Description
If you read wine reviews, you're already either amused or confused by the soaring language wine writers often use to describe what they're smelling and tasting. But do you always know what they mean? Have you ever sipped a complex white and sensed what's so colorfully described as a peacock's tail? Have you ever savored a full-bodied red only to detect the ripe acrid smell of a horse stall? If not, you're in for a treat, because these terms and thousands more are all here to amuse, dismay, enlighten, inspire, puzzle, and utterly shock you . Welcome to the rich linguistic universe of wine speak: a world where words and wine intersect in an uncontrolled riot of language guaranteed to keep you entertained for hours. The author, a lifelong lover of both wine and words, has compiled and organized this unique thesaurus of 36,975 wine tasting descriptors into 20 special collections extracted from 27 categories so you can locate exactly the right term or phrase to express yourself clearly or to understand others. May your path across the galaxy of wine be paved only with labels from the very best bottles on earth. Or, much more cautiously, with wines that could introduce you to angel pee, citronella, eastern European fruit soup, Godzilla, iodine, ladies' underwear, mustard gas, old running shoes, rawhide, hot tar roads, bubblegum, sweaty saddles, crushed ants, kitchen drains, or even turpentine.
Author: Alessandro Castellani
Publisher:
ISBN:
Category : Art objects
Languages : en
Pages : 134
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Book Description
