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Author: Charles Edmund DeLand
Publisher:
ISBN:
Category : Social sciences
Languages : en
Pages : 446
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Author: Charles Edmund DeLand
Publisher:
ISBN:
Category : Social sciences
Languages : en
Pages : 446
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Book Description
Author: HAROLD E. KOHN
Publisher:
ISBN:
Category :
Languages : en
Pages : 188
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Author: Harold E. Kohn
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Author: Jesse Griffiths
Publisher: Rizzoli Publications
ISBN: 1599621142
Category : Cooking
Languages : en
Pages : 276
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Book Description
2012 IPPY Bronze Award in the Cookbook category (Independent Publisher Book Awards) ForeWord Reviews 2012 Book of the Year Award Finalist (TBA) 2013 James Beard Foundation Book Awards, Nominee Finalist Born from the principles of the local food movement, a growing number of people are returning to hunting and preparing fish and game for their home tables. Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish is at once a manifesto for this movement and a manual packed with everything the new hunter needs to know. Wild foods, when managed responsibly, are sustainable, ethical, and delicious, and author Jesse Griffiths combines traditional methods of hunting, butchering, and preparing fish and game with 85 mouthwatering recipes. Afield throws open the doors of field dressing for novice and experienced hunters alike, supplying the know-how for the next logical step in the local, sustainable food movement. Stemming from a commitment to locally grown vegetables and nose-to-tail cooking, Griffiths is an expert guide on this tour of tradition and taste, offering a combination of hunting lessons, butchery methods, recipes, including how to scale, clean, stuff, fillet, skin, braise, fry and more. Fellow hunting enthusiast and food photographer Jody Horton takes you into the field, follows Griffiths step-by-step along the way and then provides you with exquisite plate photograph of the finished feasts. Filled with descriptive stories and photographs, Afield takes the reader along for the hunt, from duck and dove to deer and wild hog. Game and fish include: Doves, Deer, Hogs, Squirrel, Rabbits, Ducks, Geese, Turkey, Flounder, White Bass, Crabs, Catfish, and more.
Author: Miss Read
Publisher: HMH
ISBN: 0547346786
Category : Fiction
Languages : en
Pages : 227
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Book Description
A schoolmistress’s summer vacation is ruined—or is it?—in this delightful English village tale. The end of a school year often brings a burst of joy to children’s hearts—and unmitigated rapture to those of their teachers. And so it is for Miss Read, schoolmistress in the charming English village of Fairacre. She happily anticipates long weeks to call her own, free of timetables, bells, children and their parents. But on the very first day of the summer holiday, while retrieving lining paper from her landing cupboard, she falls and breaks her arm. Will she now spend her holiday resigned to the ministrations of the dour Mrs. Pringle? Just when the summer seems to be ruined, Miss Read’s old friend, Amy Garfield, comes to her aid with a diverting suggestion. They can travel to Crete for two weeks, the change of scenery providing a welcome break for them both—and perhaps when Miss Read returns, refreshed, to her beloved village, she’ll be ready to tackle the various quandaries and mishaps that await her . . . “The more turbulent the real world, the more charming we may find the stability of Miss Read’s tiny fictional world.” —Los Angeles Times “Miss Read has three great gifts—an unerring intuition about human frailty, a healthy irony, and, surprisingly, an almost beery sense of humor.” —The New Yorker
Author: Sydney George Fisher
Publisher:
ISBN:
Category : Legislators
Languages : en
Pages : 586
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Author: Vincent Debaene
Publisher: University of Chicago Press
ISBN: 022610723X
Category : Social Science
Languages : en
Pages : 415
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Book Description
Anthropology has long had a vexed relationship with literature, and nowhere has this been more acutely felt than in France, where most ethnographers, upon returning from the field, write not one book, but two: a scientific monograph and a literary account. In Far Afield—brought to English-language readers here for the first time—Vincent Debaene puzzles out this phenomenon, tracing the contours of anthropology and literature’s mutual fascination and the ground upon which they meet in the works of thinkers from Marcel Mauss and Georges Bataille to Claude Lévi-Strauss and Roland Barthes. The relationship between anthropology and literature in France is one of careful curiosity. Literary writers are wary about anthropologists’ scientific austerity but intrigued by the objects they collect and the issues they raise, while anthropologists claim to be scientists but at the same time are deeply concerned with writing and representational practices. Debaene elucidates the richness that this curiosity fosters and the diverse range of writings it has produced, from Proustian memoirs to proto-surrealist diaries. In the end he offers a fascinating intellectual history, one that is itself located precisely where science and literature meet.
Author: Shane Mitchell
Publisher:
ISBN: 1607749203
Category : Biography & Autobiography
Languages : en
Pages : 306
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Book Description
"A ... culinary travel book featuring profiles of the stewards of the world's oldest foodways--traditional farming, hunting, fishing, and foraging methods--along with 40 recipes"--
Author:
Publisher:
ISBN:
Category : Photography
Languages : en
Pages : 396
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Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 508
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