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Author: Barb Cohen
Publisher: Kar-Ben Publishing
ISBN: 1512407534
Category : Juvenile Nonfiction
Languages : en
Pages : 52
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Book Description
On its 30th anniversary of publication, Kar-Ben brings back the classic story of Leah and her brother, who hatch a plan to save the Passover carp from the cooking pot.
Author: Barb Cohen
Publisher: Kar-Ben Publishing
ISBN: 1512407534
Category : Juvenile Nonfiction
Languages : en
Pages : 52
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Book Description
On its 30th anniversary of publication, Kar-Ben brings back the classic story of Leah and her brother, who hatch a plan to save the Passover carp from the cooking pot.
Author:
Publisher: Simon and Schuster
ISBN: 1632202344
Category : Juvenile Fiction
Languages : en
Pages : 45
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Book Description
Rob Costello, a fishmonger, must be hearing things, because he swears a fish is speaking to him. Furthermore, it’s speaking Yiddish—and Rob doesn’t even speak Yiddish. Oy vey! Although Mr. Lipshitz, Rob’s boss, is skeptical at first, he eventually hears the fish speak, too. “It sounds like my aunt Louise!” he says. When the mysterious fish seeks refuge back in the fish barrel and Rob and Mr. Lipshitz try to find him again, it looks as though they might have to set their entire catch free. After all, a Yiddish fish doesn’t come around every day. The Yiddish Fish is a silly picture book for the whole family. Author/illustrator Santiago Cohen’s colorfully drawn scenes are captivating and add a bit of magic to this true-life–inspired story. Children are sure to love reading and speculating about this modern-day miracle. The Yiddish Fish will definitely get people talking—and maybe even a fish or two! Sky Pony Press, with our Good Books, Racehorse and Arcade imprints, is proud to publish a broad range of books for young readers—picture books for small children, chapter books, books for middle grade readers, and novels for young adults. Our list includes bestsellers for children who love to play Minecraft; stories told with LEGO bricks; books that teach lessons about tolerance, patience, and the environment, and much more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Author: Paula Cohen
Publisher: Chronicle Books
ISBN: 1646141474
Category : Juvenile Fiction
Languages : en
Pages : 44
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Book Description
Sydney Taylor Honor Book In the new country, Shirley and her family all have big dreams. Take the family store: Shirley has great ideas about how to make it more modern! Prettier! More profitable! She even thinks she can sell the one specialty no one seems to want to try: Mama’s homemade gefilte fish. But her parents think she’s too young to help. And anyway they didn’t come to America for their little girl to work. “Go play with the cat!” they urge. This doesn’t stop Shirley’s ideas, of course. And one day, when the rest of the family has to rush out leaving her in the store with sleepy Mrs. Gottlieb…Shirley seizes her chance! P R A I S E “Charming. Paula Cohen tells an all-American tale of the Yiddish diaspora.” —The Wall Street Journal “Timeless: an indomitable protagonist and the loving family who dotes on her.” —Publishers Weekly “Beautifully illustrated….Shirley is one smart child, a real asset to her striving family. She is full of innovative ideas, which are depicted by Cohen with both humor and respect.” —Jewish Book Network "An affectionate ode to family, fish, and creative problem solving." —BookPage
Author: Jeffrey Yoskowitz
Publisher: Macmillan
ISBN: 1250071380
Category : Cooking
Languages : en
Pages : 354
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Book Description
Magnetic duo and stars of the Brooklyn food scene, Liz Alpern and Jeffrey Yoskowitz revitalize Old World food traditions for today's modern kitchens in their debut cookbook.
Author: Dave Horowitz
Publisher: Penguin
ISBN: 0399246088
Category : Juvenile Nonfiction
Languages : en
Pages : 34
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Book Description
Five little gefilte fish sneak out of their jar to explore the world, but Mama Gefilte isn't happy to see her little ones leave.
Author: Joni Sussman
Publisher: Kar-Ben
ISBN: 0761351825
Category : Juvenile Nonfiction
Languages : en
Pages : 36
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Book Description
Did you know that Yiddish is written in Hebrew letters but pronounced more like German' Introduce your kids to their mama loshen (mother tongue) and open the door to their cultural heritage! The basic Yiddish vocabulary includes more than 150 words for family members, objects in the home and school, colors and numbers. Each concept is presented with a bright picture, the Yiddish word, and the translation and transliteration. The once-thriving language, spoken by millions, is undergoing a revival, and kids will enjoy learning to speak the colorful tongue.
Author: Charlotte Herman
Publisher: Dutton Books for Young Readers
ISBN:
Category : Juvenile Nonfiction
Languages : en
Pages : 50
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Book Description
When he goes fishing with his father for the first time, a young boy hopes to catch the gefilte fish for his family's Shabbos dinner, but instead he catches a carp, a trout, and a pike.
Author: Larry David
Publisher: Grove/Atlantic, Inc.
ISBN: 0802191282
Category : Humor
Languages : en
Pages : 82
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Book Description
From the comic genius behind Curb Your Enthusiasm—a play with “a perfect second-act twist, and a solid last-minute kicker” (Vulture). Fish in the Dark marked Seinfeld co-creator Larry David’s playwriting debut, his Broadway debut—and his first time acting on stage since eighth grade. David starred as Norman Drexel, a man in his fifties who is average in most respects, except for his hyperactive libido. As Norman, his more successful brother Arthur, their elderly mother, and a host of other characters try to navigate the death of a loved one, old acquaintances and unsettled arguments resurface—with hilarious consequences.
Author: Fania Lewando
Publisher: Schocken
ISBN: 0805243283
Category : Cooking
Languages : en
Pages : 274
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Book Description
Beautifully translated for a new generation of devotees of delicious and healthy eating: a groundbreaking, mouthwatering vegetarian cookbook originally published in Yiddish in pre–World War II Vilna and miraculously rediscovered more than half a century later. In 1938, Fania Lewando, the proprietor of a popular vegetarian restaurant in Vilna, Lithuania, published a Yiddish vegetarian cookbook unlike any that had come before. Its 400 recipes ranged from traditional Jewish dishes (kugel, blintzes, fruit compote, borscht) to vegetarian versions of Jewish holiday staples (cholent, kishke, schnitzel) to appetizers, soups, main courses, and desserts that introduced vegetables and fruits that had not traditionally been part of the repertoire of the Jewish homemaker (Chickpea Cutlets, Jerusalem Artichoke Soup; Leek Frittata; Apple Charlotte with Whole Wheat Breadcrumbs). Also included were impassioned essays by Lewando and by a physician about the benefits of vegetarianism. Accompanying the recipes were lush full-color drawings of vegetables and fruit that had originally appeared on bilingual (Yiddish and English) seed packets. Lewando's cookbook was sold throughout Europe. Lewando and her husband died during World War II, and it was assumed that all but a few family-owned and archival copies of her cookbook vanished along with most of European Jewry. But in 1995 a couple attending an antiquarian book fair in England came upon a copy of Lewando's cookbook. Recognizing its historical value, they purchased it and donated it to the YIVO Institute for Jewish Research in New York City, the premier repository for books and artifacts relating to prewar European Jewry. Enchanted by the book's contents and by its backstory, YIVO commissioned a translation of the book that will make Lewando's charming, delicious, and practical recipes available to an audience beyond the wildest dreams of the visionary woman who created them. With a foreword by Joan Nathan. Full-color illustrations throughout. Translated from the Yiddish by Eve Jochnowitz.
Author: Mimi Sheraton
Publisher: Workman Publishing Company
ISBN: 076118306X
Category : Cooking
Languages : en
Pages : 1009
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Book Description
The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world’s best food. The long-awaited new book in the phenomenal 1,000 . . . Before You Die series, it’s the marriage of an irresistible subject with the perfect writer, Mimi Sheraton—award-winning cookbook author, grande dame of food journalism, and former restaurant critic for The New York Times. 1,000 Foods fully delivers on the promise of its title, selecting from the best cuisines around the world (French, Italian, Chinese, of course, but also Senegalese, Lebanese, Mongolian, Peruvian, and many more)—the tastes, ingredients, dishes, and restaurants that every reader should experience and dream about, whether it’s dinner at Chicago’s Alinea or the perfect empanada. In more than 1,000 pages and over 550 full-color photographs, it celebrates haute and snack, comforting and exotic, hyper-local and the universally enjoyed: a Tuscan plate of Fritto Misto. Saffron Buns for breakfast in downtown Stockholm. Bird’s Nest Soup. A frozen Milky Way. Black truffles from Le Périgord. Mimi Sheraton is highly opinionated, and has a gift for supporting her recommendations with smart, sensuous descriptions—you can almost taste what she’s tasted. You’ll want to eat your way through the book (after searching first for what you have already tried, and comparing notes). Then, following the romance, the practical: where to taste the dish or find the ingredient, and where to go for the best recipes, websites included.
