Author: Marian Morash
Publisher: Alfred A. Knopf
ISBN: 039470780X
Category : Cookbooks
Languages : en
Pages : 386
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Book Description
Includes over 800 recipes for using fresh vegetables, plus essential gardening information and ideas on how to use your harvest.
Author: Lee Kochenderfer
Publisher: Yearling
ISBN: 0307548724
Category : Juvenile Fiction
Languages : en
Pages : 176
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Book Description
A poignant story of a young girl desperate to do her part during uncertain times, and the loyalty, sacrifice, and friendship she finds in her community. It’s 1943, and everyone says the war will be over soon–World War II, that is–but Teresa Marks wonders exactly when that day will come. Her older brother, Jeff, is fighting overseas, and Teresa worries about him, hoping he’ll get home to Kansas safely. As a way of speeding Jeff’s return, Teresa and her dad help the war effort by planting a victory garden. For two years, they plant tomatoes (Jeff’s favorite!) and win taste-testing duels with a curmudgeonly neighbor. But as the war begins striking closer to home, Teresa's faith in secret weapons, victory gardens, people, and in life itself begins to shatter. Now Teresa must rely on her community, and her own strength, to get her through to the other side.
Author: James Underwood Crockett
Publisher:
ISBN:
Category :
Languages : en
Pages : 348
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Book Description
Author: Marian Morash
Publisher: Alfred a Knopf Incorporated
ISBN: 9780679423621
Category : Cooking
Languages : en
Pages : 383
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Book Description
100 full-color photographs in text
Author: Jesse Ziff Cool
Publisher: Harper San Francisco
ISBN: 9780002554527
Category : Cooking
Languages : en
Pages : 102
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Book Description
The bestselling author of Tomatoes pays homage to that largely unheralded workhorse of the kitchen--the onion--describing the many varieties of onions, leeks, garlic, and chives, and telling how to successfully transform them from seasonings or garnishes into tantalizing first courses, entres, and accompaniments. 48 photos.
Author: George Washington 1864?-1943 Carver
Publisher: Hassell Street Press
ISBN: 9781014129215
Category :
Languages : en
Pages : 30
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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Twigs Way
Publisher: Bloomsbury Publishing
ISBN: 1784420514
Category : History
Languages : en
Pages : 105
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Book Description
This War is a Food War...' In 1941 Lord Woolton, Minister for Food, was determined that the Garden Front would save England: 'Dig for Victory' was the slogan, digging for dinner the reality. With food imports dwindling the number of allotments grew, millions opted to 'Spend an Hour with a Hoe' instead of an hour in a queue, and the upper classes turned lawns, tennis courts and stately gardens over to agriculture. The national diet was transformed, with swedes grown in the place of oranges and hapless children sucking on carrot lollies; evacuees grew their own meals and bomb sites sprouted allotments. Vegetables ruled the airwaves with Mr Middleton's 'In Your Garden' whilst Home Guard potatoes became the favourites of the Kitchen Front. This is a fully illustrated look at the time when gardening saved Britain.
Author: Delineator Home Institute Delineator
Publisher: Legare Street Press
ISBN: 9781022889170
Category :
Languages : en
Pages : 0
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Book Description
First published in 1938, this classic cookbook has been a staple of American kitchens for generations. With over 4000 recipes and tips on everything from preparing a Thanksgiving turkey to preserving fruits and vegetables, this book is an indispensable resource for home cooks of all levels. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author:
Publisher: Workman Publishing
ISBN: 9780761117728
Category : Cooking
Languages : en
Pages : 488
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Book Description
Offers four hundred recipes from contributors who share their best creations featuring ingredients from their own gardens
Author: Acadia Tucker
Publisher:
ISBN: 9781734901108
Category : GARDENING
Languages : en
Pages : 0
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Book Description
Climate activist and farmer Acadia Tucker fell in love with container gardening after glimpsing its potential to produce food-lots of food. By applying select growing practices, and managing for square inches rather than square feet, she has come up with instructions for growing a small-scale farm on your patio, your stoop, or in? your dining room. If what you want is a garden big enough to line a windowsill, she's got you covered there, too. Tiny Victory Gardens profiles 21 container-friendly crops, and includes recipes for cultivating bountiful gardens, with names like Tiny Herb Garden, Salsa Fresca, and Beans, Bees, and Butterflies, It outlines how to find the right containers (there are wrong ones), identify prime tiny real estate, make food gardens beautiful, and raise crops all year long. Tucker describes how to maximize the environmental impact of growing food in pots. She offers tips on attracting pollinators, shows how to build microbe-rich living soil, and explains ways to ditch harmful pesticides and fertilizers. Her goal is to make it easier for anyone with access to a patch of sun to grow food, no backyard required. This is the third book Tucker has written for Stone Pier Press's citizen gardening series, which highlights how to garden in ways that are good for the planet. Book jacket.
