The Usborne Children's Cookbook

The Usborne Children's Cookbook PDF Author: Rebecca Gilpin
Publisher:
ISBN: 9781409500919
Category : Baking
Languages : en
Pages : 0

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Book Description
Synopsis coming soon.......

The Usborne First Cookbook

The Usborne First Cookbook PDF Author: Angela Wilkes
Publisher: Usborne Books
ISBN: 9780794514792
Category : Juvenile Nonfiction
Languages : en
Pages : 0

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Book Description
Cooking.

Cookbook for Boys

Cookbook for Boys PDF Author: Abigail Wheatley
Publisher:
ISBN: 9781409532293
Category : Cooking
Languages : en
Pages : 0

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Book Description
A delightful book packed full of simple, delicious recipes boys will love to cook. A wide-ranging cookery book of simple and tasty recipes, sweet and savoury, to help you learn to cook.

Childrens World Cookbook

Childrens World Cookbook PDF Author: Angela Wilkes
Publisher:
ISBN: 9781409504986
Category : International cooking
Languages : en
Pages : 0

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Book Description
An exciting new edition of the cookbook that takes adventurous cooks on a gastronomic trip around the world. Stylish, mouth-watering photographs will inspire readers to be adventurous with new flavours and cuisines. Ages:8+

The Usborne Beginner's Cookbook

The Usborne Beginner's Cookbook PDF Author: Fiona Watt
Publisher:
ISBN: 9780746033807
Category : Cookery
Languages : en
Pages : 195

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Book Description
A collection of recipes for beginning cooks, including meals, vegetarian dishes, and cakes and cookies. There are simple step-by-step instructions and photographs.

Start to Cook

Start to Cook PDF Author: Abigail Wheatley
Publisher: Usborne Books
ISBN: 9781409504979
Category : Cooking
Languages : en
Pages : 0

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Book Description
A comprehensive book covering all the basics of cooking, perfect for children or beginner cooks of any age. Fully illustrated with colour photographs, and clear step-by-step diagrams show what to do at each stage of a recipe. Dishes included range from simple sandwiches, salads, soups, stews and desserts through to straightforward classics such as roast chicken, homemade bread, sponge cake, chocolate chip cookies and even profiteroles. Each recipe is marked clearly with allergy advice, and variations on recipes are also included to cater for different food preferences and tastes.

The Usborne Children's Cookbook

The Usborne Children's Cookbook PDF Author: Rebecca Gilpin
Publisher:
ISBN: 9781409500919
Category : Baking
Languages : en
Pages : 0

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Book Description
Synopsis coming soon.......

The Usborne Cookbook for Children

The Usborne Cookbook for Children PDF Author: Rebecca Gilpin
Publisher: Usborne Books
ISBN: 9780746088043
Category : Cooking
Languages : en
Pages : 159

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Book Description
This book is packed with scrumptious ideas for young chefs. Simple step-by-step instructions and helpful tips show you all the cooking skills you will need, from boiling an egg to decorating a cake.

The Usborne Little Children's Cookbook

The Usborne Little Children's Cookbook PDF Author: Rebecca Gilpin
Publisher:
ISBN: 9780746069417
Category : Cooking
Languages : en
Pages : 96

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Book Description
Appealing to both children and adults, the straightforward recipes in this book include salmon fishcakes, ratatouille with butterbean mash, lamb kebabs, raspberry ice-cream, and strawberry shortcake. Each recipe is accompanied by illustrated, step-by-step instructions.

Children's Chocolate Cookbook

Children's Chocolate Cookbook PDF Author: Fiona Patchett
Publisher: Usborne Books
ISBN: 9781409532873
Category : Cookbooks
Languages : en
Pages : 0

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Book Description
"Every one of these recipes in this delightful book is made with chocolate. But you'll also find fascinating facts on cooking with chocolate, the history of chocolate and how chocolate is made. Just follow the simple step-by-step instructions for scrumptious chocolate cupcakes, truffles, ice cream, cookies and much, much more"--Cover.

Children's World Cookbook

Children's World Cookbook PDF Author: Angela Wilkes
Publisher: Usborne Books
ISBN: 9781409508991
Category : Cookbooks
Languages : en
Pages : 0

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Book Description
These simple and mouthwatering recipes from over 25 different countries will inspire young chefs with a taste for adventure. The illustrated, step-by-step instructions are easy to follow, and extra features give a chance to discover more about traditional dishes and local ingredients from around the world.