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Author: J. C. Greenway
Publisher: Lulu.com
ISBN: 1471638405
Category : History
Languages : en
Pages : 194
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Book Description
The Teas That Bind is the first book from J. C. Greenway, an English writer based in Japan. It is a collection of posts first written for the website ten minutes hate about life in Japan before and since the Great East Japan Earthquake in March 2011. It also includes a selection of emails, status updates and tweets from the days after the disaster and the following year, covering the writer's involvement in fundraising and volunteering efforts - along with plenty of new material - in an attempt to answer the question, 'what was it like?'
Author: J. C. Greenway
Publisher: Lulu.com
ISBN: 1471638405
Category : History
Languages : en
Pages : 194
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Book Description
The Teas That Bind is the first book from J. C. Greenway, an English writer based in Japan. It is a collection of posts first written for the website ten minutes hate about life in Japan before and since the Great East Japan Earthquake in March 2011. It also includes a selection of emails, status updates and tweets from the days after the disaster and the following year, covering the writer's involvement in fundraising and volunteering efforts - along with plenty of new material - in an attempt to answer the question, 'what was it like?'
Author: Jens Dennig
Publisher: JENS DENNIG
ISBN:
Category : Cooking
Languages : en
Pages : 130
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Book Description
To tea, or not to tea? That is no question! A tea collector and addict spills the leaves. The author is a vegetarian, non-smoker and teetotaler - but should one not have at least one vice? Brutally honest and in a comprehensive way, he reveals his experience with his addiction to finding increasingly better teas for the daily dose and the constantly growing collection. But that is not all, he also freely discloses how he treats the most tender leaves and buds with boiling water, some of which is even bubbling. In addition to providing personal experiences, the book also serves as a thorough guide and reference book, covering tea varieties and cultivars as well as the topics of purchasing, storing, choosing the right water, the various ways of brewing and the fitting accessories. Furthermore, more than 200 different teas are presented, both world-renowned standards as well as some personal favorites and curiosities. THIS EDITION CONTAINS EXACTLY THE SAME TEXT AS THE REGULAR EBOOK OR PAPERBACK, BUT MOST OF THE PHOTOS HAVE BEEN REMOVED. IN OTHER WORDS, THIS VERSION IS TEXT-ONLY WITH A FEW EXCEPTIONS. PLEASE MAKE SURE TO PICK THE REGULAR VERSION IF YOU PREFER TO HAVE YOUR READING EXPERIENCE ENHANCED BY A WIDE VARIETY OF PHOTOS.
Author: Jane Pettigrew
Publisher:
ISBN: 9780983610625
Category : Cooking
Languages : en
Pages : 0
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Book Description
British writer and tea historian Jane Pettigrew has joined forces again with American tea writer Bruce Richardson to chronicle the fascinating story of tea's influence on British and American culture, commerce and community spanning nearly four centuries. These two leading tea professionals have seen first-hand the current tea renaissance sweeping modern culture and have written over two dozen books on the subject of tea, including The New Tea Companion. No beverage has shaped Western civilization more than the ancient elixir - tea. Follow tea's amazing journey from Canton to London, Boston and beyond as these two leaders of today's tea renaissance weave a fascinating story detailing how the leaves of a simple Asian plant shaped the culture and politics of both the United Kingdom and the United States. CHAPTER HIGHLIGHTS THE SEVENTEENTH CENTURY: First Tea in England * East India Company * America's Thirst for Tea * Tea Jars & Caddies THE EIGHTEENTH CENTURY: Teas for Sale * Tea Smuggling * Tea Etiquette * Liberty Tea * Boston Tea Party THE NINETEENTH CENTURY: An Empire Built on Tea * Jane Austen's Tea Things * Afternoon Tea * Glasgow Tea Movement * Tea & Suffrage THE TWENTIETH CENTURY: Teabags * The Tea Room Movement * Wartime Tea * Rise of American Tea Brands * Tea Dances * Specialty Tea THE TWENTY-FIRST CENTURY The American Teasmith * Tea & Health * The Starbucks Effect * Culinary Tea
Author: Victor R Preedy
Publisher: Academic Press
ISBN: 0123849381
Category : Technology & Engineering
Languages : en
Pages : 1612
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Book Description
While there have been many claims of the benefits of teas through the years, and while there is nearly universal agreement that drinking tea can benefit health, there is still a concern over whether the lab-generated results are representative of real-life benefit, what the risk of toxicity might be, and what the effective-level thresholds are for various purposes. Clearly there are still questions about the efficacy and use of tea for health benefit. This book presents a comprehensive look at the compounds in black, green, and white teas, their reported benefits (or toxicity risks) and also explores them on a health-condition specific level, providing researchers and academics with a single-volume resource to help in identifying potential treatment uses. No other book on the market considers all the varieties of teas in one volume, or takes the disease-focused approach that will assist in directing further research and studies. Interdisciplinary presentation of material assists in identifying potential cross-over benefits and similarities between tea sources and diseases Assists in identifying therapeutic benefits for new product development Includes coverage and comparison of the most important types of tea – green, black and white
Author: Jane Gottelier
Publisher: Three Rivers Press
ISBN: 0307352218
Category : Crafts & Hobbies
Languages : en
Pages : 146
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Book Description
Twenty-five patterns provide the inspiration to make a wide array of items from a tea-centric swirl tablecloth to a vintage tea dress to a Cricket Sweater and tea cozy. Delectable teatime recipes are included.
Author: Shelley Richardson
Publisher: BENJAMIN PRESS
ISBN: 9780966347852
Category : Cooking
Languages : en
Pages : 72
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Book Description
This collection of 12 menus from the kitchen of historic Elmwood Inn is arranged in a month-by-month layout with 96 delicious recipes. Beautifully illustrated with 25 color photographs, A Year of Teas at the Elmwood Inn is considered a "basic" by tearooms across the United States.
Author: Emily Giffin
Publisher: Ballantine Books
ISBN: 0399178961
Category : Fiction
Languages : en
Pages : 350
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Book Description
NEW YORK TIMES BESTSELLER • In this irresistible novel from the author of All We Ever Wanted and Something Borrowed, a young woman falls hard for an impossibly perfect man before he disappears without a trace. . . . It’s 2 A.M. on a Saturday night in the spring of 2001, and twenty-eight-year-old Cecily Gardner sits alone in a dive bar in New York’s East Village, questioning her life. Feeling lonesome and homesick for the Midwest, she wonders if she’ll ever make it as a reporter in the big city—and whether she made a terrible mistake in breaking up with her longtime boyfriend, Matthew. As Cecily reaches for the phone to call him, she hears a guy on the barstool next to her say, “Don’t do it—you’ll regret it.” Something tells her to listen, and over the next several hours—and shots of tequila—the two forge an unlikely connection. That should be it, they both decide the next morning, as Cecily reminds herself of the perils of a rebound relationship. Moreover, their timing couldn’t be worse—Grant is preparing to quit his job and move overseas. Yet despite all their obstacles, they can’t seem to say goodbye, and for the first time in her carefully constructed life, Cecily follows her heart instead of her head. Then Grant disappears in the chaos of 9/11. Fearing the worst, Cecily spots his face on a missing-person poster, and realizes she is not the only one searching for him. Her investigative reporting instincts kick into action as she vows to discover the truth. But the questions pile up fast: How well did she really know Grant? Did he ever really love her? And is it possible to love a man who wasn’t who he seemed to be? The Lies That Bind is a mesmerizing and emotionally resonant exploration of the never-ending search for love and truth—in our relationships, our careers, and deep within our own hearts.
Author: Linda Gaylard
Publisher: Penguin
ISBN: 1465445714
Category : Cooking
Languages : en
Pages : 226
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Book Description
Where does tea come from? With DK's The Tea Book, learn where in the world tea is cultivated and how to drink each variety at its best, with steeping notes and step-by-step recipes. Visit tea plantations from India to Kenya, recreate a Japanese tea ceremony, discover the benefits of green tea, or learn how to make the increasingly popular Chai tea. Exploring the spectrum of herbal, plant, and fruit infusions, as well as tea leaves, this is a comprehensive guide for all tea lovers.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 660
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Book Description
Author:
Publisher:
ISBN:
Category : Judges
Languages : en
Pages : 1254
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Book Description
