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Author: Dawn Hayman
Publisher: Simon and Schuster
ISBN: 1439139202
Category : Pets
Languages : en
Pages : 470
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Book Description
Welcome to Spring Farm, where animals and people come together -- to explore their own natural ability to communicate with each other.... Something magical is happening on a small farm in upstate New York. Animals of all shapes and sizes are living side by side -- talking, listening, learning, and loving -- along with caring people who have come to learn the secrets of interspecies communication. It's a gift that all of us are born with, as long as we're willing to open our hearts and minds to the gentle creatures who share our world. This is what happened at Spring Farm when two very special women gave shelter to animals that were sick or abandoned. As trust and affection grew between them, so did their capacity to exchange feelings and thoughts. Today, the miracle of Spring Farm CARES is shared through communication workshops for visitors, students, and animal lovers. So come discover the magic of Spring Farm. Humans are more than welcome.... You'll meet Ricardo the duck, who explains that he won't leave his warm nest in a nearby chimney even if the house owners disapprove...Chubby the horse, who shares her feelings of despair when her barn catches fire...Elvis the kitten, who wiggles like a rock star...Sugar the Shetland pony, who dedicates a poem to her long-lost herd...and a whole menagerie of mouse-friendly cats, loving llamas, gregarious guinea pigs, delightful dogs, and other amazing critters.
Author: Dawn Hayman
Publisher: Simon and Schuster
ISBN: 1439139202
Category : Pets
Languages : en
Pages : 470
Get Book Here
Book Description
Welcome to Spring Farm, where animals and people come together -- to explore their own natural ability to communicate with each other.... Something magical is happening on a small farm in upstate New York. Animals of all shapes and sizes are living side by side -- talking, listening, learning, and loving -- along with caring people who have come to learn the secrets of interspecies communication. It's a gift that all of us are born with, as long as we're willing to open our hearts and minds to the gentle creatures who share our world. This is what happened at Spring Farm when two very special women gave shelter to animals that were sick or abandoned. As trust and affection grew between them, so did their capacity to exchange feelings and thoughts. Today, the miracle of Spring Farm CARES is shared through communication workshops for visitors, students, and animal lovers. So come discover the magic of Spring Farm. Humans are more than welcome.... You'll meet Ricardo the duck, who explains that he won't leave his warm nest in a nearby chimney even if the house owners disapprove...Chubby the horse, who shares her feelings of despair when her barn catches fire...Elvis the kitten, who wiggles like a rock star...Sugar the Shetland pony, who dedicates a poem to her long-lost herd...and a whole menagerie of mouse-friendly cats, loving llamas, gregarious guinea pigs, delightful dogs, and other amazing critters.
Author: Spring Warren
Publisher: Hachette UK
ISBN: 1580054013
Category : Gardening
Languages : en
Pages : 336
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Book Description
When Spring Warren told her husband and two teenage boys that she wanted to grow 75 percent of all the food they consumed for one year, and that she wanted to do it in their yard, they told her she was crazy. She did it anyway. The Quarter-Acre Farm is Warren's account of deciding, despite all resistance, to take control of her family's food choices, get her hands dirty, and create a garden in her suburban yard. It's a story of bugs, worms, rot, and failure; of learning, replanting, harvesting, and eating. The road is long and riddled with mistakes, but by the end of her yearlong experiment, Warren's sons and husband have become her biggest fans, in fact, they're even eager to help harvest (and eat) the beautiful bounty she brings in. Full of tips and recipes to help anyone interested in growing and preparing at least a small part of their diet at home, The Quarter-Acre Farm is a warm, witty tale about family, food, and the incredible gratification that accompanies self-sufficiency.
Author: Forrest Pritchard
Publisher: Rowman & Littlefield
ISBN: 0762794380
Category : Nature
Languages : en
Pages : 341
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Book Description
With humor and pathos, Forrest Pritchard recounts his ambitious and often hilarious endeavors to save his family’s seventh-generation farm in the Shenandoah Valley. Through many a trial and error, he not only saves Smith Meadows from insolvency but turns it into a leading light in the sustainable, grass-fed, organic farm-to-market community. There is nothing young Farmer Pritchard won’t try. Whether he’s selling firewood and straw, raising free-range chickens and hogs, or acquiring a flock of Barbados Blackbelly sheep, his learning curve is steep and always entertaining. Pritchard’s world crackles with colorful local characters—farm hands, butchers, market managers, customers, fellow vendors, pet goats, policemen—bringing the story to warm, communal life. His most important ally, however, is his renegade father, who initially questions his son's career choice and eschews organic foods for the generic kinds that wreak havoc on his health. Soon after his father’s death, the farm becomes a recognized success and Pritchard must make a vital decision: to continue serving the local community or answer the exploding demand for his wares with lucrative Internet sales and shipping deals. More than a charming story of honest food cultivation and farmers’ markets, Gaining Ground tugs on the heartstrings, reconnecting us to the land and the many lives that feed us.
Author: Craig Schreiner
Publisher: Wisconsin Historical Society
ISBN: 0870206184
Category : History
Languages : en
Pages : 129
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Book Description
“People’s lives are written on the fields of old farms. The rows of the fields are like lines on a page, blank and white in winter, filled in with each year’s story of happiness, disappointment, drought, rain, sun, scarcity, plenty. The chapters accumulate, and people enter and leave the narrative. Only the farm goes on.”—From the Introduction In One Small Farm, Craig Schreiner’s evocative color photographs capture one family as they maintain the rhythms and routines of small farm life near Pine Bluff, Wisconsin. “Milk in the morning and milk at night. Feed the cows and calves. Plant crops. Grind feed. Chop and bale hay. Cut wood. Clean the barn. Spread manure on the fields. Plow snow and split wood in winter. In spring, pick rocks from the fields. Cultivate corn. Pick corn. Harvest oats and barley. Help calves be born. Milk in the morning and milk at night.” There’s much more to life on the farm than just chores, of course, and Schreiner captures the rhythms and richness of everyday life on the farm in all seasons, evoking both the challenges and the joys and providing viewers a window into a world that is quickly fading. In documenting the Lamberty family’s daily work and life, these thoughtful photos explore larger questions concerning the future of small farm agriculture, Wisconsin cultural traditions, and the rural way of life.
Author:
Publisher: Pelican Publishing
ISBN: 9781565547537
Category : History
Languages : en
Pages : 132
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Book Description
Describes each season of farm life experienced by the author on his farm in Hampton, Iowa during the 1920s and 1930s and illustrates seasonal farm work from spring plowing to fall harvesting.
Author: Lois Lenski
Publisher: Random House Books for Young Readers
ISBN: 1984831852
Category : Juvenile Fiction
Languages : en
Pages : 32
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Book Description
This simplified board book version of Lois Lenski's classic farm story is perfect for toddlers loving their farm animal books! Spend a day on the farm with Farmer Small in this classic story--now available as a board book! Children will love following along as Farmer Small takes care of his hungry cows, pigs, chickens, and more! Newly simplified text paired with Lois Lenski's original bright and charming art make an irresistible choice for kids...and even nostalgic parens and grandparents!
Author: Niki Irving
Publisher: Mango Media Inc.
ISBN: 164250551X
Category : Gardening
Languages : en
Pages : 183
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Book Description
Master Flower Gardening and Learn to Grow Flowers for All Seasons “Anyone wanting to get started with a flower garden will find plenty of expert guidance here.” ―Publishers Weekly #1 Best Seller in Annual Flowers Gardening, Bulb Flower Gardening, and Perennial Gardening Master the art of cultivating cut flowers, from seed to stunning arrangements, with this indispensable guide for gardening novices and pros alike. Create botanical beauty. Niki Irving’s Growing Flowers whisks you away to the serene mountains of Asheville, NC, where her boutique flower farm thrives. Learn to grow florets and cut flowers with the same sustainable, natural practices Niki employs on her mountain-fresh farm. Boost your horticultural skills. This garden journal not only introduces you to the pleasures of growing a cutting garden but also guides you to arrange your flowers into simple-yet-gorgeous bouquets. Immerse yourself in the enchanting world of flower farming and discover techniques using not just blooms and greenery, but even artichokes, vines, and berries. Inside, you'll find: Practical guidance on organic flower gardening, from selecting the right seeds and seedlings to mastering seasonal rotation Insightful techniques for arranging cut flowers Tips and tricks from Niki Irving's successful boutique flower farm for cultivating your own cutting garden Engaging photographic content that transforms the book into a delightful coffee table addition Growing Flowers is a wonderful addition to any collection of garden books. If you’re looking for gardening gifts for gardeners or enjoy flowering plant books and flower books like Floret Farms Cut Flower Garden book, Floret Farm's A Year in Flowers, or The Flower Gardener's Bible, you’ll love Niki Irving's Growing Flowers.
Author: Mary Jane Holmes
Publisher: BoD – Books on Demand
ISBN: 3387309708
Category : Fiction
Languages : en
Pages : 290
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Book Description
Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.
Author: Hammerson Peters
Publisher: Hammerson Peters via PublishDrive
ISBN:
Category : History
Languages : en
Pages : 372
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Book Description
A non-fiction exploring some of Northern Canada's greatest forgotten mysteries- the stories and legends surrounding the watershed of the South Nahanni River. . Deep in the heart of the Canadian North lies a mysterious valley shrouded in legend. Lured by tales of lost gold, prospectors who enter it tend to lose their heads or vanish without a trace. Some say that the valley is cursed- haunted by an evil spirit whose wailings echo in the canyons. Others claim that it is home to monsters- relics of its prehistoric past. What secrets could the valley be hiding? What mysteries lie buried beneath its misty shroud?
Author: Natalie Baszile
Publisher: HarperCollins
ISBN: 0063139898
Category : History
Languages : en
Pages : 529
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Book Description
A WALL STREET JOURNAL FAVORITE FOOD BOOK OF THE EAR From the author of Queen Sugar—now a critically acclaimed series on OWN directed by Ava Duvernay—comes a beautiful exploration and celebration of black farming in America. In this impressive anthology, Natalie Baszile brings together essays, poems, photographs, quotes, conversations, and first-person stories to examine black people’s connection to the American land from Emancipation to today. In the 1920s, there were over one million black farmers; today there are just 45,000. Baszile explores this crisis, through the farmers’ personal experiences. In their own words, middle aged and elderly black farmers explain why they continue to farm despite systemic discrimination and land loss. The "Returning Generation"—young farmers, who are building upon the legacy of their ancestors, talk about the challenges they face as they seek to redress issues of food justice, food sovereignty, and reparations. These farmers are joined by other influential voices, including noted historians Analena Hope Hassberg and Pete Daniel, and award-winning author Clyde W. Ford, who considers the arrival of Africans to American shores; and James Beard Award-winning writers and Michael Twitty, reflects on black culinary tradition and its African roots. Poetry and inspirational quotes are woven into these diverse narratives, adding richness and texture, as well as stunning four-color photographs from photographers Alison Gootee and Malcom Williams, and Baszile’s personal collection. As Baszile reveals, black farming informs crucial aspects of American culture—the family, the way our national identity is bound up with the land, the pull of memory, the healing power of food, and race relations. She reminds us that the land, well-earned and fiercely protected, transcends history and signifies a home that can be tended, tilled, and passed to succeeding generations with pride. We Are Each Other’s Harvest elevates the voices and stories of black farmers and people of color, celebrating their perseverance and resilience, while spotlighting the challenges they continue to face. Luminous and eye-opening, this eclectic collection helps people and communities of color today reimagine what it means to be dedicated to the soil.
