The Southern Heritage Cookie Jar Cookbook PDF Download
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Author: Southern Living, Inc
Publisher: Orbit Books
ISBN: 9780848706166
Category : House & Home
Languages : en
Pages : 143
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Book Description
Shares traditional recipes for drop, refrigerator, pressed, and bar cookies, as well as macaroons, shortbreads, jumbles, brownies, and Christmas cookies
Author: Southern Living, Inc
Publisher: Orbit Books
ISBN: 9780848706166
Category : House & Home
Languages : en
Pages : 143
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Book Description
Shares traditional recipes for drop, refrigerator, pressed, and bar cookies, as well as macaroons, shortbreads, jumbles, brownies, and Christmas cookies
Author: Oxmoor House, Incorporated
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 154
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Book Description
For generations of Southerners, bread has been "the staff of life." Recipes from cornbreads to quick breads.
Author: Oxmoor House, Incorporated
Publisher:
ISBN: 9780848706067
Category : Cooking
Languages : en
Pages : 148
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Book Description
Author: Oxmoor House, Incorporated
Publisher:
ISBN: 9780848706036
Category : Cooking
Languages : en
Pages : 143
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Book Description
Provides traditional Southern recipes for holiday meals, luncheons and parties and includes foods eaten by the Shakers, Moravians, Mexicans, and American Indians in the South
Author: Elizabeth Heiskell
Publisher: Time Home Entertainment
ISBN: 0848759109
Category : Cooking
Languages : en
Pages : 646
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Book Description
This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi's go-to caterer for every celebratory scenario life serves up. In this update to the best-selling book of our mothers' and grandmothers' era, Elizabeth's tell-it-like-it-is voice provides a twist to the classic Southern advice that is a refresher for entertainers of any age or experience. Packed with delicious recipes from the original book like Smoked Salmon Canapes, Hot Cheese Squares, and Brandy Alexanders, the book also includes popular picks from the current pages of Southern Living as well as Elizabeth's treasured recipe box. The Southern Living Party Cookbook is an entertaining handbook loaded with lifestyle tips and hilarious Heiskell stories, along with lush photography to help you get the look from table setting to plated dish.
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1940352959
Category : Cooking
Languages : en
Pages : 449
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Book Description
Featured in the New York Times book Review, Real Simple, Huffington Post, Forbes, Parade, and Southern Living. Portable, fun to make, easy to gift, and open to countless flavor variations, cookies are everyone's favorite sweet treat. America's Test Kitchen has years of experience making the very best cookies; in The Perfect Cookie, the test kitchen has collected all of that knowledge in one place for the definitive guide to cookie baking. This comprehensive anthology includes kitchen-tested, never-fail recipes for cookie jar classics, in addition to recipes for rich and chewy brownies, fruit-and-crumble-topped bars, quick no-bake confections, holiday favorites, and even candies like fudge and truffles; they're all included in this gorgeous package, with a full-page photo showing off every recipe. And, as only the test kitchen can, there are tips and tricks throughout the chapters, as well as an introductory section to get you started with insight on everything from what makes a cookie chewy versus crispy to what baking sheet you should buy so that your cookies bake evenly every time. The result? The perfect cookie.
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 152
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Book Description
Arranged by season, these recipes are appropriate to major festivals as well as to specialized occasions, such as the Kentucky Derby Day or Twelfth Night.
Author: Oxmoor House, Incorporated
Publisher:
ISBN: 9780848706098
Category : Desserts
Languages : en
Pages : 143
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Book Description
Your favorite pie may be found in this memorabilia-packed cookbook. Lemon meringue, pecan, chocolate, cherry, & apple are just a few of the tasty treats this book offers.
Author:
Publisher:
ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 594
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Book Description
Author: Carrie Morey
Publisher: Simon and Schuster
ISBN: 1476713235
Category : Cooking
Languages : en
Pages : 276
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Book Description
The popular owner-entrepreneur of Callie’s Biscuits reveals her modern approach to traditional Southern cooking, sharing charming stories and fabulous, accessible recipes in a Southern-style Make the Bread, Buy the Butter. Carrie Morey started her company, Callie’s Charleston Biscuits, with a simple goal: She wanted to make her mother Callie’s delicious biscuits—unbelievably tender, buttery creations—accessible across the country. Carrie’s handmade biscuits combine unique, brilliant flavors—sharp cheddar with fresh chives, cracked black pepper with cream cheese and green onions, and cinnamon biscuits so buttery they melt in your mouth. The biscuits are an iconic Southern staple, but they are just the beginning. Now Carrie Morey shares her modern approach to traditional Southern cooking in more than one hundred recipes that pair classic Lowcountry fare with surprising twists, for incredible results. Carrie guides you through the foundational techniques of Southern cooking to reveal how she developed her new takes on favorite heritage dishes and how to take the fuss and huge time investment out of traditional preparations. She shares skillet recipes passed down through generations, including Lemon Zest Cast-Iron Fried Shrimp, Macaroni Pie, and Cast-Iron Herb Lamb Chops. She gives roasting and slow-cooking techniques for Beef Stew with Herbed Sour Cream, Spicy Black-Eyed Pea Salad, and Roasted Pimento Cheese Chicken. Her DILLicious Cucumber Sandwiches, BBQ Chicken Salad Biscuits, Fiery Pimento Cheese Deviled Eggs, and Summer Crab Salad will make any picnic or casual get-together a true Southern affair. And her desserts are to die for: Mama’s Sour Cream Banana Pudding, Alex’s Chocolate Chess Pie (so good that Carrie credits the pie for sparking her and her husband’s whirlwind romance), and Blueberry and Peach Cobbler finish your meal on the perfect sweet note. Carrie also shares her family stories behind each recipe—growing up in Charleston, learning to cook from great Southern matriarchs, and founding and growing her business. Fill your kitchen with the comforting aroma of home-cooked goodness with Callie’s Biscuits and Southern Traditions.
