The Soil Core Microcosm PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Soil Core Microcosm PDF full book. Access full book title The Soil Core Microcosm by Jay D. Gile. Download full books in PDF and EPUB format.
Author: Jay D. Gile
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 56
Get Book Here
Book Description
Author: Jay D. Gile
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 56
Get Book Here
Book Description
Author: James W. Gillett
Publisher:
ISBN:
Category : Biological models
Languages : en
Pages : 56
Get Book Here
Book Description
Author: A.D. Akkermans
Publisher: Springer Science & Business Media
ISBN: 9401103518
Category : Science
Languages : en
Pages : 491
Get Book Here
Book Description
For a long time microbial ecology has been developed as a distinct field with in Ecology. In spite of the important role of microorganisms in the environ ment, this group of 'invisible' organisms remained unaccessable to other ecologists. Detection and identification of microorganisms remain largely dependent on isolation techniques and characterisation of pure cultures. We now realise that only a minor fraction of the microbial community can be cultivated. As a result of the introduction of molecular methods, microbes can now be detected and identified at the DNA/RNA level in their natural environment. This has opened a new field in ecology: Molecular Microbial Ecology. In the present manual we aim to introduce the microbial ecologist to a selected number of current molecular techniques that are relevant in micro bial ecology. The first edition of the manual contains 33 chapters and an equal number of additional chapters will be added this year. Since the field of molecular ecology is in a continuous progress, we aim to update and extend the Manual regularly and will invite anyone to deposit their new protocols in full detail in the next edition of this Manual.
Author: James M. Witt
Publisher:
ISBN:
Category : Environmental chemistry
Languages : en
Pages : 172
Get Book Here
Book Description
Author: W.B. Betts
Publisher: Springer Science & Business Media
ISBN: 1447134702
Category : Science
Languages : en
Pages : 245
Get Book Here
Book Description
Two major problems encountered as we approach a new century are the availability of resources for chemicals and energy, and environmental pollution. This book highlights the importance of biotransformation as a solution to these problems and considers traditionally separate areas as one interdependent discipline, in terms of the underlying mechanistic biochemistry and the research techniques employed. The provision of resources has largely centred around non-renewable materials, especially oil. Diminishing reserves of these, together with uncertainties of supply and cost have stimulated great interest in renewable resources. These are largely lignocellulosic materials (e.g. wood and straw) which are available through natural biomass turnover, farming and forestry and from wastes generated by industrial processes. An excellent example is that of kraft lignin, a by-product of pulp and paper production, amounting to 60 million tonnes per annum and which is largely wasted by burning or landfilling. This aromatic polymer has enormous potential as a feedstock to the chemical industry. Environmental pollution is no longer accepted as inevitable for a technological society. Over the past decade there has been a tremendous increase in awareness of the effects of pollution and public pressure has influenced both industry and government. However, to be realistic, it is not possible to replace all processes generating polluting wastes with clean alternatives. Instead, treatments of pollution, both at source and after an incident, are alternatives in many instances and a great deal of emphasis is currently being placed on these.
Author: Deborah Fairchild
Publisher: CRC Press
ISBN: 9780873710183
Category : Technology & Engineering
Languages : en
Pages : 596
Get Book Here
Book Description
This new book provides a sound summary of the rapidly expanding body of knowledge on ground water pollution sources, evaluation and control. It is used to plan and implement ground water quality management programs, and also may be used as a text. The first three (introductory) chapters are about ground water quality, its importance, its management, and information sources.
Author: Julian W.T. Wimpenny
Publisher: CRC Press
ISBN: 9780849329746
Category : Medical
Languages : en
Pages : 292
Get Book Here
Book Description
These volumes present the main classes of useful laboratory model systems used to study microbial ecosystems, with emphasis on the practical details for the use of each model. The most commonly used model, the homogeneous fermenter, is featured along with linked homogeneous culture systems, film fermenters, and percolating columns. Additionally, gel-stabilized culture systems which incorporate molecular diffusion as their main solute transfer mechanism and the microbial colony are explained. Chapters comparing model systems with "microcosms" are included, along with discussions of the value of computer models in microbial ecosystem research. Highlighted is a global discussion of the value of laboratory models in microbial ecology.
Author: J. SAXENA
Publisher: CRC Press
ISBN: 9781560320241
Category : Design
Languages : en
Pages : 368
Get Book Here
Book Description
This volume, composed of 6 subject reviews and one chemical case study, is part of a series providing articles about new and significant developments within the broad field of chemical hazard assessment. The series also covers databases, exposure assessment, monitoring analysis and case studies.
Author: Ram Prasad
Publisher: Springer
ISBN: 9811046786
Category : Technology & Engineering
Languages : en
Pages : 349
Get Book Here
Book Description
This book explores various nanotechnology applications and their effect on the food industry, innovation and environmental issues. Nanotechnology has had a major impact on the food industry and the environment in recent years – it has increased the nutritional and functional properties of a number of food products, food packaging, food quality, crop protection, plant nutrient management and aided the food industry through the introduction of food diagnostics.
Author:
Publisher: Academic Press
ISBN: 0080564496
Category : Science
Languages : en
Pages : 323
Get Book Here
Book Description
Advances in Applied Microbiology
