Simply Soft Food PDF Download
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Author: Kristine K. Benishek
Publisher: Createspace Independent Publishing Platform
ISBN: 9781523393008
Category : Cooking
Languages : en
Pages : 0
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Book Description
200 delicious and nutritious recipes for people with chewing difficulty or who simply enjoy soft food.
Author: Kristine K. Benishek
Publisher: Createspace Independent Publishing Platform
ISBN: 9781523393008
Category : Cooking
Languages : en
Pages : 0
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Book Description
200 delicious and nutritious recipes for people with chewing difficulty or who simply enjoy soft food.
Author: Rita Greer
Publisher: Souvenir Press
ISBN: 0285643533
Category : Health & Fitness
Languages : en
Pages : 170
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Book Description
Designed for the increasing number of people who have problems chewing or swallowing, whether due to disability, dental problems or illness, The Soft Diet offers groundbreaking ideas and exciting recipes for a healthy and varied diet. Based on decades of practical experience in the food industry and as a health writer, Rita Greer's authoritative guide is a carer's bible. This book is as useful for those caring for someone at home as for caterers in hospitals and care homes and will improve the quality of life for anyone who has problems with chewing and swallowing. Including recipes for those on exclusion diets, and offering a range of recipes for everyday meals as well as for special occasions, The Soft Diet ensures that those with eating difficulties can still enjoy a balanced and stimulating menu.
Author: Clare Shaw
Publisher: John Wiley & Sons
ISBN: 1444329308
Category : Medical
Languages : en
Pages : 422
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Book Description
Nutrition plays a crucial role in supporting patients receiving treatment for cancer. Carefully considered nutritional options can help to manage patients with weight loss and cachexia, support the patient’s ability to recover from surgery and cope with treatments such as chemotherapy and radiotherapy. Patients living with and beyond cancer can also benefit from advice on optimal nutrition and lifestyle changes. Edited by Dr Clare Shaw, Consultant Dietitian at The Royal Marsden NHS Foundation Trust, Nutrition and Cancer takes an unrivalled look at this prevalent disease, offering the reader: An insight into the nutritional challenges faced for patients with cancer A practical guide to nutrition and dietetic practice in cancer care A detailed look at nutritional options for different diagnostic groups Contributions from a wide range of cancer specialists An excellent resource for dietitians, clinical nutritionists, doctors, nurses and other health professionals working with cancer patients, this book is also a fascinating reference for students and researchers with an interest in the area.
Author: Douglas Graham
Publisher: FoodNSport
ISBN: 189383199X
Category : Health & Fitness
Languages : en
Pages : 392
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Book Description
Dr. Doug Graham has taken the increasingly popular and tremendously successful low-fat, plant-based diet and turbo-charged it for unprecedented, off-the-charts results. Eclipsing even the astounding benefits so well documented by renowned health professionals who also advocate low-fat eating, Dr. Graham's plan is the first to present a low-fat diet and lifestyle program based exclusively around whole, fresh, uncooked fruits and vegetables. From effortless body weight management to unprecedented vibrant health and disease reversal to blockbuster athletic performance, The 80/10/10 Diet delivers in ways no other plan can even hope to match. But instead of reading our own tireless advocacy, here are stories of 811 success from around the world.
Author: Harley Pasternak
Publisher: Rodale Books
ISBN: 1609615514
Category : Health & Fitness
Languages : en
Pages : 258
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Book Description
Get healthy in just 15 days with this diet plan from the celebrity trainer and New York Times bestselling author frequently featured on Khloé Kardashian's Revenge Body We've gone way overboard trying to beat the bulge. We've tried every diet out there—low-carb, low-fat, all-grapefruit—and spent hours toiling on treadmills and machines, to no avail. It's time to hit the reset button and start over with a new perspective on weight loss. In The Body Reset Diet, celebrity trainer and New York Times bestselling author Harley Pasternak offers you the ultimate plan for a thinner, healthier, happier life. This three-phase program focuses on the easiest, most effective way to slim down: blending. The 5-day jump-start includes delicious, expertly crafted smoothies (White Peach Ginger, Apple Pie, and Pina Colada, to name a few), dips, snacks, and soups that keep you satisfied while boosting your metabolism. Over the following 10 days, the plan reintroduces healthy combinations of classic dishes along with the blended recipes to keep the metabolism humming, so you will continue to torch calories and shed pounds. The plan also explains how the easiest form of exercise—walking—along with light resistance training is all it takes to achieve the celebrity-worthy physique that we all desire. No equipment necessary! Whether you are looking to lose significant weight or just those last 5 pounds, The Body Reset Diet offers a proven program to reset, slim down, and get healthy in just 15 days—and stay that way for good!
Author: Diane Wolff
Publisher:
ISBN: 9780692445174
Category : Cooking
Languages : en
Pages : 240
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Book Description
The Ultimate Guide to Setting Up and Running a Puree Kitchen
Author: Tom Brady
Publisher: Simon and Schuster
ISBN: 1501180738
Category : Biography & Autobiography
Languages : en
Pages : 320
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Book Description
The #1 New York Times bestseller by the 6-time Super Bowl champion The first book by New England Patriots quarterback Tom Brady--the 6-time Super Bowl champion who is still reaching unimaginable heights of excellence at 42 years old--a gorgeously illustrated and deeply practical "athlete's bible" that reveals Brady's revolutionary approach to sustained peak performance for athletes of all kinds and all ages. In modern sports, some athletes have managed to transcend their competition in a way that no one will ever forget: Jordan. Jeter. Ali. Williams. These elite legends have changed the game, achieved the unthinkable, and pushed their bodies to unbelievable limits. Joining their exclusive ranks is Tom Brady. "Brady is the healthiest great champion the NFL has ever had, both physically and mentally" (Sally Jenkins, The Washington Post). The longtime New England Patriots quarterback, who in 2017 achieved his fifth Super Bowl win and fourth Super Bowl MVP award, is widely regarded as an athlete whose training and determination pushed him from a mediocre draft position to the most-revered and respected professional football player of his generation. In The TB12 Method, Tom Brady explains how he developed his groundbreaking approach to long-term fitness, presenting a comprehensive, step-by-step guide to his personal practice. Brady offers the principles behind pliability, which is at the heart of a new paradigm shift and movement toward a more natural, healthier way of exercising, training, and living--and one that challenges some commonly held assumptions around health and wellness. Filled with lessons learned from Brady's own peak performance training, and step-by-step action steps to help readers develop and maintain their own peak performance, The TB12 Method also advocates for more effective approaches to strength training, hydration, nutrition, supplementation, cognitive fitness, recovery, and other lifestyle choices that dramatically decrease the risk of injury while amplifying and extending performance, as well as quality of life. After using his methods for over a decade, Brady believes that the TB12 approach has made him--and can make any athlete, male or female, in any sport and at any level--achieve their own peak performance. With instructions, drills, photos, in-depth case studies that Brady himself has used, as well as personal anecdotes and experiences from on and off the field, The TB12 Method is the only book an athlete will ever need, a playbook from Brady himself that will change the game.
Author: Leonard Mehlmauer
Publisher:
ISBN: 9781710671247
Category :
Languages : en
Pages : 366
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Book Description
Created by Traditional Naturopath Leonard Mehlmauer (ND, ret.) in 1975, The GREAT Liquid Diet has been used to help many patients, friends, students, colleagues and family. The basic principle is "less is more!" By reducing the food processing work of the mouth, stomach and bowel, much bodily energy is freed up for purification. In health as in life, purification is the name of the game.Their high natural nutrient content make pure raw foods healthier than cooked. Cooking loses many nutrients. Raw or cooked, solid foods take much energy for mouth and stomach to break down--and the bowel to process. By blending the (mostly) raw GLD foods, we get the nutrients--while the blender and juicer do the chewing--saving MAJOR energy for the all-important purification! But the good stuff doesn't end there. Most of us don't eat all-raw--or even hi-raw (>80%). The GLD takes GMO, pesticides, and other modern dangers into account--a major part of its success. It gets better. Nearly 5 decades (since 1972) of clinical and personal work provides the practical, realistic details of how the GLD applies in your life (GLDLifestyle).After seeing literally hundreds of cases of chronic disease healed or helped, we know the power of the GLD to change lives for the better. Weight loss, pain removal, beating drugs, longevity, youthful appearance--mere side-effects of this simple, gentle and amazing purification program. Children, the elderly--virtually anyone can do the GLD. Are you ready? Welcome!
Author: Caroline Bunker Rosdahl
Publisher: Lippincott Williams & Wilkins
ISBN: 9780781765213
Category : Medical
Languages : en
Pages : 1784
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Book Description
Now in its Ninth Edition, this comprehensive all-in-one textbook covers the basic LPN/LVN curriculum and all content areas of the NCLEX-PN®. Coverage includes anatomy and physiology, nursing process, growth and development, nursing skills, and pharmacology, as well as medical-surgical, maternal-neonatal, pediatric, and psychiatric-mental health nursing. The book is written in a student-friendly style and has an attractive full-color design, with numerous illustrations, tables, and boxes. Bound-in multimedia CD-ROMs include audio pronunciations, clinical simulations, videos, animations, and a simulated NCLEX-PN® exam. This edition's comprehensive ancillary package includes curriculum materials, PowerPoint slides, lesson plans, and a test generator of NCLEX-PN®-style questions.
Author: Mary Marian
Publisher: Jones & Bartlett Learning
ISBN: 9780763738815
Category : Family & Relationships
Languages : en
Pages : 392
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Book Description
Clinical Nutrition for Surgical Patients, Third Edition, is the most comprehensive resource available for practitioners who offer interdisciplinary nutrition care to surgical patients. This reference begins with a through review of the basics of medical nutrition therapy for surgical patients, including nutritional assessment, the role of surgical diets, and the indications and contraindications for specialized nutrition support. Subsequent chapters, written by experts in the field, address specific medical and surgical conditions and disease states that present specific challenges with provision of nutrition support. All recommendations are evidence-based and can be applied to clinical practice. The latest nutrition support techniques are described and their roles in managing many types of surgical patients are outlined. Any clinician caring for surgical patients will benefit from the wealth of current information provided in this text.
