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Author: Dr. Barbara Evans
Publisher:
ISBN: 9789241591621
Category : Health promotion
Languages : en
Pages : 28
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Book Description
Author: Dr. Barbara Evans
Publisher:
ISBN: 9789241591621
Category : Health promotion
Languages : en
Pages : 28
Get Book Here
Book Description
Author: Bas van Vliet
Publisher: Springer Science & Business Media
ISBN: 9048137217
Category : Social Science
Languages : en
Pages : 248
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Book Description
This volume is the result of years of commitment with world-wide sanitation challenges from various research networks linking the editors and authors of this volume to many other sanitation scholars and professionals. Major contributions to this volume are derived from the work done in the PROVIDE project (working on sustainable urban infrastructures in cities of the Lake Victoria Basin, East Africa), the DESAR project (research and pilot projects in Decentralized Sanitation and Reuse, the Netherlands), and among others within NETSSAF (large scale implementation of sanitation in Africa), and EcoSan networks. The major milestone for this book to emerge was however the IWA Sanitation Challenge Conference of May 2008 in Wageningen, the Netherlands where all the authors of this book presented their papers. The conference was organized by a consortium of sanitation specialists at Wageningen University’s Environmental Policy Group (the editors) and the s- department of Environmental Technology, LeAF (Lettinga Associates Foundation) and Wetsus (Center of Excellence for Sustainable Water Technology in the Netherlands). It was a unique event as it enabled a truly multi-disciplinary approach in discussing Sanitation Challenges in North and South with social and political scientists, natural scientists, environmental engineers and practitioners in one s- entific conference. This volume presents a selection of the social scientific insights and research results presented at the Sanitation Challenge Conference: the concepts, decisi- making support tools and the perspectives from farmers and consumers towards sanitation innovation.
Author:
Publisher:
ISBN: 9781876703127
Category : Sanitation
Languages : en
Pages : 32
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Book Description
This resource for middle secondary students describes the problems brought about by the lack of basic sanitation. It describes how it affects people and the environment, and outlines action that can be taken to improve this fundamental human right for millions of people.
Author: Petra Bongartz
Publisher: Open Access
ISBN: 9781853399275
Category : Social Science
Languages : en
Pages : 0
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Book Description
Sustainable Sanitation for All describes the landscape of sustainability of CLTS as it is now, and reflects on key aspects, challenges, innovations and insights around sustainability. It aims to clarify a future research agenda and gaps in current knowledge, and make recommendations on policy and practice.
Author: Janine M. H. Selendy
Publisher: John Wiley & Sons
ISBN: 1119416213
Category : Science
Languages : en
Pages : 373
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Book Description
The revised and updated second edition of Water and Sanitation Related Diseases and the Changing Environment offers an interdisciplinary guide to the conditions responsible for water and sanitation related diseases. The authors discuss the pathogens, vectors, and their biology, morbidity and mortality that result from a lack of safe water and sanitation. The text also explores the distribution of these diseases and the conditions that must be met to reduce or eradicate them. The text includes contributions from authorities from the fields of climate change, epidemiology, environmental health, environmental engineering, global health, medicine, medical anthropology, nutrition, population, and public health. Covers the causes of individual diseases with basic information about the diseases and data on the distribution, prevalence, and incidence as well as interconnected factors such as environmental factors. The authors cover access to and maintenance of clean water, and guidelines for the safe use of wastewater, excreta, and grey water, plus examples of solutions. Written for students, and professionals in infectious disease, public health and medicine, chemical and environmental engineering, and international affairs, the second edition of Water and Sanitation Related Diseases and the Changing Environment isa comprehensive resource to the conditions responsible for water and sanitation related diseases.
Author: Norman G. Marriott
Publisher: Springer Science & Business Media
ISBN: 1475762631
Category : Technology & Engineering
Languages : en
Pages : 432
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Book Description
Large volume food processing and preparation operations have increased the need for improved sanitary practices from processing to consumption. This trend presents a challenge to every employee in the food processing and food prepara tion industry. Sanitation is an applied science for the attainment of hygienic conditions. Because of increased emphasis on food safety, sanitation is receiving increased attention from those in the food industry. Traditionally, inexperienced employees with few skills who have received little or no training have been delegated sanitation duties. Yet sanitation employees require intensive training. In the past, these employees, including sanitation program managers, have had only limited access to material on this subject. Technical information has been confined primarily to a limited number of training manuals provided by regulatory agen cies, industry and association manuals, and recommendations from equipment and cleaning compound firms. Most of this material lacks specific information related to the selection of appropriate cleaning methods, equipment, compounds, and sanitizers for maintaining hygienic conditions in food processing and prepara tion facilities. The purpose of this text is to provide sanitation information needed to ensure hygienic practices. Sanitation is a broad subject; thus, principles related to con tamination, cleaning compounds, sanitizers, and cleaning equipment, and specific directions for applying these principles to attain hygienic conditions in food processing and food preparation are discussed. The discussion starts with the importance of sanitation and also includes regulatory requirements and voluntary sanitation programs including additional and updated information on Hazard Analysis Critical Control Points (HACCP).
Author: Myles F. Elledge
Publisher: RTI Press
ISBN:
Category : Health & Fitness
Languages : en
Pages : 4
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Book Description
This research brief builds upon a literature review and stakeholder interviews in India on urban sanitation to examine the public policy landscape for sanitation innovation in the country. India ranks low in terms of sanitation coverage; the country experiences very high rates of open defecation and significant use of unimproved toilets. The majority of fecal sludge goes untreated into waterways in urban areas. India's demographic trends show rapid urban growth, both geographically and in terms of population, which is also expanding the gap in access to improved sanitation in urban areas. Adequate government funding and policy implementation is lacking. The past focus on centralized sewerage systems and simple on-site sanitation is not an acceptable default option, nor is it technically feasible or financially viable given growth patterns. Groundbreaking new technology, management, and operational models are required to solve the sanitation challenge at scale. Recent attention from the donor community, the private sector, and others brings focus to using innovation to solve the sanitation challenge. This review highlights that urban sanitation is under-researched. More work is required to spur funding, inform technology development, and support the policy-enabling environment for bringing in new approaches to improved urban sanitation.
Author: Christoph Lüthi
Publisher: Frontiers Media SA
ISBN: 2889662551
Category : Science
Languages : en
Pages : 178
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Book Description
This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309476550
Category : Technology & Engineering
Languages : en
Pages : 125
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Book Description
Environmental engineers support the well-being of people and the planet in areas where the two intersect. Over the decades the field has improved countless lives through innovative systems for delivering water, treating waste, and preventing and remediating pollution in air, water, and soil. These achievements are a testament to the multidisciplinary, pragmatic, systems-oriented approach that characterizes environmental engineering. Environmental Engineering for the 21st Century: Addressing Grand Challenges outlines the crucial role for environmental engineers in this period of dramatic growth and change. The report identifies five pressing challenges of the 21st century that environmental engineers are uniquely poised to help advance: sustainably supply food, water, and energy; curb climate change and adapt to its impacts; design a future without pollution and waste; create efficient, healthy, resilient cities; and foster informed decisions and actions.
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309138728
Category : Medical
Languages : en
Pages : 328
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Book Description
As the human population grows-tripling in the past century while, simultaneously, quadrupling its demand for water-Earth's finite freshwater supplies are increasingly strained, and also increasingly contaminated by domestic, agricultural, and industrial wastes. Today, approximately one-third of the world's population lives in areas with scarce water resources. Nearly one billion people currently lack access to an adequate water supply, and more than twice as many lack access to basic sanitation services. It is projected that by 2025 water scarcity will affect nearly two-thirds of all people on the planet. Recognizing that water availability, water quality, and sanitation are fundamental issues underlying infectious disease emergence and spread, the Institute of Medicine held a two-day public workshop, summarized in this volume. Through invited presentations and discussions, participants explored global and local connections between water, sanitation, and health; the spectrum of water-related disease transmission processes as they inform intervention design; lessons learned from water-related disease outbreaks; vulnerabilities in water and sanitation infrastructure in both industrialized and developing countries; and opportunities to improve water and sanitation infrastructure so as to reduce the risk of water-related infectious disease.
