Author: Marc Bloch
Publisher: Routledge
ISBN: 1317517725
Category : History
Languages : en
Pages : 460
Get Book Here
Book Description
First published in English in 1973, The Royal Touch explores the supernatural character that was long attributed to royal power. Throughout history, both France and England claimed to hold kings with healing powers who, by their touch, could cure people from all strands of society from illness and disease. Indeed, the idea of royalty as something miraculous and sacred was common to the whole of Western Europe. Using the work of both professional scholars and of doctors, this work stands as a contribution to the political history of Europe.
Author: Stephen Brogan
Publisher: Boydell & Brewer
ISBN: 0861933370
Category : History
Languages : en
Pages : 287
Get Book Here
Book Description
First modern analysis of the custom of the "royal touch" in the Tudor and Stuart reigns.
Author: Carolyn Robb
Publisher: Acc Art Books
ISBN: 9781788840453
Category : Cooking
Languages : en
Pages : 256
Get Book Here
Book Description
The Royal Touch is a beautiful compilation of stunning recipes gathered from far and wide on an incredible culinary journey. It is one that has covered three continents over several decades and has taken in many a royal palace along the way. Carolyn Robb, former personal chef to TRH The Prince and Princess of Wales, Prince William and Prince Harry, presents the food that she loves to serve to her family and friends; food that is fit for a king, yet is accessible to us all. Inspired by everything from her mother's home-cooking, memories of her happy childhood in South Africa and her extensive travels to the extraordinary experiences of 13 years as a chef in the royal household, Carolyn's recipes are simple to prepare and perfect to share. Whether you are entertaining special guests, going on a picnic, planning a cosy fireside supper, cooking with children or you simply feel like trying your hand at some baking, this book has it all and the ingredients you require won't break the bank. During Carolyn's time working in the royal household she had unique access to many aspects of the culinary world and in particular some of the world's most renowned chefs, with whom she worked when she was still only in her early twenties. Her job required that everything she produced was of the very highest calibre and this book clearly demonstrates that perfection in the simplest of food has far greater appeal than food of great extravagance. The recipes in this book are testament to Carolyn's great love of all things food related, her thirst for ever more culinary knowledge and the very varied experiences of her 25 years as a chef. SELLING POINTS: * The personal and exclusive memories of the chef to Their Royal Highnesses The Prince and Princess of Wales, and their young sons * 100 family recipes, to impress guests, for any occasion 419 colour images
Author: Martha Mumford
Publisher: A&C Black
ISBN: 140884463X
Category : Juvenile Fiction
Languages : en
Pages : 34
Get Book Here
Book Description
Het hele paleis is in rep en roer, want de Royal Baby wil maar niet slapen. Prentenboek met humoristische kleurenillustraties. Vanaf ca. 4 jaar.
Author: Sir Raymond Henry Payne Crawfurd
Publisher:
ISBN:
Category : Royal touch
Languages : en
Pages : 214
Get Book Here
Book Description
Author: Per Olov Enquist
Publisher: Abrams
ISBN: 1468304577
Category : Fiction
Languages : en
Pages : 256
Get Book Here
Book Description
A handsome doctor stirs up scandal in the eighteenth-century Danish royal court in this “extraordinarily elegant and gorgeous novel” (Los Angeles Times). The Royal Physician's Visit magnificently recasts the dramatic era of Danish history when Johann Friedrich Struensee—court physician to mad young King Christian—stepped through an aperture in history and became the holder of absolute power in Denmark. His is a gripping tale of power, sex, love, and the life of the mind, and it is superbly rendered here by Sweden’s most acclaimed writer. A charismatic German doctor and brilliant intellectual, Struensee used his influence to introduce hundreds of reforms in Denmark in the 1760s and had a tender and erotic affair with Queen Caroline Mathilde, who was unsatisfied by her unstable, childlike husband. And yet, his ambitions ultimately led to tragedy. This novel, perfect for book clubs, is a compelling look into the intrigues of an Enlightenment court and the life of a singular man. “An enthralling fable of the temptations of power—and a surprisingly poignant love story,” —Time “Realized with a vividness and subtlety that place the book in the front ranks of contemporary literary fiction,” —The New York Times Book Review “The Swedish novelist’s method is to begin 10 years after Struensee’s fall, then retrace the “Struensee era,” as it came to be called, by probing the characters of four principal players—Christian, Guldberg, Struensee, and Queen Caroline Mathilde—each of whose perspectives, even the king’s, he makes intelligible and occasionally even sympathetic. A towering achievement,” —Booklist
Author: Francis MacNutt
Publisher: Hodder Faith
ISBN: 9780340661406
Category : Healing
Languages : en
Pages : 333
Get Book Here
Book Description
The million-copy bestselling introduction to the healing ministry, re-issued with a beautiful new cover. Does healing happen today? Why is there prejudice against the healing ministry? Why are some people not healed? These topical and vital questions are just some of the issues addressed by Francis MacNutt in Healing. A wideranging and broad-based overview, it is essential reading for all involved in the healing ministry. 'Prayer for healing is so central to the gospel, ' writes MacNutt, 'that it should be an integral part of the life of every community of believers. My heart cries out to see it restored to the place it had in the early Christian church.
Author: MaryJanice Davidson
Publisher: Kensington Publishing Corp.
ISBN: 0758252560
Category : Fiction
Languages : en
Pages : 299
Get Book Here
Book Description
In a world nearly identical to ours, the North won the Civil War, Ben Affleck is the sexiest man alive, and Russia never sold Alaska to the U.S. Instead, Alaska is a rough, beautiful country ruled by a famously eccentric royal family, and urgently in need of a bride for the Crown Prince. But they have no idea what they're in for when they offer the job to a feisty commoner. . .a girl who's going to need. . . The Royal Treatment The Princess-To-Be Primer, Or, Things I've Learned Really Quick, As Compiled by Her Future Royal Highness--Yeah, Whatever--Christina. That's me. 1. Telling jokes you picked up from the guys on the fishing boat doesn't go over really well at a fancy ball. 2. Must learn to curtsy, stifle burps, and tell the difference between a salad fork and a fruit knife. 3. Must not keep thinking about Prince David's amazing eyes, lips, hands, shoulders, uh. . .wait, can I start over? 4. Becoming a princess is a lot harder than it looks. 5. Falling in love is a whole lot easier. . . In this dazzling, delightfully wacky tale from MaryJanice Davidson, a tough commoner and a royal prince are about to discover that who they truly are. . .and what they desperately desire. . .may both be closer than they ever dreamed. . .
Author: Andrew Taylor
Publisher: HarperCollins
ISBN: 0008119171
Category : Fiction
Languages : en
Pages : 380
Get Book Here
Book Description
Winner of The HWA Gold Crown 2020 From the No.1 bestselling author of The Ashes of London and The Fire Court comes the next book in the phenomenally successful series following James Marwood at the time of King Charles II.
Author: Darren McGrady
Publisher: Thomas Nelson
ISBN: 1418574368
Category : Cooking
Languages : en
Pages : 241
Get Book Here
Book Description
Meals and memories from Princess Diana's personal chef. All families have their favorite foods?including the House of Windsor. Darren McGrady, personal chef to Princess Diana and chef to the royal family for fifteen years, has collected more than 100 recipes in Eating Royally and behind-the-scenes stories that offer insight into the royal family's lives. From hearty cooking to gourmet eating, these dishes will impress even the most discerning palates. Recipes include traditional English fare, and, of course, royal favorites, such as: Spring Asparagus Soup with Dill Poached Eggs en Croute Gleneagles Pate Earl Grey Tea Cake Gaelic Steaks Royal Tea Scones Eggs Drumkilbo Summer Pudding Iced Praline Souffles McGrady witnessed the rich history and surprisingly normal family life of the Royals, all while preparing elegant food with classical French influences for their table. Filled with touching photographs, mementos, and personal messages, Eating Royally chronicles one chef's extraordinary experiences within the walls of Buckingham Palace.
