The Relative Importance of Crop Pests in Sub-Saharan Africa PDF Download
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Author: A. M. W. Geddes
Publisher: Hyperion Books
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 84
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Book Description
Author: A. M. W. Geddes
Publisher: Hyperion Books
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 84
Get Book Here
Book Description
Author: A. M. W. Geddes
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 116
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Book Description
Author: Jacqueline d'A. Hughes
Publisher: IITA
ISBN: 9789781312144
Category : Plant viruses
Languages : en
Pages : 608
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Book Description
Author: A. Kalaisekar
Publisher: Academic Press
ISBN: 0128042850
Category : Technology & Engineering
Languages : en
Pages : 206
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Book Description
Insect Pests of Millets: Systematics, Bionomics, and Management focuses on protecting the cultivated cereals that many worldwide populations depend on for food across the semi-arid tropics of the world. Providing coverage of all the major cultivated millets, including sorghum, pearlmillet, finger millet, barnyard millet, prosomillet, little millet, kodomillet, and foxtail millet, this comprehensive book on insect pests is the first of its kind that explores systematics, bionomics, distribution, damage, host range, biology, monitoring techniques, and management options, all accompanied by useful illustrations and color plates. By exploring the novel aspects of Insect-plant relationships, including host signaling orientation, host specialization, pest – host evolutionary relationship, and biogeography of insects and host plants, the book presents the latest ecologically sound and innovative techniques in insect pest management from a general overview of pest management to new biotechnological interventions. - Includes the most comprehensive and relevant aspects of insect systematics, including synonyms, nomenclatural history, and identification characters to quickly guide readers to desired information - Addresses aspects of insect-plant relationships, including host signaling and orientation, host specialization, pest – host evolutionary relationship, and biogeography of insects and host plant - Presents the latest research findings related to the ecological, behavioral, and physiological aspects of millet pests
Author: Gad Loebenstein
Publisher: Springer Science & Business Media
ISBN: 9400707916
Category : Science
Languages : en
Pages : 831
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Book Description
It appears that a comprehensive and up-to-date book on the impact of virus diseases on the major crops in developing countries is now much needed, especially as there have been rapid advances in the biological and molecular characterization and detection of the pathogens and possible approaches for their control. On the other hand, the economic losses caused by many of these diseases are tremendous and much of the accumulated knowledge to diminish the crop losses has not filtered through, or cannot be applied. This book is focused on the important crops. Each chapter on a specific crop will include inter alia, geographical distribution, the viruses - symptoms, damage, detection - a brief description of the viruses concerned, and present and future ways for their control. Experts from India, Nigeria, UK, USA, France, Germany, Peru, Japan, Australia, Netherlands, Venezuela, Kazakhstan and Israel (many of them from the International Research Institutions) have contributed chapters to this book.
Author: E. A. Heinrichs
Publisher: Int. Rice Res. Inst.
ISBN: 9712201902
Category : Biological pest control agents
Languages : en
Pages : 249
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Book Description
Introduction; Biology and ecology of rice-feeding insects; Natural enemies of West African rice-feeding insects; An illustrated key to the identification of selected West African rice insects and spiders.
Author: A. M. W. Geddes
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 82
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Book Description
Author: D.G. Jones
Publisher: Springer Science & Business Media
ISBN: 9401733023
Category : Medical
Languages : en
Pages : 480
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Book Description
Most branches of science have what might be termed a 'core area' which is both related to and helps to integrate peripheral topics to form the overall subject area. Without this central link, the subject is simply a collection of disparate, albeit gener ally related topics. What genetics is to plant breeding, epidemiology is to the subject of plant pathology and, no matter what individual topic is considered, it is always possible to recognize the interaction with and relationship to epidemiological factors. Broadly speaking, until the 1950s, plant pathology was considered as the applied side of mycology and, indeed, the British Society of Plant Pathology was spawned from its mentor, the British Mycological Society, with considerable help from The Association of Applied Biology. However, with the exploding world popu lation and the growing demand for food, plant pathologists became increasingly aware of the need for a more considered, measured, precise and even holistic approach to their subject and, particularly, to plant disease management. Looking back over 40 years of teaching and research in plant pathology, it was very clear that the 'core' of the subject was epidemiology and that this 'new' study was developing a very distinct identity which was rapidly being recognized in its own right. The 'shotgun' approach to plant disease 'control' was quickly perceived to be too inexact and almost every aspect of the subject was being reviewed, refined and advanced.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309164540
Category : Technology & Engineering
Languages : en
Pages : 378
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Book Description
This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Author: E.-C. Oerke
Publisher: Elsevier
ISBN: 0444597948
Category : Technology & Engineering
Languages : en
Pages : 829
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Book Description
The objective of this book is to provide information to be used as a basis for evaluating the fragile, shaky structure of global food production. The volume analyses the data by region and by intensity of cultivation; and furnishes information about the yield response, giving some indication of the health of the plants. It will be invaluable to all plant and crop scientists as well as to agriculturalists.
