Johnny's Pheasant

Johnny's Pheasant PDF Author: Cheryl Minnema
Publisher: U of Minnesota Press
ISBN: 1452969191
Category : Juvenile Fiction
Languages : en
Pages : 40

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Book Description
An encounter with a pheasant (which may or may not be sleeping) takes a surprising turn in this sweetly serious and funny story of a Native American boy and his grandma "Pull over, Grandma! Hurry!” Johnny says. Grandma does, and Johnny runs to show her what he spotted near the ditch: a sleeping pheasant. What Grandma sees is a small feathery hump. When Johnny wants to take it home, Grandma tries to tell him that the pheasant might have been hit by a car. But maybe she could use the feathers for her craftwork? So home with Grandma and Johnny the pheasant goes . . . It’s hard to say who is most surprised by what happens next—Grandma, Johnny, or the pheasant. But no one will be more delighted than the reader at this lesson about patience and kindness and respect for nature, imparted by Grandma’s gentle humor, Johnny’s happy hooting, and all the quiet wisdom found in Cheryl Minnema’s stories of Native life and Julie Flett’s remarkably evocative and beautiful illustrations.

Pheasant, Quail, Cottontail

Pheasant, Quail, Cottontail PDF Author: Hank Shaw
Publisher: H&h Books
ISBN: 9780996944816
Category : Cooking
Languages : en
Pages : 0

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Book Description
"Game birds have always held a high place at the table, whether it's a hunter's prize of roast grouse or the turkey we all eat at Thanksgiving. Pheasants, quail, rabbits, doves, grouse and more - these are singular species with grand culinary traditions that offer the cook an unmatched range of flavors. Many cooks fear the fowl, however. Lean and athletic, game birds, rabbits and hares can dry out in a hurry. Pheasant, Quail, Cottontail shows you how to cook small game like a pro: perfectly crisp skin over tender breast meat, melt-in-your-mouth braises and confit, stews, sausages, and more ... You'll find detailed information on how best to treat these various species in the kitchen, how to select them in the market, as well as how to pluck, clean and hang wild birds."--Publisher

Pheasants of the World

Pheasants of the World PDF Author: Keith Howman
Publisher: Syrrey, B.C. : Hancock Houses
ISBN:
Category : Pheasant culture
Languages : en
Pages : 192

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Book Description
Pheasants of the World is an indispensable reference work to guide and stimulate newcomers as well as a valuable refresher for veterans.

Man Killed by Pheasant and Other Kinships

Man Killed by Pheasant and Other Kinships PDF Author: John T Price
Publisher: University of Iowa Press
ISBN: 1609380754
Category : Biography & Autobiography
Languages : en
Pages : 277

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Book Description
John Price’s Man Killed by Pheasant is a loving ode to the prairies of the Midwest, to west central Iowa, and to family connections that stretch from his Swedish ancestors to his parents to his wife and children. Throughout he embraces “the opportunity, as always, to settle, to remember, and be ready.” This quest sounds more portentous than it is once enriched with Price’s gentle humor and endearing empathy. Sharing stories of home, secrets of landscape, and binding ties to both, he weaves history and memory to create permanent kinships for himself and for his readers.

The Pheasant

The Pheasant PDF Author: Alfred E. T. Watson
Publisher: Createspace Independent Publishing Platform
ISBN: 9781537035109
Category :
Languages : en
Pages : 286

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Book Description
This special re-print edition of Alfred E.T. Watson's book "The Pheasant" is a treasury of information on the keeping of pheasants, as well as how to hunt and how to prepare them for the table. Written in the early 1890's, this classic text contains nearly 300 pages of information on Pheasants. The book is split into three sections, Natural History of the Pheasant, Shooting the Pheasant and Cookery of the Pheasant. Chapters include The Pheasant in History, The Pheasant of the Woodlands, Freaks and Oddities, Old World Fowling, Poaching in the 19th Century Style, Prince and Peasant - Peer and Pheasant, How To Show Pheasants, How To Kill Pheasants, Wild Bred and Hand Reared Pheasants, Policy and Protection, Landscape and Larder, Cookery of the Pheasant and more. In addition to a large amount of practical historical information, is also included Illustrated with wonderful 19th century prints, drawings and diagrams. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

The Pheasant

The Pheasant PDF Author: Hugh Alexander Macpherson
Publisher:
ISBN:
Category : Cooking (Pheasant)
Languages : en
Pages : 316

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Book Description


The Pheasant Rearer's Manual - A Handy Book of Reference on Pheasant Rearing - Comprising a Routine of Management for the Successful Rearing of Pheasants

The Pheasant Rearer's Manual - A Handy Book of Reference on Pheasant Rearing - Comprising a Routine of Management for the Successful Rearing of Pheasants PDF Author: Anon
Publisher: Read Books Ltd
ISBN: 144749282X
Category : Technology & Engineering
Languages : en
Pages : 130

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Book Description
Originally published in 1903, this book comprises a detailed guide to setting up and maintaining a routine of management for the successful rearing of pheasants. Written in clear, simple language and full of handy tips, “The Pheasant Rearers' Manual” represents a timeless guide for all with a practical interest in the subject keeping wildfowl for pleasure or sport. Contents include: "Pheasants and Sport", "Concerning Eggs", "Aviary Construction", "Catching up Pheasants", "Equipment", "Sitting Fowls", "Management", "The Rearing Field", "Removal to Covert", "Coverts", "Diseases", etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on shooting wildfowl.

The Pheasant Cap Master (He guan zi)

The Pheasant Cap Master (He guan zi) PDF Author: Carine Defoort
Publisher: SUNY Press
ISBN: 9780791430736
Category : Philosophy
Languages : zh-TW
Pages : 398

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Book Description
This first book-length study in English explores the long neglected ancient Chinese treatise: the Pheasant Cap Master or He guan zi (3rd century B.C.).

Fur, Feather, & Fin Series: The Pheasant. Natural history, by H.A. MacPherson; shooting, by A.J Stuart-Wortley; cookery, by Alexander Innes Shand

Fur, Feather, & Fin Series: The Pheasant. Natural history, by H.A. MacPherson; shooting, by A.J Stuart-Wortley; cookery, by Alexander Innes Shand PDF Author: Alfred Edward Thomas Watson
Publisher:
ISBN:
Category : Game and game-birds
Languages : en
Pages : 308

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Book Description


Danny the Champion of the World

Danny the Champion of the World PDF Author: Roald Dahl
Publisher: Penguin
ISBN: 1101652977
Category : Juvenile Fiction
Languages : en
Pages : 241

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Book Description
Can Danny and his father outsmart the villainous Mr. Hazell? Danny has a life any boy would love—his home is a gypsy caravan, he's the youngest master car mechanic around, and his best friend is his dad, who never runs out of wonderful stories to tell. But one night Danny discovers a shocking secret that his father has kept hidden for years. Soon Danny finds himself the mastermind behind the most incredible plot ever attempted against nasty Victor Hazell, a wealthy landowner with a bad attitude. Can they pull it off? If so, Danny will truly be the champion of the world.