The Outlook for the Dairy Industry and Some Essentials of a National Dairy Program PDF Download
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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 64
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 64
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Book Description
Author:
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 0
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Book Description
This publication, which deals largely with the economic phases of the dairy industry, is an outgrowth of the recent national dairy conference at St. Louis. Publications bearing on herd improvement, feeding for milk production, the utilization of dairy by-products, disease-control work, and other phases of dairying are issued from time to time by the Bureau of Dairy Industry, the Bureau of Animal Industry, and other bureaus.
Author: Bureau Of Agricultural Economics
Publisher: Forgotten Books
ISBN: 9780666976932
Category : Business & Economics
Languages : en
Pages : 68
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Book Description
Excerpt from The Outlook for the Dairy Industry and Some Essentials of a National Dairy Program The outlook is for continued high dairy production. Cattle num bers in the United States started on the upward phase of their cycle in 1929. Although the increase to the beginning of 1931 was small, further increases are to be expected in the next few years. Some further increase in numbers of milch cows is also likely. Increasing numbers will make it comparatively easy to expand dairy production. Low feed prices encourage feeding, and if feed supplies are normal in 1931 and incomes from grain production continue low, the prospects are for comparatively heavy feeding, especially in sections having locally produced supplies. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category : Dairy products industry
Languages : en
Pages :
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Author: Ellen Kay Miller
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 122
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Book Description
Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category :
Languages : en
Pages : 60
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Book Description
Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 930
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Book Description
Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 746
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Book Description
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 100
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Book Description
Author: Alfred Judson Henry
Publisher:
ISBN:
Category : Agricultural colleges
Languages : en
Pages : 1408
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Book Description
This glossary, issued in 1924, and revised, provides terms used in fire control.
