Author: Petra Marschner
Publisher: Springer Science & Business Media
ISBN: 3540680276
Category : Science
Languages : en
Pages : 409
Book Description
This book presents a comprehensive overview of nutrient cycling processes and their importance for plant growth and ecosystem sustainability. The book combines fundamental scientific studies and devised practical approaches. It contains contributions of leading international authorities from various disciplines resulting in multidisciplinary approaches, and all chapters have been carefully reviewed. This volume will support scientists and practitioners alike.
Nutrient Cycling in Terrestrial Ecosystems
Author: Petra Marschner
Publisher: Springer Science & Business Media
ISBN: 3540680276
Category : Science
Languages : en
Pages : 409
Book Description
This book presents a comprehensive overview of nutrient cycling processes and their importance for plant growth and ecosystem sustainability. The book combines fundamental scientific studies and devised practical approaches. It contains contributions of leading international authorities from various disciplines resulting in multidisciplinary approaches, and all chapters have been carefully reviewed. This volume will support scientists and practitioners alike.
Publisher: Springer Science & Business Media
ISBN: 3540680276
Category : Science
Languages : en
Pages : 409
Book Description
This book presents a comprehensive overview of nutrient cycling processes and their importance for plant growth and ecosystem sustainability. The book combines fundamental scientific studies and devised practical approaches. It contains contributions of leading international authorities from various disciplines resulting in multidisciplinary approaches, and all chapters have been carefully reviewed. This volume will support scientists and practitioners alike.
Dynamics of Nutrient Cycling and Food Webs
Author: Donald L. DeAngelis
Publisher: Springer Science & Business Media
ISBN: 940112342X
Category : Science
Languages : en
Pages : 285
Book Description
In all fields of science today, data are collected and theories are developed and published faster than scientists can keep up with, let alone thoroughly digest. In ecology the fact that practitioners tend to be divided between such subdisciplines as aquatic and terrestrial ecology, as well as between popula tion, community, and ecosystem ecology, makes it even harder for them to keep up with all relevant research. Ecologists specializing in one sub discipline are not always aware of progress in another subdiscipline that relates to their own. Syntheses are frequently needed that pull together large bodies of information and organize them in ways that makes them more coherent, and thus more understandable. I have tried to perform this task of integration for the subject area that encompasses the interrelationships between the dynamics of ecological food webs and the cycling of nutrients. I believe this area cuts across many of the subdisciplines of ecology and is pivotal to our progress in understanding ecosystems and in dealing with human impacts on the environment. Many current ecological problems involve human disturbances of both food webs and the nutrients that cycle through them. Little progress can be made towards elucidating the complex feedback relations inherent in the study of nutrient cycles in ecological systems without the tools of mathematics and computer modelling. These tools are therefore liberally used throughout the book.
Publisher: Springer Science & Business Media
ISBN: 940112342X
Category : Science
Languages : en
Pages : 285
Book Description
In all fields of science today, data are collected and theories are developed and published faster than scientists can keep up with, let alone thoroughly digest. In ecology the fact that practitioners tend to be divided between such subdisciplines as aquatic and terrestrial ecology, as well as between popula tion, community, and ecosystem ecology, makes it even harder for them to keep up with all relevant research. Ecologists specializing in one sub discipline are not always aware of progress in another subdiscipline that relates to their own. Syntheses are frequently needed that pull together large bodies of information and organize them in ways that makes them more coherent, and thus more understandable. I have tried to perform this task of integration for the subject area that encompasses the interrelationships between the dynamics of ecological food webs and the cycling of nutrients. I believe this area cuts across many of the subdisciplines of ecology and is pivotal to our progress in understanding ecosystems and in dealing with human impacts on the environment. Many current ecological problems involve human disturbances of both food webs and the nutrients that cycle through them. Little progress can be made towards elucidating the complex feedback relations inherent in the study of nutrient cycles in ecological systems without the tools of mathematics and computer modelling. These tools are therefore liberally used throughout the book.
Nutrient Cycling and Limitation
Author: Peter M. Vitousek
Publisher: Princeton University Press
ISBN: 0691190348
Category : Science
Languages : en
Pages : 246
Book Description
The availability or lack of nutrients shapes ecosystems in fundamental ways. From forest productivity to soil fertility, from the diversity of animals to the composition of microbial communities, nutrient cycling and limitation are the basic mechanisms underlying ecosystem ecology. In this book, Peter Vitousek builds on over twenty years of research in Hawai'i to evaluate the controls and consequences of variation in nutrient availability and limitation. Integrating research from geochemistry, pedology, atmospheric chemistry, ecophysiology, and ecology, Vitousek addresses fundamental questions: How do the cycles of different elements interact? How do biological processes operating in minutes or hours interact with geochemical processes operating over millions of years? How does biological diversity interact with nutrient cycling and limitation in ecosystems? The Hawaiian Islands provide the author with an excellent model system for answering these questions as he integrates across levels of biological organization. He evaluates the connections between plant nutrient use efficiency, nutrient cycling and limitation within ecosystems, and nutrient input-output budgets of ecosystems. This book makes use of the Hawaiian ecosystems to explore the mechanisms that shape productivity and diversity in ecosystems throughout the world. It will be essential reading for all ecologists and environmental scientists.
Publisher: Princeton University Press
ISBN: 0691190348
Category : Science
Languages : en
Pages : 246
Book Description
The availability or lack of nutrients shapes ecosystems in fundamental ways. From forest productivity to soil fertility, from the diversity of animals to the composition of microbial communities, nutrient cycling and limitation are the basic mechanisms underlying ecosystem ecology. In this book, Peter Vitousek builds on over twenty years of research in Hawai'i to evaluate the controls and consequences of variation in nutrient availability and limitation. Integrating research from geochemistry, pedology, atmospheric chemistry, ecophysiology, and ecology, Vitousek addresses fundamental questions: How do the cycles of different elements interact? How do biological processes operating in minutes or hours interact with geochemical processes operating over millions of years? How does biological diversity interact with nutrient cycling and limitation in ecosystems? The Hawaiian Islands provide the author with an excellent model system for answering these questions as he integrates across levels of biological organization. He evaluates the connections between plant nutrient use efficiency, nutrient cycling and limitation within ecosystems, and nutrient input-output budgets of ecosystems. This book makes use of the Hawaiian ecosystems to explore the mechanisms that shape productivity and diversity in ecosystems throughout the world. It will be essential reading for all ecologists and environmental scientists.
Ecological Biochemistry
Author: Gerd-Joachim Krauss
Publisher: John Wiley & Sons
ISBN: 3527316507
Category : Science
Languages : en
Pages : 442
Book Description
The first stand-alone textbook for at least ten years on this increasingly hot topic in times of global climate change and sustainability in ecosystems. Ecological biochemistry refers to the interaction of organisms with their abiotic environment and other organisms by chemical means. Biotic and abiotic factors determine the biochemical flexibility of organisms, which otherwise easily adapt to environmental changes by altering their metabolism. Sessile plants, in particular, have evolved intricate biochemical response mechanisms to fit into a changing environment. This book covers the chemistry behind these interactions, bottom up from the atomic to the system's level. An introductory part explains the physico-chemical basis and biochemical roots of living cells, leading to secondary metabolites as crucial bridges between organisms and the respective ecosystem. The focus then shifts to the biochemical interactions of plants, fungi and bacteria within terrestrial and aquatic ecosystems with the aim of linking biochemical insights to ecological research, also in human-influenced habitats. A section is devoted to methodology, which allows network-based analyses of molecular processes underlying systems phenomena. A companion website offering an extended version of the introductory chapter on Basic Biochemical Roots is available at http://www.wiley.com/go/Krauss/Nies/EcologicalBiochemistry
Publisher: John Wiley & Sons
ISBN: 3527316507
Category : Science
Languages : en
Pages : 442
Book Description
The first stand-alone textbook for at least ten years on this increasingly hot topic in times of global climate change and sustainability in ecosystems. Ecological biochemistry refers to the interaction of organisms with their abiotic environment and other organisms by chemical means. Biotic and abiotic factors determine the biochemical flexibility of organisms, which otherwise easily adapt to environmental changes by altering their metabolism. Sessile plants, in particular, have evolved intricate biochemical response mechanisms to fit into a changing environment. This book covers the chemistry behind these interactions, bottom up from the atomic to the system's level. An introductory part explains the physico-chemical basis and biochemical roots of living cells, leading to secondary metabolites as crucial bridges between organisms and the respective ecosystem. The focus then shifts to the biochemical interactions of plants, fungi and bacteria within terrestrial and aquatic ecosystems with the aim of linking biochemical insights to ecological research, also in human-influenced habitats. A section is devoted to methodology, which allows network-based analyses of molecular processes underlying systems phenomena. A companion website offering an extended version of the introductory chapter on Basic Biochemical Roots is available at http://www.wiley.com/go/Krauss/Nies/EcologicalBiochemistry
Introduction to World Vegetation
Author: P.E. Collinson
Publisher: Springer Science & Business Media
ISBN: 9401539359
Category : Science
Languages : en
Pages : 336
Book Description
A textbook (1st ed., 1978) presenting a wide range of information for students of ecology, geography, and biogeography.
Publisher: Springer Science & Business Media
ISBN: 9401539359
Category : Science
Languages : en
Pages : 336
Book Description
A textbook (1st ed., 1978) presenting a wide range of information for students of ecology, geography, and biogeography.
Building Soils for Better Crops
Author: Fred Magdoff
Publisher: Sare
ISBN: 9781888626131
Category : Humus
Languages : en
Pages : 294
Book Description
"'Published by the Sustainable Agriculture Research and Education (SARE) program, with funding from the National Institute of Food and Agriculture, U.S. Department of Agriculture."
Publisher: Sare
ISBN: 9781888626131
Category : Humus
Languages : en
Pages : 294
Book Description
"'Published by the Sustainable Agriculture Research and Education (SARE) program, with funding from the National Institute of Food and Agriculture, U.S. Department of Agriculture."
Physiology of Salt Stress in Plants
Author: Pratibha Singh
Publisher: John Wiley & Sons
ISBN: 1119700493
Category : Science
Languages : en
Pages : 272
Book Description
PHYSIOLOGY OF SALT STRESS IN PLANTS Discover how soil salinity affects plants and other organisms and the techniques used to remedy the issue In Physiology of Salt Stress in Plants, an editorial team of internationally renowned researchers delivers an extensive exploration of the problem of soil salinity in modern agricultural practices. It also discusses the social and environmental issues caused by salt stress. The book covers the impact of salt on soil microorganisms, crops, and other plants, and presents that information alongside examinations of salt’s effects on other organisms, including aquatic fauna, terrestrial animals, and human beings. Physiology of Salt Stress in Plants describes the morphological, anatomical, physiological, and biochemical dimensions of increasing soil salinity. It also discusses potential remedies and encourages further thought and exploration of this issue. Readers are encouraged to consider less hazardous fertilizers and pesticides, to use safer doses, and to explore and work upon salt resistant varieties of plants. Readers will also benefit from the inclusion of: Thorough introductions to salt stress perception and toxicity levels and the effects of salt stress on the physiology of crop plants at a cellular level Explorations of the effects of salt stress on the biochemistry of crop plants and salt ion transporters in crop plants at a cellular level Practical discussions of salt ion and nutrient interactions in crop plants, including prospective signalling, and the effects of salt stress on the morphology, anatomy, and gene expression of crop plants An examination of salt stress on soil chemistry and the plant-atmosphere continuum Perfect for researchers, academics, and students working and studying in the fields of agriculture, botany, entomology, biotechnology, soil science, and plant physiology, Physiology of Salt Stress in Plants will also earn a place on the bookshelves of agronomists, crop scientists, and plant biochemists.
Publisher: John Wiley & Sons
ISBN: 1119700493
Category : Science
Languages : en
Pages : 272
Book Description
PHYSIOLOGY OF SALT STRESS IN PLANTS Discover how soil salinity affects plants and other organisms and the techniques used to remedy the issue In Physiology of Salt Stress in Plants, an editorial team of internationally renowned researchers delivers an extensive exploration of the problem of soil salinity in modern agricultural practices. It also discusses the social and environmental issues caused by salt stress. The book covers the impact of salt on soil microorganisms, crops, and other plants, and presents that information alongside examinations of salt’s effects on other organisms, including aquatic fauna, terrestrial animals, and human beings. Physiology of Salt Stress in Plants describes the morphological, anatomical, physiological, and biochemical dimensions of increasing soil salinity. It also discusses potential remedies and encourages further thought and exploration of this issue. Readers are encouraged to consider less hazardous fertilizers and pesticides, to use safer doses, and to explore and work upon salt resistant varieties of plants. Readers will also benefit from the inclusion of: Thorough introductions to salt stress perception and toxicity levels and the effects of salt stress on the physiology of crop plants at a cellular level Explorations of the effects of salt stress on the biochemistry of crop plants and salt ion transporters in crop plants at a cellular level Practical discussions of salt ion and nutrient interactions in crop plants, including prospective signalling, and the effects of salt stress on the morphology, anatomy, and gene expression of crop plants An examination of salt stress on soil chemistry and the plant-atmosphere continuum Perfect for researchers, academics, and students working and studying in the fields of agriculture, botany, entomology, biotechnology, soil science, and plant physiology, Physiology of Salt Stress in Plants will also earn a place on the bookshelves of agronomists, crop scientists, and plant biochemists.
Guidelines on the Use of Urine and Faeces in Crop Production
Author:
Publisher: EcoSanRes Programme
ISBN: 9188714942
Category :
Languages : en
Pages : 43
Book Description
Publisher: EcoSanRes Programme
ISBN: 9188714942
Category :
Languages : en
Pages : 43
Book Description
Sustainability
Author: Tom Theis
Publisher:
ISBN: 9781680921533
Category : Education
Languages : en
Pages : 644
Book Description
With "Sustainability: A Comprehensive Foundation," first and second-year college students are introduced to this expanding new field, comprehensively exploring the essential concepts from every branch of knowldege - including engineering and the applied arts, natural and social sciences, and the humanities. As sustainability is a multi-disciplinary area of study, the text is the product of multiple authors drawn from the diverse faculty of the University of Illinois: each chapter is written by a recognized expert in the field.
Publisher:
ISBN: 9781680921533
Category : Education
Languages : en
Pages : 644
Book Description
With "Sustainability: A Comprehensive Foundation," first and second-year college students are introduced to this expanding new field, comprehensively exploring the essential concepts from every branch of knowldege - including engineering and the applied arts, natural and social sciences, and the humanities. As sustainability is a multi-disciplinary area of study, the text is the product of multiple authors drawn from the diverse faculty of the University of Illinois: each chapter is written by a recognized expert in the field.
Forages, Volume 2
Author: Kenneth J. Moore
Publisher: John Wiley & Sons
ISBN: 1119436613
Category : Technology & Engineering
Languages : en
Pages : 966
Book Description
Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.
Publisher: John Wiley & Sons
ISBN: 1119436613
Category : Technology & Engineering
Languages : en
Pages : 966
Book Description
Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.