The New Whole Art of Confectionary: ... for the Use of Ladies, Confectioners, Housekeepers, ... To which are Added, Several New and Useful Receipts, Never Before Published, Etc PDF Download
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Author: Edward Logan MACKENZIE
Publisher:
ISBN:
Category :
Languages : en
Pages : 52
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Author: Edward Logan MACKENZIE
Publisher:
ISBN:
Category :
Languages : en
Pages : 52
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Author: Barbara Ketcham Wheaton
Publisher: G. K. Hall
ISBN:
Category : Cooking
Languages : en
Pages : 406
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Abstract: This bibliography describes the research resources available in Eastern Massachusetts concerning culinary history. These materials include workbooks, farming manuals, works on nutrition and domestic management, collections of essays and poetry, diatribes and exhortations. The cut-off date for primary materials is 1920. This bibliography covers the collections of six Boston-Salem area libraries and library networks in addition to 23 various libraries/collections at Harvard and Radcliffe Colleges.
Author:
Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 712
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Author:
Publisher:
ISBN:
Category : Books
Languages : en
Pages : 778
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Author: Robert Kemp Philp
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 454
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Author:
Publisher:
ISBN:
Category : Eloquence
Languages : en
Pages : 360
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"...500 toasts and sentiments for everyboy, and their proper mode of introduction. How to use wine at table, with rules for judging the quality of wine, and rules for carving. Etiquette; or, proper behavior in company, with an American code of politeness for every occasion; and etiquette at Washington. Remarkable wit and conversation at table, etc., etc., to which are added, the duties of chairmen of public meetings, and rules for the orderly conduct thereof, together with valuable hints and examples for drawing up preambles and resolutions."--Title page.
Author: Library of Congress
Publisher:
ISBN:
Category :
Languages : en
Pages : 1032
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Author: Bernard Quaritch (Firm)
Publisher:
ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 1104
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Author: James Tregaskis (Firm)
Publisher:
ISBN:
Category :
Languages : en
Pages : 1336
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Author: New York Public Library. Research Libraries
Publisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 582
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