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Author: Claudia Roden
Publisher: Ten Speed Press
ISBN: 1984859757
Category : Cooking
Languages : en
Pages : 321
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Book Description
“I could not love this book more. A palpable instant classic, infused with wisdom, generosity, and achievable deliciousness. Every page feels like a blessing.”—Nigella Lawson “Claudia Roden channels the sun and warm glow of the Mediterranean. To read Claudia is to sit at her table, with everything, simply, as it should be. Pull up a chair for the food; stay at the table for the stories.”—Yotam Ottolenghi Join world-renowned food writer Claudia Roden on a culinary journey across the Mediterranean, all from the comfort of your own dinner table. Widely credited with revolutionizing Western attitudes to Middle Eastern and Mediterranean food, Claudia is a living legend. Though best known for her deep dives into cuisines, in this timeless collection of simple, beautiful recipes, she shares the food she loves and cooks for friends and family. You’ll find tried-and-true favorites from France, Greece, and Spain to Egypt, Turkey, and Morocco, inspired by Claudia’s decades of travel and research throughout the region. The many flavors of the Mediterranean are highlighted in dishes such as Chicken with Apricots and Pistachios, Vegetable Couscous, Eggplant in a Spicy Honey Sauce with Soft Goat Cheese, Bean Stew with Chorizo and Bacon, Plum Clafoutis, and so many more. From appetizers to desserts, Claudia distills a life’s worth of traveling and eating her way through the Mediterranean, presenting a selection of the recipes that she cooks the most often because they bring the most joy.
Author: Claudia Roden
Publisher: Ten Speed Press
ISBN: 1984859757
Category : Cooking
Languages : en
Pages : 321
Get Book Here
Book Description
“I could not love this book more. A palpable instant classic, infused with wisdom, generosity, and achievable deliciousness. Every page feels like a blessing.”—Nigella Lawson “Claudia Roden channels the sun and warm glow of the Mediterranean. To read Claudia is to sit at her table, with everything, simply, as it should be. Pull up a chair for the food; stay at the table for the stories.”—Yotam Ottolenghi Join world-renowned food writer Claudia Roden on a culinary journey across the Mediterranean, all from the comfort of your own dinner table. Widely credited with revolutionizing Western attitudes to Middle Eastern and Mediterranean food, Claudia is a living legend. Though best known for her deep dives into cuisines, in this timeless collection of simple, beautiful recipes, she shares the food she loves and cooks for friends and family. You’ll find tried-and-true favorites from France, Greece, and Spain to Egypt, Turkey, and Morocco, inspired by Claudia’s decades of travel and research throughout the region. The many flavors of the Mediterranean are highlighted in dishes such as Chicken with Apricots and Pistachios, Vegetable Couscous, Eggplant in a Spicy Honey Sauce with Soft Goat Cheese, Bean Stew with Chorizo and Bacon, Plum Clafoutis, and so many more. From appetizers to desserts, Claudia distills a life’s worth of traveling and eating her way through the Mediterranean, presenting a selection of the recipes that she cooks the most often because they bring the most joy.
Author: Peter Carter
Publisher: Peter Carter
ISBN: 9781667147550
Category :
Languages : en
Pages : 104
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Book Description
**55% OFF for Bookstores!! LAST DAYS*** THE MEDITERRANEAN SALAD COOKBOOK 2021 Your Customers Never Stop to Use this Awesome Book! Do you want to say goodbye to calorie-counting and finally enjoy hearty, healthy meals without guilt? The Mediterranean diet might just be what your body needs. The Mediterraneans are considered to be one of the healthiest people in the world, thanks to their diet. In this massive Mediterranean cookbook, you'll discover how to enjoy fine meals without worrying about putting on weight or clogging your arteries with trans fat. In this fantastic book you will discover: Delicious Mediterranean Salad recipes with photos Ingredients, preparation time and instructions Tips and tricks And so much more... Don't miss the chance... Buy it Now and let your customers get addicted to this amazing book!
Author: Cider Mill Press
Publisher: Simon and Schuster
ISBN: 1646430492
Category : Cooking
Languages : en
Pages : 256
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Book Description
"The Mediterranean Cookbook celebrates seasonal healthy eating with over 100 regional recipes. From Spain to Turkey, the cuisines that ring the Mediterranean are built around vegetables, fruit, whole grains, and eating meat and dairy in moderation. There's a reason why people in countries like Greece and Italy have lower rates of coronary heart disease compared to those in the US and countries in Northern Europe - they eat well! The recipes in this book are not a strict diet but a wholesome and balanced lifestyle choice that uses the best of seasonal, fresh food."--Amazon.com
Author: Amanda Dowell
Publisher: Charlie Creative Lab Limited Publisher
ISBN: 9781801855082
Category :
Languages : en
Pages : 126
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Book Description
*55% OFF for Bookstores ! NOW al $ 37,79 instead of $ 45,99 ! * Do you want to burn at and energize your body, feel great and look awesome? Does the Mediterranean diet excite you with its amazing flavors but still want to maintain your body shape? Your Customers Will Never Stop to Use this Awesome Cookbook! Then you've come to the right place because this perfect Cookbook for Beginners is filled with mouth-watering, most wanted recipes you'd be a fool to skip out on. Bring the Mediterranean from Italy and Greece to Morocco and Egypt, Turkey and Lebanon with these new, delicious recipes in your kitchen. This extensive cookbook combines the well-known balanced Mediterranean diet for home cooks with a wide range of innovative recipes, most easy enough to be made on a weekend, using ingredients from your local supermarket. People who follow the Mediterranean diet are known to have longer life expectancy and lower rates of chronic diseases than do other adults. Indeed, the Dietary Guidelines for Americans point to the Mediterranean diet as an example of a healthy-eating plan The Mediterranean diet is also about enjoying delicious foods - as you'll discover when you try these recipes such as: - Delicious Greek and Tunisian salads - Succulent vegetable dishes - Heart-warming soups - Tasty omelets, frittatas and cereals - Main dishes including lamb, seafood, pastas - And many more! Additionally, you will also find; - 4 Weeks Meal Plan Weight Loss Challenge to help you Lose Up to 15 Pounds in 28 Days A huge range of delicious breakfasts and main meal ideas will keep you and your family happy and well-fed for weeks on end, with fresh and tasty ingredients everybody will love. Buy it NOW and let your customers get addicted to this amazing book
Author: Siria Gomez
Publisher: Siria Gomez
ISBN: 9781667180557
Category :
Languages : en
Pages : 104
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Book Description
**55% OFF for Bookstores!! LAST DAYS*** MEDITERRANEAN SALAD 2021 Your Customers Never Stop to Use this Awesome Book! A Cookbook of Creative Salads! Making one simple change to your diet like eating a salad every day can pay off with plenty of health benefits and will almost certainly prevent you from overeating. It is also the easiest way to add more fiber, antioxidants and good fats to your diet. Salads can be found in every traditional cuisine in the Mediterranean region and can be prepared at home in 5-10 minutes, either with a bag of premixed salad greens or with just a few tomatoes, cucumbers, peppers or avocados. Add some superfood herbs, beans, grains or a cup of lean meat and you have everything for a healthy yet satisfying meal. In this cookbook I wanted to put the best salads from around the Mediterranean, my favorites, the healthiest and most delicious. In this fantastic recipe book dedicated to salads you will find: Delicious, healthy and delicious salad recipes. Ingredients, preparation time, instructions with photos. Tips and tricks for everyone. And so much more. Don't waste time and start preparing these delicious dishes now. Buy it Now and let your customers get addicted to this amazing book!
Author: Emma Gray
Publisher:
ISBN: 9781667141428
Category :
Languages : en
Pages : 134
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Book Description
**55% OFF for Bookstores!! LAST DAYS*** Mediterranean Sauces and Dressings Cookbook 2021 Your Customers Never Stop to Use this Awesome Book! The countries along the Mediterranean Sea and their people have a history of living longer and healthier lives, and you can too! More than a mix of rich history, gorgeous beaches, and warm blue waters. You can prevent illnesses and prolong your life by simply following a Mediterranean diet rich in olive oil, nuts, beans, fish, fruits and vegetables, even drinking wine with food. Mediterranean Cookbook is the only book needed to unleash the power of one of the healthiest diets in the world. With 50 tasty, genuine, simple recipes and Mediterranean lifestyle tips, it combines the latest science and clinical results thus dispelling any misconceptions and misconceptions. There is a cultural tip from the Mediterranean region in each recipe in Mediterranean Cookbook. Each recipe is accompanied by fun historical facts, legends, and lore, as well as nutrition information. The Mediterranean Cookbook features recipes that include perennial favorites, little-known treasures, and recent discoveries from all countries in the region. Get ready to live a balanced lifestyle that involves tempting, satisfying, recipes- perfect for family and entertaining meals, to be enjoyed by any palate for any and all times. In this fantastic book you will discover: Delicious and healthy Mediterranean recipes. Ingredients and Preparation Tips and tricks Buy it Now and let your customers get addicted to this amazing book!
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1948703564
Category : Cooking
Languages : en
Pages : 425
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Book Description
Discover your inner salad genie with this creative cookbook. Over 230 recipes, ingredient information, and tips, make this the only cookbook you'll ever need to make innovative, stunning, and satisfying salads. What does salad have the potential to be? An exciting mix of color, crunch, and flavor: Peaches over silken burrata; oil spiced with curry leaves on crunchy carrots flavored with lime and cilantro; Southwest Beef Salad with Cornbread Croutons. Explore the creative possibilities of salads, learn how to build and layer unique flavor combinations and embrace ingredients from barley, octopus, and miso to radiccchio, pattypan squash, and pears. These ATK dishes will be the star of the table. Our recipes feature salads like Pea Green Salad with Warm Apricot-Pistachio Vinaigrette and Tomato Salad with Steak Tips as well as Crispy Eggplant Salad, and riffs on classics: Caesar salad with grilled romaine or pasta salad with One-Pot Pasta Salad with Chicken (and tomatoes, olives, pepperoncini, green beans, arugula, feta). Sidebars highlight surprising salad ingredients such as couscous, purslane, curry powder, and radicchio. You'll also acquire ideas and inspiration to assemble your own salads in The Architecture of a Green Salad, with great tips on mixing and matching ingredients, flavors, and textures. The Salad Bar chapter equips you with an assortment of dressings, toppings, infused oils, and spice blends like za'atar. This is the cookbook you pull out when you want inspiration for dinner and a feast for the eyes.
Author: Melia Marden
Publisher: ABRAMS
ISBN: 1613124678
Category : Cooking
Languages : en
Pages : 396
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Book Description
“A new favorite of mine. Modern Mediterranean is one of those cookbooks that makes you lust after everything within it” (The New Yorker). Melia Marden grew up in New York and Greece, where she enjoyed great seasonal food and a family that loved to entertain. As executive chef at New York City’s hotspot, The Smile, she develops an ever-changing seasonal menu rooted in Mediterranean flavor that has been raved about by Frank Bruni and Padma Lakshmi and is loved by celebrities. Now, in Marden’s first book, she presents 125 easy Mediterranean-inspired recipes for the home cook. From Minted Snap Peas to Watermelon Salad to Summer Steak Sliced Over Corn to Almond Cream with Honey, these are recipes calling for fresh ingredients and bold flavor but requiring no special techniques or equipment. Including 100 photos, this is a gorgeous, unique package that will charm and inspire home cooks everywhere. “A stylish, no-nonsense guide to creating some rather choice staples.” —Interview “Melia Marden gives us perfect food, conceived with true brilliance, executed with true love.” —Joan Didion, author of The White Album
Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1940352657
Category : Cooking
Languages : en
Pages : 441
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Book Description
The #1 best-selling modern classic—America’s Test Kitchen’s indispensable guide to the life-changing Mediterranean diet, with more than 600,000 copies sold The famed Mediterranean diet is more than just a regional cuisine, it’s food at its best: the variety of bright flavors and tastes, the health benefits, and the simple, uncomplicated dishes. America’s Test Kitchen makes it easy to eat healthy, with over 500 kitchen-tested recipes from across the Mediterranean. Inside: Beyond Greece & Italy: You’ll find a deeper variety of dishes from countries all around the Mediterranean Sea, including Turkey, Lebanon, Egypt, and Morocco Build Your Plate, Mediterranean Style: Learn to build meals that put the focus on the healthiest food first. You'll find large, plant-forward chapters devoted to Beans and to Vegetables, and more space is devoted to Seafood than to Poultry and Meat Mediterranean Mainstays: Detailed information on wholesome ingredients found in every supermarket is included throughout the book, from olive oil to whole grains, spice blends, plus a variety of seafood. Guides to meal planning, entertaining, and pantry building are also included Quick & Healthy: Many recipes are ready in 45 minutes or less—perfect for busy weeknights Nutrition First: Not only does every recipe have nutritional guidelines, but we also set specific nutritional goals (e.g. every fish recipe is less than 750 calories, with fewer than 8.5g of saturated fat) Need a house-warming gift? Get The Complete Mediterranean Cookbook Gift Edition, in a gorgeous keepsake hardcover edition Love your Instant Pot? Check out ATK’s Mediterranean Instant Pot Want to build your repertoire even further? Try More Mediterranean: 225+ New Plant-Forward Recipes Endless Inspiration for Eating Well
Author: Lacy Holland
Publisher: Lacy Holland
ISBN: 9781802866483
Category :
Languages : en
Pages : 120
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Book Description
★ 55% OFF for Bookstores! NOW at $ 25,97 instead of $ 35,97! LAST DAYS! ★ Are you ready for a change? Your Customers Will Never Stop To Use This Amazing Cookbook! The Mediterranean diet is more than just a diet. It is a way of life. It's a method of eating so as to carry on with a full and solid life. When following along these lines of eating you'll get in shape, yet you'll likewise reinforce your heart and give your body all the best possible supplements important to carry on with a long and healthy life. Individuals following the Mediterranean diet have been connected to a lower risk of Alzheimer's disease, better cardiovascular health, and a longer life expectancy. With the Mediterranean diet, you are giving your body the nutrients and vitamins it needs, so you won't feel hungry. However, it requires a large commitment to eating natural foods, removing temptation, and cooking regular meals. If you love to cook this isn't much of a change, but for those that have few skills in the kitchen, it can be a daunting and well rewarding task at the same time. Of course, like with any diet stay well hydrated, and moderate exercise will go a long way! This diet isn't centered around constraining your complete utilization of Fat, rather, it centers around settling on more brilliant decisions about the sorts of Fat you devour. It discourages individuals from eating trans-fats and soaked Fats, the two of which have been connected to coronary illness. This book covers: What Is the Mediterranean Diet How do I succeed on this diet? Is the Mediterranean diet easy to follow? Is exercising important? Is wine compulsory? Can I combine intermittent fasting with the Mediterranean diet? How can I combine the Mediterranean diet with other diets? How can a vegetarian or vegan eat while on this diet? How do I shop for ingredients? Bean and grains Breakfast Snacks Appetizers Salads Sides Lean green recipes Buy it NOW and let your customers get addicted to this amazing book!
