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Author: Constance Cassidy
Publisher:
ISBN: 9781905536184
Category : License system
Languages : en
Pages : 0
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Book Description
The liquor licensing code is brought to the licensee in a comprehensive and easy to use guide.
Author: Constance Cassidy
Publisher:
ISBN: 9781905536184
Category : License system
Languages : en
Pages : 0
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Book Description
The liquor licensing code is brought to the licensee in a comprehensive and easy to use guide.
Author: Arthur Thomas Dale
Publisher:
ISBN:
Category : License system
Languages : en
Pages : 18
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Book Description
Author: Edwin A. Pratt
Publisher: London, John Murray
ISBN:
Category : Alcoholism
Languages : en
Pages : 352
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Book Description
Author: Edwin A. Pratt
Publisher:
ISBN:
Category :
Languages : en
Pages : 358
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Book Description
Author: Edwin A. Pratt
Publisher:
ISBN:
Category :
Languages : en
Pages : 329
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Book Description
Author: Edwin A. Pratt (of the Louisville bar.)
Publisher:
ISBN:
Category : Drinking of alcoholic beverages
Languages : en
Pages : 329
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Book Description
Author: Edwin a Pratt
Publisher: Palala Press
ISBN: 9781358774225
Category :
Languages : en
Pages : 348
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Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: David Beckingham
Publisher: Oxford University Press
ISBN: 178138343X
Category : History
Languages : en
Pages : 304
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Book Description
In nineteenth-century Britain few cities could rival Liverpool for recorded drunkenness. The Licensed City examines the city's reputation, the shifting definition and regulation of problem drinking, and the pivotal role played by social reform, targeted through alcohol licensing, in reshaping Liverpool's dismal record.
Author: Edwin A. Pratt
Publisher: Forgotten Books
ISBN: 9780484537360
Category : Social Science
Languages : en
Pages : 346
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Book Description
Excerpt from The Licensed Trade, 1907: An Independent Survey Nor, when told that a person is temperate in eating, do we assume that he has left of? Taking food. If the one be a moderate speaker, ' and the other a moderate eater, ' then the temperance advocate in regard to beverages should be a moderate drinker.' In efi'ect, total abstainers may be teetotallers, but they cannot, properly speak ing, be described as temperance people. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Cian Molloy
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 324
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Book Description
Whether referred to as an ale house, a tavern, an inn, or the modern-day pub, it occupies a very special place in Irish history and culture yet surprisingly little has been written about it. This book tells the history of pubs in an entertaining and informative way. It describes all the major developments in the history of the pub and unearths many amusing facts and figures about the licensed trade in the context of Irish history in general. It's a celebration of these houses and the people who lived and worked in them. Also included are profiles, with a photograph and brief description, of 100 traditional pubs that have been owned by the same families for over 100 years. These pubs are scattered throughout Ireland and a map is included to help readers locate them.
