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Author: Nigel Slater
Publisher: HarperCollins Publishers
ISBN: 9780007256037
Category : Cooking
Languages : en
Pages : 0
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Book Description
Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.
Author: Nigel Slater
Publisher: HarperCollins Publishers
ISBN: 9780007256037
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.
Author: Nigel Slater
Publisher: HarperCollins UK
ISBN: 0007228104
Category : Cooking
Languages : en
Pages : 196
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Book Description
Food writer Nigel Slater turns his enthusiasm for the pleasures of eating to the pleasures of drinking fresh juices. This book, full of recipes and advice, celebrates the pleasures to be gained from the 'nectar of the gods'.
Author: Betsy Block
Publisher: Algonquin Books
ISBN: 1565126467
Category : Family & Relationships
Languages : en
Pages : 273
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Book Description
"I'd always thought food was pretty straightforward: you're hungry, you eat; you're not, you don't. Then I became a mother." So begins Betsy Block's humorous, life-changing book on the ultimate of all makeovers: improving the family meal. But how is her plan even possible when eleven-year old Zack's favorite food is Halloween candy; little Maya is so picky that she'll only eat cut squares of white bread; and her husband's idea of a gift is an electric fryer? Determined not to give up the good-food fight, Betsy comes up with a creative ten-step makeover plan. She consults experts, visits farms, and shows how she and her family manage the pitfalls, struggles, and triumphs of eating well when busy schedules, surreptitious lunch trades, snack machines, permissive grandparents, and willful temptations intervene. With helpful charts, food lists, recipes, tips, and suggested culinary and farm programs for kids, The Dinner Diaries chronicles one family's intrepid ten-month challenge to change the way they eat—one forkful at a time.
Author: Robert Alexander
Publisher: Penguin
ISBN: 1101200367
Category : Fiction
Languages : en
Pages : 213
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Book Description
Soon to be a major motion picture starring Kristin Scott Thomas (The English Patient), directed by Stefan Ruzowitzky (The Counterfeiters) Drawing from decades of work, travel, and research in Russia, Robert Alexander re-creates the tragic, perennially fascinating story of the final days of Nicholas and Alexandra Romanov as seen through the eyes of their young kitchen boy, Leonka. Now an ancient Russian immigrant, Leonka claims to be the last living witness to the Romanovs’ brutal murders and sets down the dark secrets of his past with the imperial family. Does he hold the key to the many questions surrounding the family’s murder? Historically vivid and compelling, The Kitchen Boy is also a touching portrait of a loving family that was in many ways similar, yet so different, from any other. "Ingenious...Keeps readers guessing through the final pages." —USA Today
Author: Nigel Slater
Publisher: Ten Speed Press
ISBN: 1984861697
Category : Cooking
Languages : en
Pages : 0
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Book Description
JAMES BEARD AWARD NOMINEE • The beloved author of Eat and Tender presents 150 satisfying and comforting recipes based on his favorite childhood food memories and culinary inspirations, accompanied by reflective personal essays. A GOOD HOUSEKEEPING AND WIRED BEST COOKBOOK OF THE YEAR A collection of more than 150 delicious, easy, and gratifying plant-based and meat recipes, A Cook’s Book is the story of famed food writer Nigel Slater’s life in the kitchen. He charms readers with the tales behind the recipes, recalling the first time he ate a sublime baguette in Paris and the joy of his first slice of buttercream-topped chocolate cake. From the first jam tart he made with his mum, standing on a chair trying to reach his family's classic Aga stove, through learning how to cook on his own and developing his most well-known and beloved recipes, readers will be delighted by the origin stories behind Slater's work. Slater writes eloquently about how his cooking has changed, from discovering the trick to the perfect whipped cream to the best way to roast a chicken. These are Nigel Slater's go-to recipes, the heart and soul of his simple and flavorful cooking. Chapters include: • A Bowl of Soup: Pumpkin Laksa, Spicy Red Lentil Soup, Pea and Parsley Soup • Breaking Bread: Soft Rolls with Feta and Rosemary, Blackcurrant Focaccia, Large Sourdough Loaf • Everyday Greens: Cheesy Greens and Potatoes, Spiced Zucchini with Spinach, Herb Pancakes with Mushroom • Everyday Dinners: Beet and Lamb Patties, Pork and Lemon Meatballs, Mussels, Coconut, and Noodles • A Slice of Tart: Mushroom and Dill Tart, A Tart of Leeks and Cheddar, Blackcurrant Macaroon Tart This is by far Slater's most personal book yet, and with gorgeous photography featuring Slater in his London home and garden, readers get a peek at his inspirations, motivations, and thoughts on the food world today.
Author: Nigel Slater
Publisher:
ISBN: 9780140252774
Category : Cookery
Languages : en
Pages : 287
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Book Description
Award winning writer Nigel Slater has gathered together a superb collection of recipes that warm, satisfy and please. REAL COOKING is not about fancy stocks, sauces and spun sugar baskets but understanding the little things that can turn a simple supper into something sublime.'This is real cooking. The roast potato that sticks to the roasting tin; the crouton from the salad that has soaked up the mustardy dressing ...; these are the things that make something worth eating. And worth cooking' Nigel Slater
Author: Merline Lovelace
Publisher: HarperCollins UK
ISBN: 1472006577
Category : Fiction
Languages : en
Pages : 191
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Book Description
A wild weekend changes Gina St. Sebastian’s life, but one thing won’t change – her marital status.
Author: Meg Cabot
Publisher: Harper Collins
ISBN: 0061971960
Category : Young Adult Fiction
Languages : en
Pages : 259
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Book Description
The second book in the #1 New York Times bestselling Princess Diaries series by Meg Cabot. Just when Mia thought she had the whole princess thing under control, things get out of hand, fast. First there’s an unexpected announcement from her mother. Then Grandmère arranges a national primetime interview for the brand-new crown princess of Genovia. On top of that, intriguing, exasperating letters from a secret admirer begin to arrive. Before she even has the chance to wonder who those letters are from, Mia is swept up in a whirlwind of royal intrigue the likes of which she’s never before witnessed. Princess in the Spotlight is the second book in the beloved, bestselling series that inspired the feature film starring Anne Hathaway and Julie Andrews.
Author: J. Scott Savage
Publisher: Shadow Mountain
ISBN: 9781629722955
Category : Juvenile Fiction
Languages : en
Pages : 352
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Book Description
After finding a compass and clues left by Kallista's father, Leo Babbage, Trenton and Kallista head west aboard their homemade mechanical dragon to search for the missing inventor. The teenagers hope to find answers about their mountain city of Cove, but instead, they find only a blackened forest, ruined buildings, and a small underground city. Almost immediately, Trenton and Kallista are caught up in a civil war between a clan of scavengers called Whipjacks and the Order of the Beast, people who believe that dragons are immortal and divine. Stranded in a new city, the two friends meet Plucky, a Whipjack girl with mechanical legs, and Ander, a young member of the Order who claims humans are able to communicate with dragons. Can they trust anyone, or have they unknowingly stepped into a trap? And high above in the sky, the dragons are gathering . . .
Author: Nigel Slater
Publisher: Ten Speed Press
ISBN: 160774726X
Category : Cooking
Languages : en
Pages : 0
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Book Description
Britain's foremost food writer returns with a deliciously simple collection of over 600 ideas for satisfying meals that are quick and easy to get to the table. In this little book of fast food, Nigel Slater presents a wholly enjoyable ode to those times when you just want to eat. Pairing more than 600 ideas for deliciously simple meals with the same elegant prose and delightful photography that captivated fans of Tender, Ripe, and Notes from the Larder, Eat is bursting with recipes that are easy to get to the table, oftentimes in under an hour: a humble fig and ricotta toast; sizzling chorizo with shallots and potatoes; a one-pan Sunday lunch. From quick meals to comfort food, Nigel Slater has crafted a charming, inspired collection of simple food—done well.
