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Author: Isidore Singer
Publisher:
ISBN:
Category : Jews
Languages : en
Pages : 726
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Book Description
V.I:Aach-Apocalyptic lit.--V.2: Apocrypha-Benash--V.3:Bencemero-Chazanuth--V.4:Chazars-Dreyfus--V.5: Dreyfus-Brisac-Goat--V.6: God-Istria--V.7:Italy-Leon--V.8:Leon-Moravia--V.9:Morawczyk-Philippson--V.10:Philippson-Samoscz--V.11:Samson-Talmid--V.12: Talmud-Zweifel.
Author: Isidore Singer
Publisher:
ISBN:
Category : Jews
Languages : en
Pages : 726
Get Book Here
Book Description
V.I:Aach-Apocalyptic lit.--V.2: Apocrypha-Benash--V.3:Bencemero-Chazanuth--V.4:Chazars-Dreyfus--V.5: Dreyfus-Brisac-Goat--V.6: God-Istria--V.7:Italy-Leon--V.8:Leon-Moravia--V.9:Morawczyk-Philippson--V.10:Philippson-Samoscz--V.11:Samson-Talmid--V.12: Talmud-Zweifel.
Author: Stephanie Butnick
Publisher: Artisan
ISBN: 1579658938
Category : Religion
Languages : en
Pages : 321
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Book Description
Named one of Library Journal’s Best Religion & Spirituality Books of the Year An Unorthodox Guide to Everything Jewish Deeply knowing, highly entertaining, and just a little bit irreverent, this unputdownable encyclopedia of all things Jewish and Jew-ish covers culture, religion, history, habits, language, and more. Readers will refresh their knowledge of the Patriarchs and Matriarchs, the artistry of Barbra Streisand, the significance of the Oslo Accords, the meaning of words like balaboosta,balagan, bashert, and bageling. Understand all the major and minor holidays. Learn how the Jews invented Hollywood. Remind themselves why they need to read Hannah Arendt, watch Seinfeld, listen to Leonard Cohen. Even discover the secret of happiness (see “Latkes”). Includes hundreds of photos, charts, infographics, and illustrations. It’s a lot.
Author: Mordecai Schreiber
Publisher: Taylor Trade Publications
ISBN: 1589797256
Category : Religion
Languages : en
Pages : 293
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Book Description
First published in 1957, this one-volume source for everything Jewish has delighted and instructed several generations in the English-speaking Jewish world. Fully updated through 2007, it provides snapshots and in-depth entries on every important Jewish personality, place, concept, event and value in Israel, the United States, and all other parts of the world.
Author: Ellen Frankel
Publisher: Jason Aronson, Incorporated
ISBN: 1461631254
Category : Reference
Languages : en
Pages : 263
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Book Description
Jewish symbols reflect the interaction of word and image within Jewish culture. Jews have always studied, interpreted, and revered sacred texts; they have also adorned the settings and occasions of sacred acts. Calligraphy and ornamentation have transformed Hebrew letters into art; quotation, interpretation, legend, and wordplay have made ceremonial objects into narrative. This book represents just such a collaboration between art and language. Ellen Frankel and Betsy Platkin Teutsch, writer and artist, have brought their extensive knowledge and talents together to create The Encyclopedia of Jewish Symbols, the first reference guide of its kind, designed for use by educators, artists, rabbis, folklorists, feminists, Jewish and non-Jewish scholars, and lay readers.
Author: Geoffrey W. Dennis
Publisher: Llewellyn Worldwide
ISBN: 0738709050
Category : Body, Mind & Spirit
Languages : en
Pages : 337
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Book Description
How are alchemy, astrology, magic, and numerology related to Jewish mysticism? The fabulous, miraculous, and mysterious are all explored in this comprehensive reference to Jewish esotericism-the first of its kind! From amulets and angels to the zodiac and zombies, the "Encyclopedia of Jewish Myth, Magic and Mysticism" features over one thousand alphabetical entries. Rabbi Geoffrey W. Dennis offers a much-needed culmination of Jewish occult teachings that includes significant stories, mythical figures, practices, and ritual objects. Spanning the Bible, the Midrash, Kabbalah, and other mystical branches of Judaism, this well-researched text is meant to trigger insight, spark inspiration, and illuminate one of the oldest esoteric traditions still alive today.
Author: Nachum Amsel
Publisher: Jason Aronson
ISBN:
Category : Religion
Languages : en
Pages : 534
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Book Description
This is a book about contemprorary issues, each of which is addressed from an Orthodox Jewish perspective in two to three pages.
Author: Isaac Landman
Publisher:
ISBN:
Category : Jews
Languages : en
Pages : 720
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Book Description
Author: Mattis Kantor
Publisher: Jason Aronson, Incorporated
ISBN: 1461631491
Category : History
Languages : vi
Pages : 392
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Book Description
Kantor writes from the perspective of a traditional Jew, covering events such as the Flood, giving of the Torah, and the fall of the Tower of Babel, placing these within the chronology of history along with the Spanish Inquisition, the Holocaust, and the founding of the State of Israel.
Author: Gil Marks
Publisher: HMH
ISBN: 0544186311
Category : Cooking
Languages : en
Pages : 1980
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Book Description
A comprehensive, A-to-Z guide to Jewish foods, recipes, and culinary traditions—from an author who is both a rabbi and a James Beard Award winner. Food is more than just sustenance. It’s a reflection of a community’s history, culture, and values. From India to Israel to the United States and everywhere in between, Jewish food appears in many different forms and variations, but all related in its fulfillment of kosher laws, Jewish rituals, and holiday traditions. The Encyclopedia of Jewish Food explores unique cultural culinary traditions as well as those that unite the Jewish people. Alphabetical entries—from Afikomen and Almond to Yom Kippur and Za’atar—cover ingredients, dishes, holidays, and food traditions that are significant to Jewish communities around the world. This easy-to-use reference includes more than 650 entries, 300 recipes, plus illustrations and maps throughout. Both a comprehensive resource and fascinating reading, this book is perfect for Jewish cooks, food enthusiasts, historians, and anyone interested in Jewish history or food. It also serves as a treasure trove of trivia—for example, the Pilgrims learned how to make baked beans from Sephardim in Holland. From the author of such celebrated cookbooks as Olive Trees and Honey, the Encyclopedia of Jewish Food is an informative, eye-opening, and delicious guide to the culinary heart and soul of the Jewish people.
Author: David Bridger
Publisher: Behrman House, Inc
ISBN: 9780874411201
Category : Religion
Languages : en
Pages : 572
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Book Description
This is more than a book of facts. To turn its pages is to explore the wonder and excitement and awesome adventure of what it means to be a Jew . . . to stride through the grandeur of your inheritance, spanning the ages and the continents and the seas from Ur of the Chaldees and Pharaonic Egypt to present-day Israel and America.
