Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 5
Book Description
The Influence of the Nitrogen Quantity and Nitrogen Applying Time on the Seed Yield and Seed Quality by Seed-growing of Forage Grasses
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 5
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 5
Book Description
Bibliography of Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732
Book Description
The Encyclopedia of Seeds
Author: J. Derek Bewley
Publisher: CABI
ISBN: 0851997236
Category : Technology & Engineering
Languages : en
Pages : 858
Book Description
This is the first scholarly reference work to cover all the major scientific themes and facets of the subject of seeds. It outlines the latest fundamental biological knowledge about seeds, together with the principles of agricultural seed processing, storage and sowing, the food and industrial uses of seeds, and the roles of seeds in history, economies and cultures. With contributions from 110 expert authors worldwide, the editors have created 560 authoritative articles, illustrated with plentiful tables, figures, black-and-white and color photographs, suggested further reading matter and 670 supplementary definitions. The contents are alphabetically arranged and cross-referenced to connect related entries.
Publisher: CABI
ISBN: 0851997236
Category : Technology & Engineering
Languages : en
Pages : 858
Book Description
This is the first scholarly reference work to cover all the major scientific themes and facets of the subject of seeds. It outlines the latest fundamental biological knowledge about seeds, together with the principles of agricultural seed processing, storage and sowing, the food and industrial uses of seeds, and the roles of seeds in history, economies and cultures. With contributions from 110 expert authors worldwide, the editors have created 560 authoritative articles, illustrated with plentiful tables, figures, black-and-white and color photographs, suggested further reading matter and 670 supplementary definitions. The contents are alphabetically arranged and cross-referenced to connect related entries.
Nitrogen in the Environment: Sources, Problems and Management
Author: R.F. Follett
Publisher: Gulf Professional Publishing
ISBN: 0080537561
Category : Technology & Engineering
Languages : en
Pages : 539
Book Description
Nitrogen in the Environment: Sources, Problems, and Management is the first volume to provide a holistic perspective and comprehensive treatment of nitrogen from field, to ecosystem, to treatment of urban and rural drinking water supplies, while also including a historical overview, human health impacts and policy considerations. It provides a worldwide perspective on nitrogen and agriculture. Nitrogen is one of the most critical elements required in agricultural systems for the production of crops for feed, food and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Strategies and perspectives are considered to improve nitrogen-use efficiency. Issues of nitrogen in crop and human nutrition, and transport and transformations along the continuum from farm field to ground water, watersheds, streams, rivers, and coastal marine environments are discussed. Described are aerial transport of nitrogen from livestock and agricultural systems and the potential for deposition and impacts. The current status of nitrogen in the environment in selected terrestrial and coastal environments and crop and forest ecosystems and development of emerging technologies to minimize nitrogen impacts on the environment are addressed. The nitrogen cycle provides a framework for assessing broad scale or even global strategies to improve nitrogen use efficiency. Growing human populations are the driving force that requires increased nitrogen inputs. These increasing inputs into the food-production system directly result in increased livestock and human-excretory nitrogen contribution into the environment. The scope of this book is diverse, covering a range of topics and issues from furthering our understanding of nitrogen in the environment to policy considerations at both farm and national scales.
Publisher: Gulf Professional Publishing
ISBN: 0080537561
Category : Technology & Engineering
Languages : en
Pages : 539
Book Description
Nitrogen in the Environment: Sources, Problems, and Management is the first volume to provide a holistic perspective and comprehensive treatment of nitrogen from field, to ecosystem, to treatment of urban and rural drinking water supplies, while also including a historical overview, human health impacts and policy considerations. It provides a worldwide perspective on nitrogen and agriculture. Nitrogen is one of the most critical elements required in agricultural systems for the production of crops for feed, food and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Strategies and perspectives are considered to improve nitrogen-use efficiency. Issues of nitrogen in crop and human nutrition, and transport and transformations along the continuum from farm field to ground water, watersheds, streams, rivers, and coastal marine environments are discussed. Described are aerial transport of nitrogen from livestock and agricultural systems and the potential for deposition and impacts. The current status of nitrogen in the environment in selected terrestrial and coastal environments and crop and forest ecosystems and development of emerging technologies to minimize nitrogen impacts on the environment are addressed. The nitrogen cycle provides a framework for assessing broad scale or even global strategies to improve nitrogen use efficiency. Growing human populations are the driving force that requires increased nitrogen inputs. These increasing inputs into the food-production system directly result in increased livestock and human-excretory nitrogen contribution into the environment. The scope of this book is diverse, covering a range of topics and issues from furthering our understanding of nitrogen in the environment to policy considerations at both farm and national scales.
Fertilizer Abstracts
Author:
Publisher:
ISBN:
Category : Fertilizers
Languages : en
Pages : 500
Book Description
Publisher:
ISBN:
Category : Fertilizers
Languages : en
Pages : 500
Book Description
Bibliography of Agriculture
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1364
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1364
Book Description
Bibliography of Agriculture with Subject Index
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1238
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1238
Book Description
Selected Water Resources Abstracts
Author:
Publisher:
ISBN:
Category : Hydrology
Languages : en
Pages : 598
Book Description
Publisher:
ISBN:
Category : Hydrology
Languages : en
Pages : 598
Book Description
Applied Ecology Abstracts
Author:
Publisher:
ISBN:
Category : Applied ecology
Languages : en
Pages : 508
Book Description
Publisher:
ISBN:
Category : Applied ecology
Languages : en
Pages : 508
Book Description
TVA Fertilizer Conference, July 29-31, 1975, Louisville, Kentucky
Author:
Publisher:
ISBN:
Category : Fertilizer industry
Languages : en
Pages : 164
Book Description
Publisher:
ISBN:
Category : Fertilizer industry
Languages : en
Pages : 164
Book Description