The Impact of the Elimination of Food Subsidies on the Cost of Living of Egypt's Urban Population PDF Download
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Author: Karima Korayem
Publisher:
ISBN: 9789221024866
Category : Cost and standard of living
Languages : en
Pages : 57
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Book Description
Author: Karima Korayem
Publisher:
ISBN: 9789221024866
Category : Cost and standard of living
Languages : en
Pages : 57
Get Book
Book Description
Author: Grant MacDonald Scobie
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290419
Category : Social Science
Languages : en
Pages : 72
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Book Description
Research report on the impact of food subsidies on foreign exchange and the industrial sector in Egypt, based on an econometric model of the balance of payments - examines the effect of food policy on exchange rates, inflation and trade structure; discusses price control, food imports and food consumption. Bibliography, graphs and statistical tables.
Author: Richard H. Adams
Publisher: World Bank Publications
ISBN:
Category : Agriculture
Languages : en
Pages : 46
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Book Description
By gradually reducing the number of subsidized foods, and by focusing subsidies on foods consumed more by the poor than by the rich (like coarse baladi bread) Egyptian policymakers have found a way to self-target food subsidies to the urban poor. Yet because the rural poor do not consume as much baladi bread, this system is not as well-targeted to the rural poor.
Author: Akhter U. Ahmed
Publisher: Intl Food Policy Res Inst
ISBN: 0896291219
Category : Social Science
Languages : en
Pages : 169
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Book Description
The Egyptian Food Subsidy System: Structure, Performance, and Options for Reform evaluates the economic, political, and technical feasibility of reducing costs while improving or maintaining the welfare of the poor. The report addresses five questions: (1) How well does the present system target the poor? (2) How much leakage- the pilferage of subsidized foods in the distribution channel-occurs? (3) At what cost does the government transfer income to the needy? (4) How can subsidies be better targeted to the needy? And (5) What are politically feasible options for reform?
Author: Harold Alderman
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290358
Category : Social Science
Languages : en
Pages : 84
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Book Description
Research report on food policy and the food subsidy and rationing system in Egypt - considers the origins of the system, food security structure, commodity marketing channels and principal commoditys subsidised; examines food policy decision making and regional level economic administration, as well as distributional and nutritional implications in urban areas and rural areas; discusses current food policy trends. Bibliography, diagrams, statistical tables.
Author: Harold Alderman
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290464
Category : Social Science
Languages : en
Pages : 132
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Book Description
Research report on the effects of the Egyptian food rationing and food subsidy systems on income distribution and consumption - using household survey data explains distribution and food security; examines household expenditure, protein consumption, level of nutrition and percentage calorie deficiency; analyses system of income transfer and interaction with farm crop production and marketing; gives statistical analysis of choice between cooperatives and open market. Bibliography, graphs, statistical tables.
Author: Karima Korayem
Publisher:
ISBN:
Category : Cost and standard of living
Languages : en
Pages : 122
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Book Description
Author: Olav Stokke
Publisher: Routledge
ISBN: 1136304274
Category : Business & Economics
Languages : en
Pages : 370
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Book Description
Foreign aid has increasingly become subject to political conditionality. In the 1980s some institutions made aid dependent upon the recipient countries' economic policy reforms. Market liberalisation was the primary instrument and objective. In the 1990s such conditionality was brought one step further; aid was now linked to political reforms, affecting recipient countries' governing systems, requiring democracy, human rights and 'good governance'. This volume looks at these developments and considers the conditionality policies of several European aid donors. Such policies are also considered from recipient perspectives, both from the Third World and Russia, and the issue is also considered from a historical perspective.
Author: Felix Paukert
Publisher: International Labour Organization
ISBN: 9789221077497
Category : Fical policy
Languages : en
Pages : 276
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Book Description
This book looks at how developing countries have had increasing difficulties, especially since the 1970s, in coping with inflation, in balancing efficiency and equity in wage policies, and in achieving economic growth and income distribution through appropriate taxation and expenditure programmes.
Author: Joachim Von Braun
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290433
Category : Business & Economics
Languages : en
Pages : 102
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Book Description
Extract: The aim of this study is to determine how rapid growth in consumer subsidies has affected agriculture. Therefore, government spending on agriculture is examined, and the government's price policies on inputs and output and its interventions in allocation and marketing are evaluated.