The Ice Cream Shop Window PDF Download
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Author: Christine Miles
Publisher:
ISBN: 9781877482717
Category : Readers
Languages : en
Pages : 36
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Book Description
"Someone had painted graffiti across the big window of My Favourite Ice Cream Shop. The words sprayed on the window were "Team Turbo". Who would do this? Maddy and Hari crack the mystery and clear Team Turbo's name."--Back cover.
Author: Christine Miles
Publisher:
ISBN: 9781877482717
Category : Readers
Languages : en
Pages : 36
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Book Description
"Someone had painted graffiti across the big window of My Favourite Ice Cream Shop. The words sprayed on the window were "Team Turbo". Who would do this? Maddy and Hari crack the mystery and clear Team Turbo's name."--Back cover.
Author: Tamar Meir
Publisher: Millbrook Press
ISBN: 1728411955
Category : Juvenile Fiction
Languages : en
Pages : 32
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Book Description
Kar-Ben Read-Aloud eBooks with Audio combine professional narration and text highlighting to bring eBooks to life! Francesco Tirelli loved to eat gelato from his uncle's cart. So when he moves from Italy to Hungary, Francesco decides to open his own ice cream store. There young Peter learns to love ice cream as much as Francesco did. But when the war comes and Francesco closes his shop for the winter, he uses the shop for a special purposeto hide his Jewish friends and neighbors from danger. This heroic tale is based on true events.
Author: Jeni Britton Bauer
Publisher: Artisan Books
ISBN: 1579654363
Category : Cooking
Languages : en
Pages : 225
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Book Description
“Ice cream perfection in a word: Jeni’s.” –Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni’s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbets—ones that are every bit as perfect as hers—in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jeni’s jaw-droppingly delicious signature recipes—from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?
Author: H. A. Rey
Publisher: Houghton Mifflin Harcourt
ISBN: 9780395519370
Category : Juvenile Fiction
Languages : en
Pages : 36
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Book Description
Curious George makes a messy mistake while visiting a new ice cream shop, but he redeems himself by attracting customers when he puts together a big sundae in the window.
Author: Deena Jalal
Publisher: Page Street Publishing
ISBN: 1624147879
Category : Cooking
Languages : en
Pages : 152
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Book Description
Your New Favorite Ice Cream Has Arrived Dig into FoMu Ice Cream’s most popular flavors without waiting in line for a cone. Signature scoops like Peanut Butter Mud Pie, Rockier Road, Matcha White Chocolate, and Avocado Lime are easy to whip up at home with a basic ice cream machine and a handful of fresh, wholesome ingredients. Made with a versatile, extra creamy coconut milk base, these vegan, allergy-friendly recipes are totally free of additives and preservatives. Thanks to honest ingredients like seasonal fruit and veggies, real vanilla bean, freshly ground spices, and homemade chocolate sauce, you can enjoy each melty spoonful to the fullest. Even with this super healthy profile, every recipe delivers mind-blowing flavor and an irresistibly smooth, thick texture. From Pumpkin Caramel to Cold Brew, your ice cream machine will be busy all year long. We dare you not to try them all!
Author: Kris Hoogerhyde
Publisher: Ten Speed Press
ISBN: 1607741857
Category : Cooking
Languages : en
Pages : 226
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Book Description
San Francisco’s Bi-Rite Creamery is as well known for its small-batch, handcrafted, show-stoppingly inventive ice cream as it is for the long line that snakes around the block. Guests young and old flock to the destination ice cream shop, craving a toasty banana split, a jewel-toned ice pop, a scoop of cooling sorbet, a mouthwatering ice cream sandwich, or one of the best ice cream cakes around. Lucky for ice cream lovers, Bi-Rite Creamery’s secret is in plain sight: their irresistible goods are all made using top quality, farm-fresh, seasonal ingredients—locally sourced, whenever possible—and now you can bring their legendary creations into your home. This essential guide to making your own delicious ice cream and treats covers all the classic flavors and delectable variations, plus creative combinations like Orange-Cardamom,Chai-Spiced Milk Chocolate, Balsamic Strawberry, Malted Vanilla with Peanut Brittle and Milk Chocolate, and Honey Lavender. Driven by the Creamery’s most popular flavors, each chapter in Sweet Cream and Sugar Cones serves as a meditation on a particular ingredient. Featuring recipes for Bi-Rite’s famed cakes, frostings, pie crusts, and cookies, you can easily mix and match to create an infinite array of delicious custom frozen treats. Filled with step-by-step techniques and insider’s secrets, this lavishly illustrated cookbook will turn your kitchen into a personal Bi-Rite Creamery (without the long line).
Author: Linda L. McGrath
Publisher: Tate Publishing
ISBN: 161739517X
Category : Fiction
Languages : en
Pages : 190
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Book Description
What parent should have to stand by and watch their young child die? Robert and Samantha were blessed with a daughter wise beyond her years, but they had to face every parents' worst nightmare: a horrible disease was ravaging little Cally's body. Knowing her death was eminent, in her simplistic reasoning, she made her parents promise her something that they couldn't even fathom. Still raw from her untimely death, Robert and Samantha feel as though the request is impossible-until they find new ways to live and love. Will they be able to overcome their rage and guilt? Will they learn to cope with the loss of their miracle child? Our Amazing Little Cally follows bereaved parents trying to find comfort, and a purpose to go on living after one of life's most painful experiences. Follow how Cally's request is played out almost effortlessly, and how many lives are redirected because of it.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 418
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Book Description
Author: Natasha Case
Publisher: Houghton Mifflin Harcourt
ISBN: 0544120043
Category : Cooking
Languages : en
Pages : 243
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Book Description
The owners of the ice-cream truck-turned-national brand share recipes for many of their most popular creations, from the bourbon Manhattan to strawberry gelato with snickerdoodles.
Author: Edward C. Carterette
Publisher: Academic Press
ISBN: 1483276376
Category : Psychology
Languages : en
Pages : 455
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Book Description
Handbook of Perception, Volume I: Historical and Philosophical Roots of Perception aims to bring together essential aspects of the very large, diverse, and widely scattered literature on human perception and to give a précis of the state of knowledge in every area of perception. This volume deals with the fundamentals of perceptual systems. The book begins with some philosophical problems of perception, of sense experience, of epistemology, and some questions on the philosophy of mind. It also considers the perceptual structure, association, attention, cognition and knowledge, consciousness and action. There are also chapters emphasizing several contemporary views of perception. Psychologists, biologists, and those interested in the study of human perception will find a book a good reference material.
