The Hachette Guide to French Wines PDF Download
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Author: André Vedel
Publisher: Alfred A. Knopf
ISBN:
Category : Cooking
Languages : en
Pages : 750
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Book Description
Author: André Vedel
Publisher: Alfred A. Knopf
ISBN:
Category : Cooking
Languages : en
Pages : 750
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Book Description
Author: Hachette (Firm)
Publisher:
ISBN: 9781842020678
Category : Wine and wine making
Languages : en
Pages : 1200
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Book Description
Unique, astonishingly comprehensive, and with over 8,000 French wines selected from 28,000 tasted blind, this ultimate guide offers irresistibly tempting suggestions. Each entry includes 20 separate pieces of information-many given in compact symbols and found in this book alone-and there are four indexes, so you can look up a wine by its name, producer, appellation, or commune. For every winemaking region in France, you'll get the latest news on the past year's vintage.
Author: Hachette
Publisher: Weidenfeld & Nicolson
ISBN: 9780304362486
Category : Cooking
Languages : en
Pages : 1343
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Book Description
Unique, astonishingly comprehensive, and with a selection of over 9,000 French wines selected from 30,000 tasted blind, this ultimate guide offers irresistibly tempting suggestions. Each entry includes 20 separate pieces of information—many given in wonderfully compact symbols and found in this book alone—and there are 49 detailed maps and four indexes, so you can look up a wine by its name, producer, appellation, or commune.
Author: Camilla Radford-Furman
Publisher: Navigating French Wines
ISBN:
Category : Cooking
Languages : en
Pages : 108
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Book Description
This is a guide that will take you throughout the wine regions in France. Camilla Radford-Furman is the owner of Navigating French Wines in Paris, France. Navigating French Wines caters to the expatriate community, tourists, and even French locals who want to speak English, to learn about and appreciate French wines. Through the guide, you will obtain a savoir-faire that gives an understanding of how to buy and enjoy French wine, tailored to your desires and preferences.
Author: Anjana Prabhu-Paseband
Publisher:
ISBN: 9781092611145
Category :
Languages : en
Pages : 62
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Book Description
A completely hand-painted guide on French wines. In this busy age when nobody has the time to read volumes, this is a book filled with colorful illustrations with a bit of history, a bit of fun facts, on how to read French wine labels and the major wine-producing regions in France. Bordeaux? Bourgogne? Château? Domaine? Rosé? All explained in an Urban Sketching style.
Author: Jérôme Cornet
Publisher: Essential Wines Publishing
ISBN: 1777348102
Category : Cooking
Languages : en
Pages : 105
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Book Description
Confused at the wine store ? You are not alone. French wines are amongst the best in the world, but their centuries old tradition make them understandable only to the initiated. This book will help you remember what style of wines each region produces, as well as the main appellations and their principal varieties. It will help you understand terms used on labels so you can confidently pick up a bottle of French wine and know what to expect from it. Did you know that Rasteau Sec is dry, but Champagne Sec is not ? Or the difference between Pouilly-Fumé, Pouilly-Fuissé, Pouilly-Loché and Pouilly-Vinzelles ? Or which is the only Côte de Nuits Grand Cru that produces white wine ? While this book will help you remember all this information when you are picking your next bottle, you can also use it as a reference. Most French appellations, including the Grand Cru of Alsace and Bourgogne are cross-referenced, and a vintage chart and map of the main varieties is included. All winemaking regions are discussed: Alsace, Champagne, Beaujolais, Bordeaux, Bourgogne (Burgundy), Jura & Savoie, Languedoc-Roussillon, the Loire valley, Provence & Corse (Corsica), the Rhône valley and the South-West of France. If you are studying for the Court of Master Sommeliers (CMS), Wines and Spirit Education Trust (WSET) or French Wine Scholar (FWS), this book can be a good preparatory reading. It highlights the essential information about each region as well as dives deeper into the appellations and what makes them special.
Author: William Bird
Publisher:
ISBN:
Category : Wine and wine making
Languages : en
Pages : 0
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 300
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Book Description
Author: Ed McCarthy
Publisher: John Wiley & Sons
ISBN: 1118042662
Category : Cooking
Languages : en
Pages : 60
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Book Description
Buy, order, and enjoy the best of French wine with ease You no longer have to be confused or intimidated by French wine. Sip and savor the best — and best value — Bordeaux, Burgundy, Beaujolais, and other delicious wines with this handy guide. Open the book and find: Pronunciation guide to French wine names The best wines from the high-profile regions The types of grapes used in popular wines Top French wine values
Author: Robert Joseph
Publisher: DK Publishing (Dorling Kindersley)
ISBN: 9780789446251
Category : Wine and wine making
Languages : en
Pages : 0
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Book Description
Cultured connoisseurs and novices alike will find useful and detailed profiles of hundreds of wines from every region, major vineyard, and appellation of France. Special features include a Glossary of wine terminology, an introductory section about viticulture and wine selection and storage, and a tour itinerary and food specialty for each wine-producing region.