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Author: Barry Glassner
Publisher: Harper Collins
ISBN: 0060501219
Category : Social Science
Languages : en
Pages : 305
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Book Description
Enjoy what you eat. From the author of the national bestseller The Culture of Fear comes a rallying cry to abandon food fads and myths for calmer and more pleasurable eating. For many Americans, eating is a religion. We worship at the temples of celebrity chefs. We raise our children to believe that certain foods are good and others are bad. We believe that if we eat the right foods, we will live longer, and if we eat in the right places, we will raise our social status. Yet what we believe to be true about food is, in fact, quite contradictory. Offering part exposé, part social com-mentary, sociologist Barry Glassner talks to chefs, food chemists, nutritionists, and restaurant critics about the way we eat. Helping us recognize the myths, half-truths, and guilt trips they promulgate, The Gospel of Food liberates us for greater joy at the table.
Author: Barry Glassner
Publisher: Harper Collins
ISBN: 0060501219
Category : Social Science
Languages : en
Pages : 305
Get Book Here
Book Description
Enjoy what you eat. From the author of the national bestseller The Culture of Fear comes a rallying cry to abandon food fads and myths for calmer and more pleasurable eating. For many Americans, eating is a religion. We worship at the temples of celebrity chefs. We raise our children to believe that certain foods are good and others are bad. We believe that if we eat the right foods, we will live longer, and if we eat in the right places, we will raise our social status. Yet what we believe to be true about food is, in fact, quite contradictory. Offering part exposé, part social com-mentary, sociologist Barry Glassner talks to chefs, food chemists, nutritionists, and restaurant critics about the way we eat. Helping us recognize the myths, half-truths, and guilt trips they promulgate, The Gospel of Food liberates us for greater joy at the table.
Author: Barry Glassner
Publisher: Harper Collins
ISBN: 0061862460
Category : Social Science
Languages : en
Pages : 322
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Book Description
For many Americans, eating is a religion. We worship at the temples of celebrity chefs. We raise our children to believe that certain foods are good and others are bad. We believe that if we eat the right foods, we will live longer, and if we eat in the right places, we will raise our social status. Yet what we believe to be true about food is, in fact, quite contradictory. Part exposé, part social commentary, The Gospel of Food is a rallying cry to abandon the fads and fallacies in favor of calmer, more pleasurable eating. By interviewing chefs, food chemists, nutritionists, and restaurant critics about the way we eat, sociologist Barry Glassner helps us recognize the myths, half-truths, and guilt trips they promulgate, and liberates us for greater joy at the table.
Author: Carol B. Wilson
Publisher: Wipf and Stock Publishers
ISBN: 1625640463
Category : Religion
Languages : en
Pages : 313
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Book Description
In the first century, endemic food shortages left 25 percent of the population below subsistence level and another 30 percent at risk of slipping below subsistence. In the face of such serious food shortages, the Gospel of Matthew advocates for a society in which all people can have access to sufficient food. Matthew critiques first-century practices and attitudes of both aristocrats and peasants that helped or hindered that goal. It does this by depicting Jesus teaching and performing positive practices that provided the Matthean community with an example to emulate, as well as condemning some negative practices and attitudes. For I Was Hungry and You Gave Me Food provides a pragmatic lens and a new descriptive paradigm of food access in the first century. The perspective and model are useful for analyzing passages concerned with life-and-death issues of the Matthean community--or situations for any other Christian community, past or present. Should not every person have enough food to sustain physical life?
Author: Eugene H. Peterson
Publisher: Wm. B. Eerdmans Publishing
ISBN: 0802864902
Category : Religion
Languages : en
Pages : 200
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Book Description
"Eugene Peterson maintains that how we read the Bible is as important as that we read it. The second volume of Peterson's momentous five-part work on spiritual theology, Eat This Book challenges us to read the Scriptures on their own terms, as God's revelation, and to live them as we read them. Countering the widespread practice of using the Bible for self-serving purposes, Peterson here serves readers with a nourishing entrée into the formative, life-changing art of spiritual reading." - from the back of the book.
Author: Tilly Dillehay
Publisher: Harvest House Publishers
ISBN: 073698013X
Category : Religion
Languages : en
Pages : 242
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Book Description
God Cares More About How You Eat than What You Eat Christians should have their heads on straight about food—but too often our eating is complicated by burdens and rules, by diets and dependencies. So how can we keep a spiritually healthy view of what we eat? Should Christians stop eating white sugar? Does the Bible ask us to go paleo? Most questions about food aren’t really about nutrition but about how we understand God. In Broken Bread, Christian Book Award–winner Tilly Dillehay challenges us to abandon the concept of good and bad foods and instead offers a way to… celebrate food without obsession make healthy choices without bondage to rules feed our families without feeling frazzled find satisfaction without using food as an emotional crutch This isn’t another diet book. You won’t find any system or plan for eating but rather a joyful call to develop a vision of Christ that informs the way you eat. Take delight in food again, and discover a feast for today that whispers of the eternal feast to come.
Author: Robert J. Karris
Publisher: Liturgical Press
ISBN: 9780814621219
Category : Religion
Languages : en
Pages : 124
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Book Description
Robert Karris spreads before us a delightful feast of information about food themes in the Gospel of Luke. In a lively style of writing, Karris describes the food and drink popular in Jesus' day, eucharistic implications, and the social roles Jesus assumes in relation to food.
Author: Michael L. Brown
Publisher: Charisma Media
ISBN: 162999099X
Category : Health & Fitness
Languages : en
Pages : 228
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Book Description
Are you sick and tired of being overweight? Are you fighting a losing battle with your waistline and eating yourself into the grave? Have you had it with feeling drained, discouraged, and run down because of obesity but find yourself enslaved to unhealthy eating habits? Are you convinced that God has a better way, but you simply can't break through? In their first-ever jointly authored book, Michael and Nancy Brown share the inspiring, practical, and humorous story of their own journey from obesity to vibrant health. If you want to break free from the stronghold of food and discover a wonderful new way of life, this book will show you the way.
Author: Ray Comfort
Publisher: Destiny Image Publishers
ISBN: 0768463165
Category : Religion
Languages : en
Pages : 120
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Book Description
Includes a nine-food dinner recipe by award-winning New York chef Lance Nitahara Many have surmised about the foods Jesus of Nazareth may have eaten. But this book is specific. It points to nine foods in Scripture that Jesus either consumed Himself, recommended as being good food, or approved of by strong inference. But what are the credentials of a lowly carpenter who lived 2,000 years ago? In speaking of Jesus, the Scriptures say, "All things were made through Him, and without Him nothing was made that was made" (John 1:3). His credentials pass the test. Therefore, we will take note of each of these nine foods if we know what's good for us.
Author: Don Colbert
Publisher: Thomas Nelson Inc
ISBN: 0785298428
Category : Cooking
Languages : en
Pages : 225
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Book Description
In the What Would Jesus Eat Cookbook, you'll discover an enormously effective'and delicious'way of eating based on Biblical principles. You'll find that you can lose weight, prevent disease, enjoy more balanced meals, and attain vibrant health by changing the way you eat. A companion to the bestselling What Would Jesus Eat?, this cookbook offers inspired ideas for good eating and good living. Modeled on Jesus' example, The What Would Jesus Eat Cookbook emphasizes whole foods that are low in fat, salt, and sugar and high in nutrients and satisfying flavor. This modern approach to an ancient way of eating offers a healthy alternative to today's fast food culture.
Author: Lindsey Carlson
Publisher: Crossway
ISBN: 1433563878
Category : Religion
Languages : en
Pages : 75
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Book Description
"Hands down my favorite book for teen girls." Rosaria Butterfield, author, The Gospel Comes with a House Key Your teen years matter. Of all the ways you're learning and changing during the busy teenage years, your growth in Christ is the most important. God intends to use your teen years as a launching pad into a lifelong pursuit of looking more like Jesus. This book will help you prioritize your Christian growth—pointing you to the resources God has given you in his Word, in prayer, and in the church; offering help for managing your emotions, watching your words, and bearing spiritual fruit; and challenging you with ways to center your life around this important task. Even as a teenager, you have all it takes to grow in godliness.
