Author: Peter Shaw Green
Publisher: Botanical Magazine Monograph
ISBN:
Category : Nature
Languages : en
Pages : 170
Book Description
A new publication fromthe Botanical MagazineMonograph series,Hardy Heathers is afully illustratedmonograph thatdescribes all Calluna,Daboecia and thoseErica species that grownaturally in thenorthern hemisphere.Distribution, history,conservation, classification and cultivation arecovered in detail, making this an indispensable bookfor the heather enthusiast, professional nurseryman,landscape architect, gardener, botanist, ecologist andconservationist with interests in heaths and heathlands. The close collaboration between the authorand the renowned botanical artist Christabel Kingmake this book an outstanding contribution to the artof botanical illustration.
The Genus Jasminum in Cultivation
Author: Peter Shaw Green
Publisher: Botanical Magazine Monograph
ISBN:
Category : Nature
Languages : en
Pages : 170
Book Description
A new publication fromthe Botanical MagazineMonograph series,Hardy Heathers is afully illustratedmonograph thatdescribes all Calluna,Daboecia and thoseErica species that grownaturally in thenorthern hemisphere.Distribution, history,conservation, classification and cultivation arecovered in detail, making this an indispensable bookfor the heather enthusiast, professional nurseryman,landscape architect, gardener, botanist, ecologist andconservationist with interests in heaths and heathlands. The close collaboration between the authorand the renowned botanical artist Christabel Kingmake this book an outstanding contribution to the artof botanical illustration.
Publisher: Botanical Magazine Monograph
ISBN:
Category : Nature
Languages : en
Pages : 170
Book Description
A new publication fromthe Botanical MagazineMonograph series,Hardy Heathers is afully illustratedmonograph thatdescribes all Calluna,Daboecia and thoseErica species that grownaturally in thenorthern hemisphere.Distribution, history,conservation, classification and cultivation arecovered in detail, making this an indispensable bookfor the heather enthusiast, professional nurseryman,landscape architect, gardener, botanist, ecologist andconservationist with interests in heaths and heathlands. The close collaboration between the authorand the renowned botanical artist Christabel Kingmake this book an outstanding contribution to the artof botanical illustration.
Encyclopedia of Cultivated Plants [3 volumes]
Author: Christopher Cumo
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Nature
Languages : en
Pages : 1223
Book Description
Readers of this expansive, three-volume encyclopedia will gain scientific, sociological, and demographic insight into the complex relationship between plants and humans across history. Comprising three volumes and approximately half a million words, this work is likely the most comprehensive reference of its kind, providing detailed information not only about specific plants and food crops such as barley, corn, potato, rice, and wheat, but also interdisciplinary content that draws on the natural sciences, social sciences, and humanities. The entries underscore the fascination that humans have long held for plants, identifies the myriad reasons why much of life on earth would be impossible without plants, and points out the intertwined relationship of plants and humans—and how delicate this balance can be. While the majority of the content is dedicated to the food plants that are essential to human existence, material on ornamentals, fiber crops, pharmacological plants, and carnivorous plants is also included.
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Nature
Languages : en
Pages : 1223
Book Description
Readers of this expansive, three-volume encyclopedia will gain scientific, sociological, and demographic insight into the complex relationship between plants and humans across history. Comprising three volumes and approximately half a million words, this work is likely the most comprehensive reference of its kind, providing detailed information not only about specific plants and food crops such as barley, corn, potato, rice, and wheat, but also interdisciplinary content that draws on the natural sciences, social sciences, and humanities. The entries underscore the fascination that humans have long held for plants, identifies the myriad reasons why much of life on earth would be impossible without plants, and points out the intertwined relationship of plants and humans—and how delicate this balance can be. While the majority of the content is dedicated to the food plants that are essential to human existence, material on ornamentals, fiber crops, pharmacological plants, and carnivorous plants is also included.
Horticultural Flora of South-Eastern Australia
Author: Roger Spencer
Publisher: UNSW Press
ISBN: 9780868406602
Category : Gardening
Languages : en
Pages : 664
Book Description
Covers 51 Dicotyledon families, including important groups such as the Rosaceae (roses, peaches, pears, apples, plums, etcetera), Fabaceae (peas, beans and pea flowers), Mimosaceae (wattle), Proteaceae (banksias, grevilleas, macadamia, etcetera) and Myrtaceae (eucalypts, callistemons, tea trees, guavas, etcetera.).
Publisher: UNSW Press
ISBN: 9780868406602
Category : Gardening
Languages : en
Pages : 664
Book Description
Covers 51 Dicotyledon families, including important groups such as the Rosaceae (roses, peaches, pears, apples, plums, etcetera), Fabaceae (peas, beans and pea flowers), Mimosaceae (wattle), Proteaceae (banksias, grevilleas, macadamia, etcetera) and Myrtaceae (eucalypts, callistemons, tea trees, guavas, etcetera.).
Scent
Author: Elise Vernon Pearlstine
Publisher: Yale University Press
ISBN: 030024696X
Category : Technology & Engineering
Languages : en
Pages : 273
Book Description
A fascinating exploration of the natural history of scent and human perceptions of fragrance from the viewpoint of plant and pollinator "An evocative journey that awakens one's curiosity to an oft-forgotten sense."--Dana Dunham, Scientific American Plants have long harnessed the chemical characteristics of aromatic compounds to shape the world around them. Frankincense resin from the genus Boswellia seals injured tissues and protects trees from invading pathogens. Jasmine produces a molecule called linalool that attracts pollinating moths with its flowery scent. Tobacco uses a similarly sweet-smelling compound called benzyl acetone to attract pollinators. Only recently in the evolutionary history of plants, however, have humans learned to co-opt their fragrances to seduce, heal, protect, and alter moods themselves. In this wide-ranging and accessible new book, biologist-turned-perfumer Elise Vernon Pearlstine turns our human-centered perception of fragrance on its head and investigates plants' evolutionary reasons for creating aromatic molecules. Delving into themes of spirituality, wealth, power, addiction, royalty, fantasy, and more, Pearlstine uncovers the natural history of aromatic substances and their intersection with human culture and civilization.
Publisher: Yale University Press
ISBN: 030024696X
Category : Technology & Engineering
Languages : en
Pages : 273
Book Description
A fascinating exploration of the natural history of scent and human perceptions of fragrance from the viewpoint of plant and pollinator "An evocative journey that awakens one's curiosity to an oft-forgotten sense."--Dana Dunham, Scientific American Plants have long harnessed the chemical characteristics of aromatic compounds to shape the world around them. Frankincense resin from the genus Boswellia seals injured tissues and protects trees from invading pathogens. Jasmine produces a molecule called linalool that attracts pollinating moths with its flowery scent. Tobacco uses a similarly sweet-smelling compound called benzyl acetone to attract pollinators. Only recently in the evolutionary history of plants, however, have humans learned to co-opt their fragrances to seduce, heal, protect, and alter moods themselves. In this wide-ranging and accessible new book, biologist-turned-perfumer Elise Vernon Pearlstine turns our human-centered perception of fragrance on its head and investigates plants' evolutionary reasons for creating aromatic molecules. Delving into themes of spirituality, wealth, power, addiction, royalty, fantasy, and more, Pearlstine uncovers the natural history of aromatic substances and their intersection with human culture and civilization.
The Genus Tulipa
Author: Diana Everett
Publisher: Botanical Magazine Monograph
ISBN: 9781842464816
Category : Plants, Cultivated
Languages : en
Pages : 0
Book Description
The Genus Tulipa is the most complete survey of tulip species to date. Each species is illustrated Diana Everett, with accompanying colour photographs of the plants in habitat and distribution maps. The high level of detail provided in this book makes identification possible for the many species of tulips. Additional material includes check lists of tulip species and their synonyms, as well as country by country check list; glossary with diagrams; information on nurseries selling tulips; and full bibliography.
Publisher: Botanical Magazine Monograph
ISBN: 9781842464816
Category : Plants, Cultivated
Languages : en
Pages : 0
Book Description
The Genus Tulipa is the most complete survey of tulip species to date. Each species is illustrated Diana Everett, with accompanying colour photographs of the plants in habitat and distribution maps. The high level of detail provided in this book makes identification possible for the many species of tulips. Additional material includes check lists of tulip species and their synonyms, as well as country by country check list; glossary with diagrams; information on nurseries selling tulips; and full bibliography.
The Genus Lavandula
Author: Tim Upson
Publisher: Botanical Magazine Monograph
ISBN:
Category : Gardening
Languages : en
Pages : 464
Book Description
The most comprehensiveand authoritative accountof lavender. Describingsome 39 species, theirhybrids and cultivars, thisbook brings togethertheir taxonomy,distribution, history,cultivation, propagation,and an overview of theircommercial products,essential oils and chemistry. Lavishly illustrated withRHS Gold Medal award winning paintings bybotanical artists Christabel King, Georita Harriottand Joanna Langhorne. With 31 botanicalpaintings, 45 line drawings and many colourphotographs.
Publisher: Botanical Magazine Monograph
ISBN:
Category : Gardening
Languages : en
Pages : 464
Book Description
The most comprehensiveand authoritative accountof lavender. Describingsome 39 species, theirhybrids and cultivars, thisbook brings togethertheir taxonomy,distribution, history,cultivation, propagation,and an overview of theircommercial products,essential oils and chemistry. Lavishly illustrated withRHS Gold Medal award winning paintings bybotanical artists Christabel King, Georita Harriottand Joanna Langhorne. With 31 botanicalpaintings, 45 line drawings and many colourphotographs.
Cultivated Plants of Southern Africa
Author: H. F. Glen
Publisher: Jacana Media
ISBN: 9781919931173
Category : Gardening
Languages : en
Pages : 448
Book Description
A listing of almost 9000 kinds of plants known to be cultivated in Southern Africa, or to have been tried here. The information is derived from a database containing details mainly of specimens archived in the National Herbarium, Pretoria.
Publisher: Jacana Media
ISBN: 9781919931173
Category : Gardening
Languages : en
Pages : 448
Book Description
A listing of almost 9000 kinds of plants known to be cultivated in Southern Africa, or to have been tried here. The information is derived from a database containing details mainly of specimens archived in the National Herbarium, Pretoria.
Baileya
Author:
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 208
Book Description
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 208
Book Description
World Spice Plants
Author: Johannes Seidemann
Publisher: Springer Science & Business Media
ISBN: 9783540222798
Category : Cooking
Languages : en
Pages : 632
Book Description
The many spice and aromatic plants are arranged in alphabetical order of their botanical relevance. It includes all species which have been cultivated for the above purposes. It also covers species whose usage has long ceased or which are used only rarely or have become wild. In total over 1400 plants have been collated. The register of literature has been designed to facilitate the study of a specific plant or spice. Works both on botany and agriculture, and on chemistry, pharmacodynamics and usage have been considered.
Publisher: Springer Science & Business Media
ISBN: 9783540222798
Category : Cooking
Languages : en
Pages : 632
Book Description
The many spice and aromatic plants are arranged in alphabetical order of their botanical relevance. It includes all species which have been cultivated for the above purposes. It also covers species whose usage has long ceased or which are used only rarely or have become wild. In total over 1400 plants have been collated. The register of literature has been designed to facilitate the study of a specific plant or spice. Works both on botany and agriculture, and on chemistry, pharmacodynamics and usage have been considered.
Plant Resources of South East Asia -
Author: L. P. A. Oyen
Publisher:
ISBN: 9789798316241
Category : Aromatic plants
Languages : en
Pages : 284
Book Description
Publisher:
ISBN: 9789798316241
Category : Aromatic plants
Languages : en
Pages : 284
Book Description