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Author: J. R. Schubel
Publisher: Archway Publishing
ISBN: 166570439X
Category : Science
Languages : en
Pages : 168
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Book Description
The Chesapeake Bay is the nation’s largest estuary. After slow deterioration for several centuries, the Chesapeake Bay Program was launched in 1983 to restore it. After spending more than $24 billion, the results of the restoration program are disappointing. The Bay Program has arrested the decline of the Bay, but it has failed to achieve its restoration goals—something that will become more challenging with climate change. The rate of environmental change today is more rapid than at any time in the history of humanity. The concept of restoration—to return to an earlier time and condition—is an outmoded concept for coastal ecosystems like the Chesapeake Bay that are at the leading edge of change. A better strategy would be to focus on shaping the future Bay. While we cannot create the future Bay, we have many of the tools to shape it, tools that have never been used as a complement to existing efforts. Learn about the past and present of the Bay, how climate change will affect its future, and how we can intervene to shape the future of the Chesapeake.
Author: J. R. Schubel
Publisher: Archway Publishing
ISBN: 166570439X
Category : Science
Languages : en
Pages : 168
Get Book Here
Book Description
The Chesapeake Bay is the nation’s largest estuary. After slow deterioration for several centuries, the Chesapeake Bay Program was launched in 1983 to restore it. After spending more than $24 billion, the results of the restoration program are disappointing. The Bay Program has arrested the decline of the Bay, but it has failed to achieve its restoration goals—something that will become more challenging with climate change. The rate of environmental change today is more rapid than at any time in the history of humanity. The concept of restoration—to return to an earlier time and condition—is an outmoded concept for coastal ecosystems like the Chesapeake Bay that are at the leading edge of change. A better strategy would be to focus on shaping the future Bay. While we cannot create the future Bay, we have many of the tools to shape it, tools that have never been used as a complement to existing efforts. Learn about the past and present of the Bay, how climate change will affect its future, and how we can intervene to shape the future of the Chesapeake.
Author: Howard R. Ernst
Publisher: Rowman & Littlefield
ISBN: 9780742523517
Category : Nature
Languages : en
Pages : 230
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Book Description
The USA touts Chesapeake Bay as its premier environmental restoration programme, yet the Bay remains in poor condition.
Author: Renee Brooks Catacalos
Publisher: Johns Hopkins University Press
ISBN: 1421426897
Category : History
Languages : en
Pages : 196
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Book Description
Do you want to join a CSA, but don’t know where to start? Are you wondering what the difference between Certified Organic and Biodynamic produce is? This guide explains the many ways to participate in the local food movement in the Chesapeake. There was a time when most food was local, whether you lived on a farm or bought your food at a farmers market in the city. Exotic foods like olives, spices, and chocolate shipped in from other parts of the world were considered luxuries. Now, most food that Americans eat is shipped from somewhere else, and eating local is considered by some to be a luxury. Renee Brooks Catacalos is here to remind us that eating local is easier—and more rewarding—than we may think. There is an abundance of food all around us, found across the acres and acres of fields and pastures, orchards and forests, mile upon winding mile of rivers and streams, ocean coastline, and the amazing Chesapeake Bay. In The Chesapeake Table, Catacalos examines the powerful effect of eating local in Maryland, Virginia, and Washington, DC. Hooked on the local food movement from its early days, Catacalos opens the book by revisiting a personal challenge to only buy, prepare, and eat food grown within a 150-mile radius of her home near Washington, DC. From her in-depth, on-the-ground study of food systems in the region, Catacalos offers practical advice for adopting a locavore diet and getting involved in various entry points to food pathways, from shopping at your local farmers market to buying a community-supported agriculture share. She also includes recipes for those curious about how they can make their own more environmentally conscious food choices. Introducing readers to the vast edible resources of the Chesapeake region, Catacalos focuses on the challenges of environmental and economic sustainability, equity and diversity in the farming and food professions, and access and inclusion for local consumers of all income levels, ethnicities, and geographies. Touching on everything from farm-based breweries and distilleries to urban hoop house farms to grass-fed beef, The Chesapeake Table celebrates the people working hard to put great local food on our plates.
Author: Tom Horton
Publisher: Island Press
ISBN: 1610911164
Category : Nature
Languages : en
Pages : 425
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Book Description
In 1991, Island Press published Turning the Tide, a unique and accessible examination of the Chesapeake Bay ecosystem. The book took an indepth look at the Bay’s vital signs to gauge the overall health of its entire ecosystem and to assess what had been done and what remained to be done to clean up the Bay. This new edition of Turning the Tide addresses new developments of the past decade and examines the factors that will have the most significant effects on the health of the Bay in the coming years.With new case studies and updated maps, charts, and graphs, the book builds on the analytical power of ten years of experience to offer a new perspective, along with clear, science-based recommendations for the future. For all those who want to know not only how much must be done to save the Bay but what they can do and how they can make a difference, Turning the Tide is an essential source of information.
Author: Alice Jane Lippson
Publisher: JHU Press
ISBN: 9780801883378
Category : History
Languages : en
Pages : 372
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Book Description
Life in the Chesapeake Bay is the most important book ever published on America's largest estuary. Since publication of the first edition in 1984, tens of thousands of naturalists, boaters, fishermen, and conservationists have relied on the book's descriptions of the Bay's plants, animals, and diverse habitats. Superbly illustrated and clearly written, this acclaimed guide describes hundreds of plants and animals and their habitats, from diamondback terrapins to blue crabs to hornshell snails. Now in its third edition, the book has been updated with a new gallery of thirty-nine color photographs and dozens of new species descriptions and illustrations. The new edition retains the charm of an engaging classic while adding a decade of new research. This classic guide to the plants and animals of the Chesapeake Bay will appeal to a variety of readers—year-round residents and summer vacationers, professional biologists and amateur scientists, conservationists and sportsmen.
Author: William B. Cronin
Publisher: JHU Press
ISBN: 9780801874352
Category : History
Languages : en
Pages : 206
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Book Description
An appendix documents the many small islands that have dropped entirely from view since the seventeenth century.
Author:
Publisher: Penn State Press
ISBN: 0271046651
Category :
Languages : en
Pages : 293
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Book Description
Author: Tom Pelton
Publisher: JHU Press
ISBN: 1421424754
Category : History
Languages : en
Pages : 279
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Book Description
Looking to the future, Pelton offers a provocative vision of the hard steps that must be taken if we truly want to save the Bay.
Author: David Malmquist
Publisher: Rowman & Littlefield
ISBN: 1493051342
Category : Travel
Languages : en
Pages : 385
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Book Description
Known for its beauty and bounty, the Chesapeake Bay stretches nearly 200 miles from the mouth of the Susquehanna River to the ocean capes of the Atlantic, its tidal waters enriching the vibrant coastal communities of both Maryland and Virginia. Chesapeake Bay Explorer’s Guide is the perfect reference for visitors who want to know more about the things they see in their visit to the famous estuary, whether they are relaxing on a beach, paddling through a saltmarsh, or watching workboats duck beneath a drawbridge. Explore more than 14,415 miles of shoreline, myriad hiking trails, and scores of wildlife preserves nestled between resort towns and other attractions. This guide provides a concise history of how the Bay was formed, and brief entries with full-color images and easy-to-read descriptions of the flora, fauna, and man-made artifacts found in and around the Bay.
Author: Eugene L. Meyer
Publisher:
ISBN:
Category : History
Languages : en
Pages : 234
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Book Description
An exploration of Chesapeake country. With photographs and text, it provides a guide to Chesapeake's variegated wildlife, towns forgotten by time, spectacular vistas, the diverse lifestyles of the people who live there, and the environmental and ecological challenges that the bay faces
