Author:
Publisher:
ISBN:
Category : Cooking, English
Languages : en
Pages : 590
Book Description
The Female Instructor; Or, Young Woman's Companion: Being a Guide to All the Accomplishments which Adorn the Female Character ...
Author:
Publisher:
ISBN:
Category : Cooking, English
Languages : en
Pages : 590
Book Description
Publisher:
ISBN:
Category : Cooking, English
Languages : en
Pages : 590
Book Description
The Female Instructor, Or, Young Woman's Companion : Being a Guide to All the Accomplishments which Adorn the Female Character, Either as a Useful Member of Society--a Pleasing and Instructive Companion, Or a Respectable Mother of a Family
Author:
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 560
Book Description
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 560
Book Description
The Female Instructor, Or, Young Woman's Companion
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 560
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 560
Book Description
The Female Instructor, Or, Young Woman's Friend and Companion
Author:
Publisher:
ISBN:
Category : Child rearing
Languages : en
Pages : 551
Book Description
Publisher:
ISBN:
Category : Child rearing
Languages : en
Pages : 551
Book Description
English Cookery Books to the Year 1850
Author: Arnold Whitaker Oxford
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 216
Book Description
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 216
Book Description
All English Cookery Books
Author: Arnold Whitaker Oxford
Publisher: BoD – Books on Demand
ISBN: 3861952912
Category : Cooking
Languages : en
Pages : 202
Book Description
This book, first issued in 1913, gives a complete and detailed overview about all english cookery books to the year 1850.
Publisher: BoD – Books on Demand
ISBN: 3861952912
Category : Cooking
Languages : en
Pages : 202
Book Description
This book, first issued in 1913, gives a complete and detailed overview about all english cookery books to the year 1850.
A Matter of Taste
Author: William Rea Cagle
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 1206
Book Description
Offers a bibliography of the famed international collection of books on food and drink housed in The Lilly Library at Indiana University. The collection concentrates on rare European cook books from the 15th to the 20th centuries, but also contains works of Canada, Mexico, India, and Japan. Unlike m
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 1206
Book Description
Offers a bibliography of the famed international collection of books on food and drink housed in The Lilly Library at Indiana University. The collection concentrates on rare European cook books from the 15th to the 20th centuries, but also contains works of Canada, Mexico, India, and Japan. Unlike m
The National Union Catalog, Pre-1956 Imprints
Author: Library of Congress
Publisher:
ISBN:
Category : Catalogs, Union
Languages : en
Pages : 712
Book Description
Publisher:
ISBN:
Category : Catalogs, Union
Languages : en
Pages : 712
Book Description
Bibliotheca Gastronomica
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 220
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 220
Book Description
Equality for Some
Author: Barry Turner
Publisher: London : Ward Lock Educational
ISBN:
Category : History
Languages : en
Pages : 244
Book Description
Publisher: London : Ward Lock Educational
ISBN:
Category : History
Languages : en
Pages : 244
Book Description