Author: Georgia. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 192
Book Description
The Farmer's Scientific Manual
Author: Georgia. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 192
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 192
Book Description
The Farmers Scientific Manual (Classic Reprint)
Author: Georgia Department of Agriculture
Publisher: Forgotten Books
ISBN: 9781333539771
Category : Business & Economics
Languages : en
Pages : 174
Book Description
Excerpt from The Farmers Scientific Manual There are only about sixty-six simple elements known to the chemist. Of these, and their various combinations, all matter, solid, liquid and gaseous, is composed. When an element is found occurring naturally, and not combined with another, it is said to exist free in nature. Nearly all Of the substances composing the vegetable, animal and mineral kingdoms, are combinations Of two or more elements. Matter is indestructible. The apparent destruction Of a substance is merely the breaking up of its elements and the formation of new compounds. Many of these elements have an attraction or affinity for each other; the rusting Of iron is merely the union of iron with oxygen which exists in air and water. Heat, light and electricity aid the union of these elements. It has been found that these elements are governed by laws in their union with each other, and that these laws, like those in other departments of nature, are uniform and constant in their operation. One Of these laws is, that elements always unite with each other in certain proportions by weight and volume; should there be an excess Of one element present, it will remain uncombined. The elements are divided into various classes, viz: those which exist as gases only, those which are liquid, and those which are solid. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Publisher: Forgotten Books
ISBN: 9781333539771
Category : Business & Economics
Languages : en
Pages : 174
Book Description
Excerpt from The Farmers Scientific Manual There are only about sixty-six simple elements known to the chemist. Of these, and their various combinations, all matter, solid, liquid and gaseous, is composed. When an element is found occurring naturally, and not combined with another, it is said to exist free in nature. Nearly all Of the substances composing the vegetable, animal and mineral kingdoms, are combinations Of two or more elements. Matter is indestructible. The apparent destruction Of a substance is merely the breaking up of its elements and the formation of new compounds. Many of these elements have an attraction or affinity for each other; the rusting Of iron is merely the union of iron with oxygen which exists in air and water. Heat, light and electricity aid the union of these elements. It has been found that these elements are governed by laws in their union with each other, and that these laws, like those in other departments of nature, are uniform and constant in their operation. One Of these laws is, that elements always unite with each other in certain proportions by weight and volume; should there be an excess Of one element present, it will remain uncombined. The elements are divided into various classes, viz: those which exist as gases only, those which are liquid, and those which are solid. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
The Farmer's Scientific Manual
Author: Georgia
Publisher:
ISBN:
Category :
Languages : en
Pages : 182
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 182
Book Description
The Farmer's Scientific Manual
Author: Georgia. Dept. of Agriculture
Publisher:
ISBN: 9783337874414
Category :
Languages : en
Pages : 180
Book Description
Publisher:
ISBN: 9783337874414
Category :
Languages : en
Pages : 180
Book Description
The Farmer's Scientific Manual
Author: Thomas P. Janes
Publisher: Wentworth Press
ISBN: 9780526941599
Category : History
Languages : en
Pages : 172
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Wentworth Press
ISBN: 9780526941599
Category : History
Languages : en
Pages : 172
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Farmer's scientific manual
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
The Culture of Farm Crops
Author: Henry Stewart
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 350
Book Description
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages : 350
Book Description
Participatory research methods for technology evaluation: A manual for scientists working with farmers
Author: Mauricio R. Bellon
Publisher: CIMMYT
ISBN: 9706480668
Category : Agricultural research managers
Languages : en
Pages : 104
Book Description
An introduction to farmer participatory research; An overview of the projects used as examples in this manual; Participation: identifying the places, people, and procedures for research; Diagnosis of farmers conditions; Evaluation of current and new technological options; Assessing the impact of new technologies.
Publisher: CIMMYT
ISBN: 9706480668
Category : Agricultural research managers
Languages : en
Pages : 104
Book Description
An introduction to farmer participatory research; An overview of the projects used as examples in this manual; Participation: identifying the places, people, and procedures for research; Diagnosis of farmers conditions; Evaluation of current and new technological options; Assessing the impact of new technologies.
The Culture of Farm Crops
Author: Henry Stewart
Publisher: Forgotten Books
ISBN: 9781330166208
Category : Business & Economics
Languages : en
Pages : 342
Book Description
Excerpt from The Culture of Farm Crops: A Manual of the Science of Agriculture, and a Hand-Book of Practice for American Farmers No farmer can be successful in the pursuit of his industry without a knowledge of the principles upon which the practice of it is founded. Every work of the farm has more or less of mystery attached to it. No other art, among all the industries of the human race is so intricate or has so many varying conditions and circumstances environing and affecting it. The soil, the season, the character of the plants grown, the time and manner of their cultivation; the air, water and mineral matters which furnish them with food; and many other things related to these; are all involved in an inextricable maze and mystery to the farmer who knows nothing of them or their relations to and reactions upon each other. But these mysteries are unfolded in the most beautiful and interesting manner, and the laws which relate to the growth of plants are seen to form a system which gradually developes - as the farmer progresses in this study - into form and method from which rules may be laid down for his guidance; or from which he may form his own rules and practice as any emergency may arise. When principles are known and understood, one may form his own practice. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Publisher: Forgotten Books
ISBN: 9781330166208
Category : Business & Economics
Languages : en
Pages : 342
Book Description
Excerpt from The Culture of Farm Crops: A Manual of the Science of Agriculture, and a Hand-Book of Practice for American Farmers No farmer can be successful in the pursuit of his industry without a knowledge of the principles upon which the practice of it is founded. Every work of the farm has more or less of mystery attached to it. No other art, among all the industries of the human race is so intricate or has so many varying conditions and circumstances environing and affecting it. The soil, the season, the character of the plants grown, the time and manner of their cultivation; the air, water and mineral matters which furnish them with food; and many other things related to these; are all involved in an inextricable maze and mystery to the farmer who knows nothing of them or their relations to and reactions upon each other. But these mysteries are unfolded in the most beautiful and interesting manner, and the laws which relate to the growth of plants are seen to form a system which gradually developes - as the farmer progresses in this study - into form and method from which rules may be laid down for his guidance; or from which he may form his own rules and practice as any emergency may arise. When principles are known and understood, one may form his own practice. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
A Manual of Scientific and Practical Agriculture
Author: John Lyle Campbell
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 448
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 448
Book Description