The Extraction Solvents in Food (Amendment) Regulations (Northern Ireland) 2011 PDF Download
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Author: Northern Ireland
Publisher:
ISBN: 9780337985133
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: S.I. 1991/762 (N.I. 7), arts 15 (1) (a) (c), 16 (1), 47 (2). Issued: 01.08.2011. Made: 27.07.2011. Coming into operation: 15.09.2011. Effect: S.R. 1993/330 amended. EC note: These Regulations implement Commission Directive 2010/59/EU amending Directive 2009/32/EC on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients. Revoked by SR 2013/220 (ISBN 9780337991875)
Author: Northern Ireland
Publisher:
ISBN: 9780337985133
Category : Law
Languages : en
Pages : 4
Get Book Here
Book Description
Enabling power: S.I. 1991/762 (N.I. 7), arts 15 (1) (a) (c), 16 (1), 47 (2). Issued: 01.08.2011. Made: 27.07.2011. Coming into operation: 15.09.2011. Effect: S.R. 1993/330 amended. EC note: These Regulations implement Commission Directive 2010/59/EU amending Directive 2009/32/EC on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients. Revoked by SR 2013/220 (ISBN 9780337991875)
Author: Northern Ireland
Publisher:
ISBN: 9780337987892
Category : Law
Languages : en
Pages : 4
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Book Description
Enabling power: S.I. 1991/762 (N.I. 7), arts 15 (1) (a) (c) (f), 16 (1) (2), 47 (2). Issued: 30.04.2012. Made: 24.04.2012. Coming into operation: 23.05.2012. Effect: S.R. 1993/330; 2009/416 amended. Territorial extent & classification: NI. General. EC note: These Regulations make certain amendments to the 2009 Regulations (S.R. 2009/416) in order to provide for the execution and enforcement of Commission Regulation 1129/2011 (amending Annex II to Regulation 1333/2008); Commission Regulation 1130/2011 (amending Annex III to Regulation 1333/2008); Commission Regulation 1131/2011 (amending Annex II to Regulation 1333/2008); Commission Regulation 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation 1333/2008. These Regulations also amended S.R. 1993/330 in order to rectify an omission from the Extraction Solvents in Food (Amendment) Regulation (Northern Ireland) 2011 (S.R. 2011/284). Revoked by SR 2013/220 (ISBN 9780337991875)
Author: Scotland
Publisher:
ISBN: 9780111014486
Category :
Languages : en
Pages : 4
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (c), 17 (1), 48 (1). Issued: 19.08.2011. Made: 16.08.2011. Laid before the Scottish Parliament: 18.08.2011. Coming into force: 15.09.2011. Effect: S.I. 1993/1658 amended in relation to Scotland. Territorial extent & classification: S. General. EC note: These Regulations amend the 1993 Regulations in order to implement in Scotland Commission Directive 2010/59/EU amending Directive 2009/32/EC on extraction solvents used in the production of foodstuffs and food ingredients. Revoked by SSI 2013/266 (ISBN 9780111021514)
Author: Great Britain
Publisher:
ISBN: 9780111523865
Category :
Languages : en
Pages : 8
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Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (c) (f), 17(1) (2), 48 (1). Issued: 30.04.2012. Made: 25.04.2012. Laid: 30.04.2012. Coming into force: 23.05.2012. Effect: S.I. 1993/1658; 2009/3238 amended. Territorial extent & classification: E. General. EC note: These Regulations implement in England: Commission Regulation (EU) no. 1129/2011; no. 1130/2011; 1131/2011; 231/2012. Revoked by SI 2013/2210 (ISBN 9780111103548)
Author: Walter Thomas
Publisher: Bloomsbury Publishing
ISBN: 1526509520
Category : Law
Languages : en
Pages : 381
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Book Description
A unique and invaluable aid to corporate counsel, and other legal advisors, to guide corporate response and decision making, presented with ease of accessibility and a practical, pragmatic focus. It is a first port of call for those charged with advising their key business leaders on difficult and disputed legal issues that engage and tax the board room. It presents the legal considerations implicit in the business functional areas common to commercial practice, be it sales, productions, marketing, human resources, finance and accounting etc, and additionally explores some of the following topics that are typically top of corporate counsel agenda: - Commercial Contracting, with particular emphasis on the risks of Agency and Distribution arrangements in EMEA - Regulatory and Legal Compliance considerations across EMEA - Product compliance - Advertising and Promotion within EMEA - Geo-Political Legal Considerations It also includes helpful chapters on the topics of Company Secretariat obligations, geopolitical legal considerations in EMEA and the emerging field of Islamic commercial and legal interface with local law.
Author: European Commission
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 34
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Book Description
Author: Henning Steinfeld
Publisher: Food & Agriculture Org.
ISBN: 9789251055717
Category : Business & Economics
Languages : en
Pages : 418
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Book Description
"The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305056
Category : Technology & Engineering
Languages : en
Pages : 156
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Book Description
This document presents key messages and the state-of-the-art of soil pollution, its implications on food safety and human health. It aims to set the basis for further discussion during the forthcoming Global Symposium on Soil Pollution (GSOP18), to be held at FAO HQ from May 2nd to 4th 2018. The publication has been reviewed by the Intergovernmental Technical Panel on Soil (ITPS) and contributing authors. It addresses scientific evidences on soil pollution and highlights the need to assess the extent of soil pollution globally in order to achieve food safety and sustainable development. This is linked to FAO’s strategic objectives, especially SO1, SO2, SO4 and SO5 because of the crucial role of soils to ensure effective nutrient cycling to produce nutritious and safe food, reduce atmospheric CO2 and N2O concentrations and thus mitigate climate change, develop sustainable soil management practices that enhance agricultural resilience to extreme climate events by reducing soil degradation processes. This document will be a reference material for those interested in learning more about sources and effects of soil pollution.
Author: Dr. Johannes Lehmann
Publisher: Earthscan
ISBN: 1849770557
Category : Business & Economics
Languages : en
Pages : 449
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Book Description
"Biochar is the carbon-rich product when biomass (such as wood, manure, or crop residues) is heated in a closed container with little or no available air. It can be used to improve agriculture and the environment in several ways, and its stability in soil and superior nutrient-retention properties make it an ideal soil amendment to increase crop yields. In addition to this, biochar sequestration, in combination with sustainable biomass production, can be carbon-negative and therefore used to actively remove carbon dioxide from the atmosphere, with major implications for mitigation of climate change. Biochar production can also be combined with bioenergy production through the use of the gases that are given off in the pyrolysis process.This book is the first to synthesize the expanding research literature on this topic. The book's interdisciplinary approach, which covers engineering, environmental sciences, agricultural sciences, economics and policy, is a vital tool at this stage of biochar technology development. This comprehensive overview of current knowledge will be of interest to advanced students, researchers and professionals in a wide range of disciplines"--Provided by publisher.
Author: International Atomic Energy Agency
Publisher: International Atomic Energy Agency
ISBN: 9789201427106
Category : Political Science
Languages : en
Pages : 53
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Book Description
