Author: Kansas State Agricultural College. Dept.
Publisher: Nabu Press
ISBN: 9781295198481
Category :
Languages : en
Pages : 44
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The Etiquette And Service Of The Table 3 Kansas State Agricultural College. Dept. of Domestic Science, Kansas State University. Dept. of Foods and Nutrition The College, 1916 Cooking; Tablesetting; Cooking / Tablesetting; Table; Table etiquette; Table setting and decoration
The Etiquette and Service of the Table... - Primary Source Edition
Author: Kansas State Agricultural College. Dept.
Publisher: Nabu Press
ISBN: 9781295198481
Category :
Languages : en
Pages : 44
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The Etiquette And Service Of The Table 3 Kansas State Agricultural College. Dept. of Domestic Science, Kansas State University. Dept. of Foods and Nutrition The College, 1916 Cooking; Tablesetting; Cooking / Tablesetting; Table; Table etiquette; Table setting and decoration
Publisher: Nabu Press
ISBN: 9781295198481
Category :
Languages : en
Pages : 44
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The Etiquette And Service Of The Table 3 Kansas State Agricultural College. Dept. of Domestic Science, Kansas State University. Dept. of Foods and Nutrition The College, 1916 Cooking; Tablesetting; Cooking / Tablesetting; Table; Table etiquette; Table setting and decoration
Practical Cookery
Author: Kansas State University. Dept. Of Foods
Publisher: Nabu Press
ISBN: 9781294787938
Category :
Languages : en
Pages : 266
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Publisher: Nabu Press
ISBN: 9781294787938
Category :
Languages : en
Pages : 266
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
The etiquette and service of the table
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
The Etiquette and Service of the Table
Author: Kansas State University. Department of Foods and Nutrition
Publisher:
ISBN:
Category : Table
Languages : en
Pages : 46
Book Description
Publisher:
ISBN:
Category : Table
Languages : en
Pages : 46
Book Description
The Etiquette and Service of the Table
Author: Kansas. State University of Agriculture and Applied Science, Manhattan. Dept. of Foods and Nutrition. [from old catalog]
Publisher:
ISBN:
Category : Table etiquette. [from old catalog]
Languages : en
Pages : 36
Book Description
Publisher:
ISBN:
Category : Table etiquette. [from old catalog]
Languages : en
Pages : 36
Book Description
Etiquette
Author: Constance Howard
Publisher: Nabu Press
ISBN: 9781295310838
Category :
Languages : en
Pages : 458
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Publisher: Nabu Press
ISBN: 9781295310838
Category :
Languages : en
Pages : 458
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Book of Etiquette Volume 2 - Primary Source Edition
Author: Lillian Eichler
Publisher: Nabu Press
ISBN: 9781289873059
Category :
Languages : en
Pages : 298
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Publisher: Nabu Press
ISBN: 9781289873059
Category :
Languages : en
Pages : 298
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
The Etiquette and Service of the Table
Author:
Publisher:
ISBN:
Category : Table
Languages : en
Pages : 36
Book Description
Publisher:
ISBN:
Category : Table
Languages : en
Pages : 36
Book Description
All about Etiquette - Primary Source Edition
Author: Samuel Orchart Beeton
Publisher: Nabu Press
ISBN: 9781294847113
Category :
Languages : en
Pages : 412
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ All About Etiquette; Or, The Manners Of Polite Society; Beeton's All About It Books Samuel Orchart Beeton
Publisher: Nabu Press
ISBN: 9781294847113
Category :
Languages : en
Pages : 412
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ All About Etiquette; Or, The Manners Of Polite Society; Beeton's All About It Books Samuel Orchart Beeton
The Book of Good Manners
Author: Florence Kingsland
Publisher: Nabu Press
ISBN: 9781293753682
Category :
Languages : en
Pages : 546
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Publisher: Nabu Press
ISBN: 9781293753682
Category :
Languages : en
Pages : 546
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.