The Effect of Date of Planting, Row Spacing and Seeding Rate on Seed Yield and Seed Yield Components of Red Clover (Trifolium Pratense L.) in the Willamette Valley PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Effect of Date of Planting, Row Spacing and Seeding Rate on Seed Yield and Seed Yield Components of Red Clover (Trifolium Pratense L.) in the Willamette Valley PDF full book. Access full book title The Effect of Date of Planting, Row Spacing and Seeding Rate on Seed Yield and Seed Yield Components of Red Clover (Trifolium Pratense L.) in the Willamette Valley by Eduardo M. Echeverria. Download full books in PDF and EPUB format.
Author: Eduardo M. Echeverria
Publisher:
ISBN:
Category : Red clover
Languages : en
Pages : 202
Get Book Here
Book Description
Author: Eduardo M. Echeverria
Publisher:
ISBN:
Category : Red clover
Languages : en
Pages : 202
Get Book Here
Book Description
Author: W. H. Shafer
Publisher: Plenum Publishing Corporation
ISBN: 9780306443480
Category : Education
Languages : en
Pages : 392
Get Book Here
Book Description
Masters Theses Listed by Discipline: Aerospace Engineering. Agricultural Economics, Sciences and Engineering. Architechtural Engineering and Urban Planning. Astronomy. Astrophysics. Ceramic Engineering. Communications Engineering and Computer Science. Cryogenic Engineering. Electrical Engineering. Engineering Mechanics. Engineering Physics. Engineering Science. Fuels, Combustion, and Air Pollution. General and Environmental Engineering. Geochemistry and Soil Science. Geological Sciences and Geophysical Engineering. Geology and Earth Science. Geophysics. Industrial Engineering. Marine and Ocean Engineering. Materials Science and Engineering. Mechanical Engineering and Bioengineering. Metallurgy. Meteorology and Atmospheric Science. 17 additional disciplines. Index.
Author: Krystyna ?uk-Go?aszewska
Publisher: Nova Science Publishers
ISBN: 9781536118001
Category : Science
Languages : en
Pages : 70
Get Book Here
Book Description
Red clover (Trifolium pratense L.) is one of the many species belonging to the genus Trifolium, which are widely cultivated around the world. It is a perennial plant and offers permanence that determines its uses as well as environmental and agronomic requirements. Red clover is grown mainly for seeds and biomass. The most important environmental factors that affect red clover yield are soil conditions, temperature and precipitation during the growing season. Key agronomic factors include sowing date, cultivation regime, fertilization, plant protection and harvesting date. The species can be grown in pure and mixed stands (with alfalfa, cereals and various grass species). Newly bred triploid varieties of red clover are characterized by desirable growth habit traits and yield components as well as high yield. Red clover has many applications. It is currently experiencing a revival of interest as a traditional folk remedy. The species acts as a rich source of compounds with expectorant, analgesic and antiseptic properties. The callus from Trifolium pratense has been found to exert inhibitory effects on fungal and bacterial strains. Red clover contains isoflavones, anthocyanin pigments and phytoestrogens, which may help reduce the risk of heart disease, breast cancer and endometrial cancer; it also alleviates menopausal symptoms. Red clover lowers blood cholesterol levels and helps prevent prostate cancer. Red clover ointments are used to treat skin diseases, including psoriasis. Red clover provides biomass for livestock nutrition and/or biogas production. It has high nutritional value and constitutes valuable raw material for silage making. Red clover can be grown with grasses, barley, oats and wheat, thus providing various types of fodder with high biological value and natural high-protein feed. When grown as a cover crop, red clover fixes and supplies nitrogen to cereal crops. It also helps break disease and insect cycles, especially in plantations protected against weeds. The crude protein content of red clover decreases with advancing maturity. Due to its permanence, this perennial plant contributes to environmental protection and anesthetization; it helps prevent soil erosion, and is used in phytoremediation and barren land management schemes.
Author: Harry Talbot Bryant
Publisher:
ISBN:
Category : Companion planting
Languages : en
Pages : 100
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1152
Get Book Here
Book Description
Author: Byron Hunter
Publisher:
ISBN:
Category : Alsike clover
Languages : en
Pages : 16
Get Book Here
Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1492
Get Book Here
Book Description
Author: Rubén N. Oliva
Publisher:
ISBN:
Category : Red clover
Languages : en
Pages : 250
Get Book Here
Book Description
Both red (Trifolium pratense L.) and white (Trifolium repens L.) clover seed yields can be highly variable and low in western Oregon. The objectives of this study were to: i) determine crop water requirements and supplemental irrigation timing, and ii) quantify the effects of soil and water status on inflorescence production, seed yield and seed yield components for red and white clover seed crops. In each species, five supplemental irrigation treatments were applied in 1990 and 1991 to first and second year seed crops grown on a Woodburn silt loam (fine-silty, mixed, mesic Aquultic Argixeroll) near Corvallis, OR. Non-irrigated controls were also maintained. In red clover, increased plant water stress reduced the duration of the season-long bud and flower production, stem length, potential floral capacity (PFC), and seed yield (SY). Root rot index (RRI) increased with increasing levels of plant water stress, indicating that supplemental water applications reduced second-year root rot severity. The reduction in SY from increasing plant water stress was primarily caused by a decrease in floral fertility, and less conclusively by reductions in inflorescence number per unit area. One irrigation to fill the soil active profile during peak flowering provided adequate water to maintain efficient seed production. In white clover, SY was maximum in 1990 when water application was delayed until 68% of the available soil-water was used by the crop which maintained an even flush of flowers and restricted vegetative growth. In 1991, all irrigation treatments yielded the same or less than the non-watered control. This was due to the excessive vegetative growth from stolons that had grown between the planted rows the previous and present crop year. In both years excessive amounts of irrigation water favored profuse vegetative growth and reduced SY. Inflorescence density was increased by constraining soil-water in 1990 and was the yield component that most affected SY both years. Crop water stress index (CWSI) was a useful indicator of plant stress status and can be used to schedule irrigations in red and white clovers grown for seed under typical climatic conditions of western Oregon.
Author: Thomas B. Silberstein
Publisher:
ISBN:
Category : Red clover
Languages : en
Pages : 112
Get Book Here
Book Description
Excessive growth by red clover, Trifolium pratense L., grown for seed interferes with maximum seed production and harvest in Oregon's Willamette Valley. This study was conducted during 1986 and 1987 on red clover cv. Kenland to determine if plant height and dry matter production could be inhibited and seed yields improved with the plant growth regulators (PGRs) uniconazol (XE-1019) and paclobutrazol (Parlay). The effects of different soil-applied and foliar-applied PGRs and application rates on plant height, crop biomass, and yield components of red clover were measured at Corvallis, OR on Woodburn silt-loam (fine-silty mixed mesic Aquultic Argixerolls) soil. Soil-applied PGRs were also managed under single and multiple irrigation regimes in 1986. Under a single irrigation regime in 1986, canopy height was reduced by 32% when XE-1019 was applied at 1.12 kg ai/ha and was reduced by 13% when Parlay was applied at 1.68 kg ai/ha. Averaged over the two-year period, straw yield was reduced 40% with XE-1019 (1.12 kg ai/ha) and by 12% with Parlay (1.68 kg ai/ha). Seed yield was increased by 11% with the lower XE-1019 rate (0.14 kg ai/ha) and was increased by 14% with the higher Parlay rate (1.68 kg ai/ha). Soil-applied PGR treatments reduced canopy height by 25% with XE-1019 (1.12 kg ai/ha) and was reduced by 11% with Parlay (1.68 kg ai/ha) under multiple irrigation in 1986. Straw yield was reduced by 30% with XE-1019 (0.84 kg ai/ha), but Parlay had no effect on straw yield. In addition, seed yield was increased by 8% with XE-1019 (0.56 kg ai/ha) and by 18% with Parlay (1.68 kg ai/ha). Foliar-applied XE-1019 (1.12 kg ai/ha) reduced canopy height by 13% in 1986 and by 25% in 1987, whereas foliar-applied Parlay (1.12 kg ai/ha) reduced canopy height by 9% in 1986 and by 19% in 1987. In 1986, seed yield increases averaged 16% across all 3CE-1019 treatments (0.07 to 1.12 kg ai/ha) and was increased an average of 21% across all Parlay treatments (0.28 to 1.68 kg ai/ha). However, 1987 was drier and warmer than 1986, consequently, foliar-applied XE-1019 reduced seed yields by an average of 23% and Parlay reduced seed yields by an average of 21%. Total dry weight and straw weight were unaffected by foliar-applied PGR treatment in both years. Use of XE-1019 and Parlay in field crop production has the potential to reduce dry matter production and improve seed recovery, but results vary from year to year. These PGRs have the potential to improve seed yields and may be effective in improving harvest conditions by reducing vegetative biomass.
Author: Columbus C. Litton
Publisher:
ISBN:
Category :
Languages : en
Pages :
Get Book Here
Book Description
