Author:
Publisher: Ladies Village Improvement
ISBN: 9780964175907
Category : Cooking
Languages : en
Pages : 0
Book Description
A beautiful collection of time-honored family recipes, as well as those of local chefs and celebrities, all inspired by the abundance of farm fresh produce and seafood that this northeastern region has to offer.
The East Hampton L.V.I.S. Centennial Cookbook
Author:
Publisher: Ladies Village Improvement
ISBN: 9780964175907
Category : Cooking
Languages : en
Pages : 0
Book Description
A beautiful collection of time-honored family recipes, as well as those of local chefs and celebrities, all inspired by the abundance of farm fresh produce and seafood that this northeastern region has to offer.
Publisher: Ladies Village Improvement
ISBN: 9780964175907
Category : Cooking
Languages : en
Pages : 0
Book Description
A beautiful collection of time-honored family recipes, as well as those of local chefs and celebrities, all inspired by the abundance of farm fresh produce and seafood that this northeastern region has to offer.
The Ladies' Village Improvement Society Cookbook
Author: Florence Fabricant
Publisher: Rizzoli Publications
ISBN: 0847865193
Category : Cooking
Languages : en
Pages : 258
Book Description
A delicious melding of traditional taste with the flavors of the Hamptons, this cookbook offers 100 recipes for entertaining as well as for everyday meals. Gifted with waters brimming with local fish and with farmland that produces a bounty of fruit and vegetables, the Hamptons have long been a destination for food lovers. Now, one of the most historic organizations on the island pairs with legendary food writer Florence Fabricant to capture the local color through a collection of recipes from members of the Ladies' Village Improvement Society, renowned chefs and celebrities who live or vacation in East Hampton (including Martha Stewart, Ina Garten, Hilaria Baldwin, Alex Guarnaschelli, and Eli Zabar), and favorite local figures like farmers and vintners. Organized into twenty menus, including "Dinner After the Movies," "Autumn Catch," and "Lunch by the Pool," the recipes encompass the uniquely broad range of gatherings, from special-occasion celebrations to casual family meals or big beach picnics for a crowd. Vibrant original photographs shine a light on the freshness and originality of the food and the local spots from beaches to farm stands, while historical photographs and anecdotes from the Ladies' Village Improvement Society archives and local newspapers express the best of Hamptons eating.
Publisher: Rizzoli Publications
ISBN: 0847865193
Category : Cooking
Languages : en
Pages : 258
Book Description
A delicious melding of traditional taste with the flavors of the Hamptons, this cookbook offers 100 recipes for entertaining as well as for everyday meals. Gifted with waters brimming with local fish and with farmland that produces a bounty of fruit and vegetables, the Hamptons have long been a destination for food lovers. Now, one of the most historic organizations on the island pairs with legendary food writer Florence Fabricant to capture the local color through a collection of recipes from members of the Ladies' Village Improvement Society, renowned chefs and celebrities who live or vacation in East Hampton (including Martha Stewart, Ina Garten, Hilaria Baldwin, Alex Guarnaschelli, and Eli Zabar), and favorite local figures like farmers and vintners. Organized into twenty menus, including "Dinner After the Movies," "Autumn Catch," and "Lunch by the Pool," the recipes encompass the uniquely broad range of gatherings, from special-occasion celebrations to casual family meals or big beach picnics for a crowd. Vibrant original photographs shine a light on the freshness and originality of the food and the local spots from beaches to farm stands, while historical photographs and anecdotes from the Ladies' Village Improvement Society archives and local newspapers express the best of Hamptons eating.
The East Hampton Cookbook
Author: Ruth A. Spear
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
The East Hampton Cookbook of Menus and Recipes
Author: Ruth A. Spear
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 264
Book Description
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 264
Book Description
Forthcoming Books
Author: Rose Arny
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 3088
Book Description
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 3088
Book Description
The East Hampton Cookbook of Menus and Recipes
Author: Ruth A. Spear
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 197
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 197
Book Description
The Cumulative Book Index
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2166
Book Description
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 2166
Book Description
Food Arts
Author:
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 1116
Book Description
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 1116
Book Description
America's Best Recipes
Author: Leisure Arts
Publisher: Oxmoor House
ISBN: 9780848714994
Category : Cooking
Languages : en
Pages : 340
Book Description
Publisher: Oxmoor House
ISBN: 9780848714994
Category : Cooking
Languages : en
Pages : 340
Book Description
Saveur
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 1096
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 1096
Book Description