The Devil's Cup: A History of the World According to Coffee PDF Download
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Author: Stewart Lee Allen
Publisher: Soho Press
ISBN: 1641290102
Category : Cooking
Languages : en
Pages : 241
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Book Description
"Absolutely riveting . . . Essential reading for foodies, java-junkies, anthropologists, and anyone else interested in funny, sardonically told adventure stories." —Anthony Bourdain, author of Kitchen Confidential Full of humor and historical insights, The Devil’s Cup is not only ahistory of coffee, but a travelogue of a risk-taking brew-seeker. In this captivating book, Stewart Lee Allen treks three-quarters of the way around the world on a caffeinated quest to answer these profound questions: Did the advent of coffee give birth to an enlightened western civilization? Is coffee the substance that drives history? From the cliffhanging villages of Southern Yemen, where coffee beans were first cultivated eight hundred years ago, to a cavernous coffeehouse in Calcutta, the drinking spot for two of India’s Nobel Prize winners . . . from Parisian salons and cafés where the French Revolution was born, to the roadside diners and chain restaurants of the good ol’ USA, where something resembling brown water passes for coffee, Allen wittily proves that the world was wired long before the Internet. And those who deny the power of coffee (namely tea drinkers) do so at their own peril.
Author: Stewart Lee Allen
Publisher: Soho Press
ISBN: 1641290102
Category : Cooking
Languages : en
Pages : 241
Get Book Here
Book Description
"Absolutely riveting . . . Essential reading for foodies, java-junkies, anthropologists, and anyone else interested in funny, sardonically told adventure stories." —Anthony Bourdain, author of Kitchen Confidential Full of humor and historical insights, The Devil’s Cup is not only ahistory of coffee, but a travelogue of a risk-taking brew-seeker. In this captivating book, Stewart Lee Allen treks three-quarters of the way around the world on a caffeinated quest to answer these profound questions: Did the advent of coffee give birth to an enlightened western civilization? Is coffee the substance that drives history? From the cliffhanging villages of Southern Yemen, where coffee beans were first cultivated eight hundred years ago, to a cavernous coffeehouse in Calcutta, the drinking spot for two of India’s Nobel Prize winners . . . from Parisian salons and cafés where the French Revolution was born, to the roadside diners and chain restaurants of the good ol’ USA, where something resembling brown water passes for coffee, Allen wittily proves that the world was wired long before the Internet. And those who deny the power of coffee (namely tea drinkers) do so at their own peril.
Author: Maureen Ogle
Publisher: HMH
ISBN: 0547536917
Category : Cooking
Languages : en
Pages : 452
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Book Description
A “fascinating and well-documented social history” of American beer, from the immigrants who invented it to the upstart microbrewers who revived it (Chicago Tribune). Grab a pint and settle in with AmbitiousBrew, the fascinating, first-ever history of American beer. Included here are the stories of ingenious German immigrant entrepreneurs like Frederick Pabst and Adolphus Busch, titans of nineteenth-century industrial brewing who introduced the pleasures of beer gardens to a nation that mostly drank rum and whiskey; the temperance movement (one activist declared that “the worst of all our German enemies are Pabst, Schlitz, Blatz, and Miller”); Prohibition; and the twentieth-century passion for microbrews. Historian Maureen Ogle tells a wonderful tale of the American dream—and the great American brew. “As much a painstakingly researched microcosm of American entrepreneurialism as it is a love letter to the country’s favorite buzz-producing beverage . . . ‘Ambitious Brew’ goes down as brisk and refreshingly as, well, you know.” —New York Post
Author: Alfred Greenwood Hales
Publisher:
ISBN:
Category :
Languages : en
Pages : 200
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Book Description
Author: Brendan Simms
Publisher: National Geographic Books
ISBN: 014104330X
Category : Biography & Autobiography
Languages : en
Pages : 0
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Book Description
SHORTLISTED FOR THE MARK LYNTON HISTORY PRIZE 2020 A DAILY TELEGRAPH BOOK OF THE YEAR 2019 A revelatory new biography of Adolf Hitler from the acclaimed historian Brendan Simms Adolf Hitler is one of the most studied men in history, and yet the most important things we think we know about him are wrong. As Brendan Simms's major new biography shows, Hitler's main preoccupation was not, as widely believed, the threat of Bolshevism, but that of international capitalism and Anglo-America. These two fears drove both his anti-semitism and his determination to secure the 'living space' necessary to survive in a world dominated by the British Empire and the United States. Drawing on new sources, Brendan Simms traces the way in which Hitler's ideology emerged after the First World War. The United States and the British Empire were, in his view, models for Germany's own empire, similarly founded on appropriation of land, racism and violence. Hitler's aim was to create a similarly global future for Germany - a country seemingly doomed otherwise not just to irrelevance, but, through emigration and foreign influence, to extinction. His principal concern during the resulting cataclysm was not just what he saw as the clash between German and Jews, or German and Slav, but above all that between Germans and what he called the 'Anglo-Saxons'. In the end only dominance of the world would have been enough to achieve Hitler's objectives, and it ultimately required a coalition of virtually the entire world to defeat him. Brendan Simms's new book is the first to explain Hitler's beliefs fully, demonstrating how, as ever, it is ideas that are the ultimate source of the most murderous behaviour.
Author: Alan Gevinson
Publisher: Univ of California Press
ISBN: 9780520209640
Category : Minorities in motion pictures
Languages : en
Pages : 1588
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Book Description
"[These volumes] are endlessly absorbing as an excursion into cultural history and national memory."--Arthur Schlesinger, Jr.
Author: J.K. Norry
Publisher: Sudden Insight Publishing
ISBN: 0990728064
Category : Fiction
Languages : en
Pages : 280
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Book Description
An explosive end to the Walking Between Worlds trilogy. Heaven is in turmoil over the war being waged below. Hell is a ravaged wasteland, its beauty lost to all but ancient memory. Earth is trapped between, unaware of the army of supernaturals battling for their souls. A champion emerges to lead them, and to search for their lost king. His new student sees the timeless art of dealing with demons in an astonishingly unique way; it makes William question everything he is supposed to be teaching the warrior apprentice, while battling day and night to save the way of the Walker. Ruling from their lofty perches, the angels have long since lost their way. They want control of everything, and will stop at nothing to get it. Barely an army, the remaining demon hunters dodge plots from above and fire from below in their hopes to secretly save the worlds they walk between once more. The dragons that reign in Hell have grown more brutal over long centuries; when one queen fell, a more fearsome dragon took her place. It will take more than one miracle to stop her from setting all the worlds aflame forever. Fall of the Walker King is the third novel in the Walking Between Worlds universe, a supernatural story set in Heaven, Hell, and San Francisco. Recommended reading order Walking Between Worlds: Demons & Angels Rise of the Walker King Fall of the Walker King Before Walking Between Worlds: The Demon Be Damned The Heart of the Dragon (release date TBA)
Author: Michael B. Montgomery
Publisher: UNC Press Books
ISBN: 1469662558
Category : Reference
Languages : en
Pages : 3218
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Book Description
The Dictionary of Southern Appalachian English is a revised and expanded edition of the Weatherford Award–winning Dictionary of Smoky Mountain English, published in 2005 and known in Appalachian studies circles as the most comprehensive reference work dedicated to Appalachian vernacular and linguistic practice. Editors Michael B. Montgomery and Jennifer K. N. Heinmiller document the variety of English used in parts of eight states, ranging from West Virginia to Georgia—an expansion of the first edition's geography, which was limited primarily to North Carolina and Tennessee—and include over 10,000 entries drawn from over 2,200 sources. The entries include approximately 35,000 citations to provide the reader with historical context, meaning, and usage. Around 1,600 of those examples are from letters written by Civil War soldiers and their family members, and another 4,000 are taken from regional oral history recordings. Decades in the making, the Dictionary of Southern Appalachian English surpasses the original by thousands of entries. There is no work of this magnitude available that so completely illustrates the rich language of the Smoky Mountains and Southern Appalachia.
Author: Kaz Clark
Publisher: Paragon Publishing
ISBN: 1782229612
Category : Fiction
Languages : en
Pages : 166
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Book Description
“The back door opened. In a wedge of lemon light stood Philip Shaw. Once again he’d come to fetch his brother home, back home from the demons of war ...” The trouble with earwigging is you only hear half the story. The trouble with half a story is the need to know more.
Author: Em Sauter
Publisher: SCB Distributors
ISBN: 1944937935
Category : Cooking
Languages : en
Pages : 170
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Book Description
t's a great time for America's beer drinkers. Craft beer is more popular than ever, and more breweries are cropping up every day. But you can't tell a pilsner from a bock? An IPA from a witte? Confused by whiskey-like barrel aged beers and crisp, fruity saisons? Are you thirsty, but not sure where to start? Start Here. This book will take you through the main elements that make beer what it is, from malt to hops to water, and introduce you to fantastic brews around the country that highlight the diverse styles and ingredients of the beer world. From where to find it to what glass to put it in, you'll learn everything you need to know (and then some!). Time to get drinking, and remember–Beer is for Everyone!
Author: Napoleon Hill
Publisher: Sharon Lechter
ISBN:
Category : Self-Help
Languages : en
Pages : 30
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Book Description
Originally written in 1938 but never published due to its controversial nature, an insightful guide reveals the seven principles of good that will allow anyone to triumph over the obstacles that must be faced in reaching personal goals.
