Author: N. J. Nicolson
Publisher:
ISBN: 9780902156036
Category : Calcium
Languages : en
Pages : 27
Book Description
The Determination of Calcium and Magnesium in Water
Author: N. J. Nicolson
Publisher:
ISBN: 9780902156036
Category : Calcium
Languages : en
Pages : 27
Book Description
Publisher:
ISBN: 9780902156036
Category : Calcium
Languages : en
Pages : 27
Book Description
Calcium and Magnesium in Drinking-water
Author: World Health Organization
Publisher: World Health Organization
ISBN: 9241563559
Category : Business & Economics
Languages : en
Pages : 194
Book Description
Can calcium and magnesium ("hardness") in drinking water contribute to preventing disease? This book documents the outputs of an unprecedented group of experts assembled by the World Health Organization to address this question. It includes their comprehensive consensus view on what is known and what is not about the role and possible health benefit of calcium and magnesium in drinking-water. Also included is a series of chapters each authored by internationally renowned experts reviewing the state of the art in different aspects including: global dietary calcium and magnesium intakes; the contribution of drinking water to calcium and magnesium intake; health significance of calcium and magnesium; role of drinking-water in relation to bone metabolism; epidemiological studies and the association of cardiovascular disease risks with water hardness and magnesium in particular; water production; technical issues and economics. In both developed and developing countries, typical diets are often deficient in calcium and magnesium--essential minerals which are necessary for the development of strong bones and teeth, and for cardiovascular function. At the same time, there is evidence that consuming "hard" drinking-water may be associated with reduced risks for some diseases. Climate change and other ongoing changes will increase the use of high tech treatments--for example desalination and reclamation of polluted waters and mean that the issue will be of increasing future importance.
Publisher: World Health Organization
ISBN: 9241563559
Category : Business & Economics
Languages : en
Pages : 194
Book Description
Can calcium and magnesium ("hardness") in drinking water contribute to preventing disease? This book documents the outputs of an unprecedented group of experts assembled by the World Health Organization to address this question. It includes their comprehensive consensus view on what is known and what is not about the role and possible health benefit of calcium and magnesium in drinking-water. Also included is a series of chapters each authored by internationally renowned experts reviewing the state of the art in different aspects including: global dietary calcium and magnesium intakes; the contribution of drinking water to calcium and magnesium intake; health significance of calcium and magnesium; role of drinking-water in relation to bone metabolism; epidemiological studies and the association of cardiovascular disease risks with water hardness and magnesium in particular; water production; technical issues and economics. In both developed and developing countries, typical diets are often deficient in calcium and magnesium--essential minerals which are necessary for the development of strong bones and teeth, and for cardiovascular function. At the same time, there is evidence that consuming "hard" drinking-water may be associated with reduced risks for some diseases. Climate change and other ongoing changes will increase the use of high tech treatments--for example desalination and reclamation of polluted waters and mean that the issue will be of increasing future importance.
A Quantitative Spectrographic Determination of Calcium and Magnesium in Natural Water
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 66
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 66
Book Description
Compleximetric Determination of Calcium and Magnesium in Sea Water
Author: Zahida al Kadhim
Publisher:
ISBN:
Category : Seawater
Languages : en
Pages : 38
Book Description
Publisher:
ISBN:
Category : Seawater
Languages : en
Pages : 38
Book Description
A Motorized Apparatus for the Rapid Determination of Calcium and Magnesium in Water
Author: Wilfred F. Langelier
Publisher:
ISBN:
Category : Calcium
Languages : en
Pages : 15
Book Description
Publisher:
ISBN:
Category : Calcium
Languages : en
Pages : 15
Book Description
The Micro-determination of Calcium Magnesium and Potassium in Mineral Waters
Author: Leslie Arthur Wetlaufer
Publisher:
ISBN:
Category :
Languages : en
Pages : 100
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 100
Book Description
Water Quality - Determination of Calcium and Magnesium - Atomic Absorption Spectrometric Method
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 3
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 3
Book Description
Analysis Methods for Calcium, Magnesium and Sodium in Water Samples
Author: P. McKinley
Publisher:
ISBN: 9780724226238
Category : Calcium
Languages : en
Pages : 11
Book Description
Publisher:
ISBN: 9780724226238
Category : Calcium
Languages : en
Pages : 11
Book Description
The Determination of Calcium and Magnesium in Raw and Treated Waters Using Ethylene Diaminetetraacetic Acid, and Atomic Absorption Spectrophotometric Techniques
Author: Emmanuel Romain
Publisher:
ISBN:
Category : Civil engineering
Languages : en
Pages : 38
Book Description
Publisher:
ISBN:
Category : Civil engineering
Languages : en
Pages : 38
Book Description
AUTOMATED WATER ANALYSIS FOR THE DETERMINATION OF CALCIUM, MAGNESIUM, SULFATE, CARBONATE, PHOSPHATE AND AMMONIA BY POTENTIOMETRIC TITRATION TECHNIQUES. (IN GERMAN.).
Author: N. Hoefert
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Book Description